The Silverspoon menu is seasonal American cuisine, BYOB, presented creatively with market driven, sustainable and heirloom ingredients. Our hope is to provide diners with updated versions of classic regional dishes, contemporary sauces, and an enticing marriage of taste, texture and color. Not trendy, just delicious. Not extravagant, just fairly priced. We have an experienced and friendly staff and a warm bouchon atmosphere.Alcohol service is BYOB. There is NO CORKAGE FEE.Our menu items are subject to market and season driven changes, which can effect availability.
The Farmhouse’s Mother’s Day Buffet Brunch returns for another delicious celebration of Mom! With unique offerings of elevated food stations - think artisan bread displays and carved roast beef tenderloin - and specialty cocktails, this is the perfect way to let Mom know how much you care. Reservations are required.! Please note: the Fern & Fable is not currently open for regular business hours. Restaurant hours are limited due to private events at our venue, The Farmhouse at People’s Light. When the Fern & Fable is open for special dining experiences, reservations are required. Contact the restaurant by calling 610.647.1631 x158.
Located near the heart of horse country in Malvern, The Jockey Tavern combines equestrian charm with warm tavern hospitality. A full makeover of the former McKenzie Brew House, this family-owned gastropub offers scratch-made comfort foods, signature cocktails inspired by the Triple Crown, and an extensive bourbon selection.Featuring three fireplaces, elegant dining rooms, and private event spaces, The Jockey Tavern provides a stylish yet cozy atmosphere. Guests love the seafood bar, hearty mains like the Tomahawk Pork Chop, and crowd-favorites like the Martinique Salad. Don’t miss Jockey Hour, with half-priced drinks and Buck-a-Shuck oysters, or the Sunday Roast. Open Tuesday to Sunday, with lunch, dinner, and weekend brunch options. Come experience Malvern’s newest dining destination!