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Los restaurantes cajún más populares en Decatur

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39 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Poor Calvin's
4.9
Excepcional(7977)
Precio: Caro
• Creole • Centro de la ciudad
Reservado 61 veces hoy
Somos conscientes de que la palabra "fusión" se ha utilizado para justificar cualquier plato, desde las hamburguesas hula de piña a la lasaña mexicana. Sin embargo, la fusión entre Este y Sur del Poor Calvin's es creativa e innovadora y probablemente algo que jamás haya probado en Atlanta. Su cocina es el original resultado de los viajes por todo el mundo de Calvin Phan. De este modo, los macarrones con queso quedan aderezados con especias tailandesas. El Calvin's también propone clásicos sureños, como robalo y pollo frito con un toque asiático y picante. Parecía imposible mejorar los tradicionales macarrones con queso, hasta que probamos la interpretación del Calvin's, que añade langosta y especias tailandesas. Calvin Phan mantiene esta misma visión emprendedora en todos sus platos día a día, con una entrega y atención al detalle evidente en cada uno de sus platos y postres. Merece la pena.
Una foto del restaurante Tiny Lou's - Hotel Clermont
4.5
Increíble(2064)
Precio: Caro
• Creole • Poncey-Highland
Reservado 19 veces hoy
Within the walls of Atlanta’s forthcoming Hotel Clermont lies Tiny Lou’s, a 100-seat French-American brasserie. The French-remix presents a playful approach to French favorites, utilizing Southern ingredients and complemented by a Francophile-friendly wine list.
Una foto del restaurante Atrium
4.6
Excepcional(289)
Precio: Caro
• Creole • Old Fourth Ward
Reservado 11 veces hoy
Atrium brings together our love of American cuisine and everything we’ve learned over the last few years. Oliva’s food sourcing philosophy and relationships with local purveyors and farmers are highlighted throughout the menu. Everything we consume, integrate, & create in our restaurants is to share flavorful moments that celebrate worldly cuisine, honor local ingredients, and deepen our connections through memorable experiences. The restaurant welcomes guests to escape to a different time and place when they enter the cozy lounge ensconced by colorful curtains with comfortable seating. To the left, a 1,200-square-foot parlor area complete with hand-painted tile by local artisan Charlotte Smith and a mural by Savannah-based artist Kipper Millsap. Inside the 4,000-square-foot bistro, diners are transported to an airy, serene wonderland with large factory windows, floral installations by Atlanta-based floral artist Pinker Times, and large pink banquettes.
Una foto del restaurante SM44Atl
4.4
Increíble(593)
Precio: Caro
• Creole • Midtown
Reservado 30 veces hoy
Welcome to SM44 – Where Fine Dining Meets Elevated VibesSM44 enters a bold new era under exciting new ownership. Staying true to Steak Market’s roots while infusing the energy of Bar 44, we blend upscale cuisine with a vibrant lounge atmosphere.Downstairs, our one-of-a-kind speakeasy lounge offers hookah, cigars, and curated vibes for those who appreciate luxury nightlife.We’re proud to introduce our Executive Chef: “Thee Main Ingredient” — Chef Willie Wallace. Known for cooking for Kanye West, Travis Scott, Kim Kardashian, Rick Ross, and more, Chef Willie brings world-class flavor and elite experience to SM44.From sold-out events in London to intimate dinners for icons, his résumé includes ESSENCE’s “My City 4 Ways: Atlanta” and nourishing the team behind Kanye’s Grammy-winning Donda album.At SM44, food is more than a meal — it’s an experience.SM44 – Fine dining. Elevated.
Una foto del restaurante Terenga City Restaurant and Lounge - Brookhaven
3.8
Excelente(7)
Precio: Moderado
• Creole • Brookhaven
Reservado 23 veces hoy
Teranga City is where bold West African flavors meet classic American comfort in a high-energy lounge atmosphere. Savor the fire-kissed spice of beef suya, the soulful richness of jollof rice, or indulge in all-American favorites like juicy burgers and Cajun pasta. Our handcrafted cocktails, premium hookah, and pulsating beats set the stage for unforgettable nights, whether you’re here for a feast, drinks, or late-night vibes.At Teranga City, every guest is family. Come hungry, leave happy.
Una foto del restaurante New Realm Brewing
4.3
Increíble(350)
Precio: Moderado
• Creole • Poncey-Highland
Reservado 5 veces hoy
Welcome thirst seekers, hop gazers, palate pushers and style defiers. This is the New Realm. Where tradition is not lost on innovation. Nor is quality sacrificed for the sake of experimentation. Here, our Radegast welcomes you to seek what you thirst (whatever that might be). So, come one, come all, and find your place in the New Realm.
Una foto del restaurante Igloos at 9 Mile Station
4.7
Excepcional(38)
Precio: Moderado
• Creole • Underwood Hills
Available November 29th - Valentine's Day, reserve one of our private 9 Mile Station igloos, for a flat rental fee of $150 Sunday - Thursday evening and Saturday and Sunday brunch, and $200 Friday and Saturday dinner, and can seat up to six guests! Igloo reservations include general admission to The Roof, 2 hours reserved in one of our heated, decorated igloos and a dedicated server. A $25 Food and Beverage minimum per person applies. Games and Ice Skating at Skyline Park can be added for $10 each person (Subject to Availability). **Prepaid experiences are non-refundable and cannot be modified or exchanged. ID and Credit Card used to book must be present at checkin.
Una foto del restaurante The Garden Room
4.6
Excepcional(2658)
Precio: Muy caro
• Creole • Buckhead
Reservado 59 veces hoy
Welcome to our Garden. A place to celebrate, unwind and step away from the noise of life. An unexpected escape from the routine. Experience an unforgettable chef-driven cuisine and indulge in innovative cocktails while surrounded by lush florals that warmly welcome you. The sense of community and euphoria will captivate one’s sense of belongingness. A 15 minute grace period is allocated to each reservation, before cancellation. Kindly note, all guests in your party must arrive prior to being seated. Valet parking is available at St. Regis Atlanta. The cost is $15 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking.
Una foto del restaurante South City Kitchen Midtown
4.7
Excepcional(7113)
Precio: Caro
• Creole • Midtown
Reservado 51 veces hoy
El South City Kitchen Midtown, que celebra más de 20 años como uno de los restaurantes favoritos de Atlanta, está especializado en gastronomía sureña contemporánea con un toque sofisticado. El restaurante, que combina la energía de Atlanta con la calidez de una casa sureña, ocupa un bungalow histórico renovado situado en la famosa Crescent Avenue. Los comensales podrán degustar especialidades locales, como camarón con sémola de maíz, pollo frito en suero de mantequilla, sopa de cangrejo, tomates verdes fritos y pudín de plátano, mientras disfrutan de la vista a la cocina abierta o al perfil de Atlanta en uno de los mejores patios de la ciudad. ¡Esto sí que es cenar como dicta el estilo New South! (Tenga en cuenta que el restaurante no está adaptado para personas de movilidad reducida.)
Una foto del restaurante Little Sparrow
4.7
Excepcional(1042)
Precio: Muy caro
• Creole • West Midtown
Reservado 45 veces hoy
Helmed by Executive Chef Bob Ryan, Little Sparrow is a neighborhood "continental" restaurant from Ford Fry. Inspired by Parisian bistros and Brooklyn’s favorite taverns, Little Sparrow picks up the mantle from its beloved predecessor, JCT Kitchen and Bar to serve the Westside in a new incarnation. Named in honor of superstar French chanteuse Edith Piaf (Fry’s Howell Mill Road steakhouse, Marcel, is named after Piaf’s lover, boxer Marcel Cerdan) the menu presents timeless Brasserie classics and simple, indulgent fare including an entire section dedicated to extraordinary "Frites." Dinner is framed by a top-flight cocktail program and a superbly curated wine list, as well as tableside service meant to make every guest feel pampered.
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