Los restaurantes cajún más populares en Metairie

Precios

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Regiones

Nueva Orleans

Vecindarios

BywaterCarrolltonCrown PointDistrito Central de NegociosFrench QuarterGarden District

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesEleganteEncantadorIdeal para cenas al aire libre

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Accesibilidad

Acceso para sillas de ruedas

53 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Ye Olde College Inn

1. Ye Olde College Inn

4.7

Excepcional(1776)

$$$$Precio: Moderado

• Creole cajun • Carrollton

Reservado 18 veces hoy

Ye Olde College Inn ha ofrecido sus servicios a las generaciones de Nueva Orleans desde 1993. El restaurante es un punto de referencia en Nueva Orleans de servicio estilo "de la granja a la mesa". El menú cuenta con especialidades criollas nuevas y muchos toques nuevos en los estándares tradicionales de Nueva Orleans. El restaurante cuenta con una granja frente al establecimiento de donde se adquiere una gran variedad de productos frescos. Otro punto de referencia en Nueva Orleans, el Rock 'n' Bowl, se encuentra a un costado del lugar. Puede pedir una tarjeta de 5 USD de descuento al elegir una opción de la sección de entrantes del menú.

Una foto del restaurante Porter & Luke's

2. Porter & Luke's

4.6

Excepcional(492)

$$$$Precio: Moderado

• Creole cajun • Metairie

Reservado 6 veces hoy

Porter & luke's opened in 2012 and was selected as one of the top ten new restaurants in New Orleans. We have also been Featured in the new Fox TV food show Flip MY Food w/ Chef Jeff. We are focused on fresh quality ingredients and great service. We pride ourselves in our guests having the premier dining experience. We offfer a great variety of selections from : Italian ,Creole, Cajun as well as traditional New Orleans Cuisine. Come by porter& luke's and try one of our fabulous dishes.

3. Toups Meatery

4.8

Excepcional(2508)

$$$$Precio: Caro

• Creole cajun • Mid-City/City Park

Reservado 28 veces hoy

Toups' Meatery es un restaurante cajún contemporáneo que ofrece buena comida, vino, cocteles especiales, una amplia selección de bourbon y carnes frías, todo ello habiéndose inspirado en las tradiciones familiares arraigadas de Louisiana. El chef Isaac Toups representa la nueva generación de chefs cajún por su acercamiento refinado y actualizado de platos rústicos. El haber cocinado la comida que lleva en el corazón le ha valido para ganar muy buenas críticas, como, por ejemplo, haber sido nombrado semifinalista del James Beard Foundation a Mejor Chef del Sur los años 2014 y 2015. El establecimiento está situado en el hermoso barrio de Mid City, cerca del parque City Park y del Museo de Arte de Nueva Orleans.

Una foto del restaurante Ralph's on the Park

4. Ralph's on the Park

4.7

Excepcional(4475)

$$$$Precio: Caro

• Creole cajun • Mid-City/City Park

Reservado 30 veces hoy

Este establecimiento está situado enfrente de la entrada del City Park, en un edificio histórico muy bien renovado, y ofrece gastronomía criolla contemporánea que ha sido galardonada. El establecimiento Ralph's on the Park ofrece un ambiente informal y una decoración inspirada en la Nueva Orleans residencial, y ha ganado los premios "Best New Restaurant" y "Best Restaurant Post-Katrina".

Una foto del restaurante Five O Fore Golf

5. Five O Fore Golf

Nuevo

5.0

Excepcional(1)

$$$$Precio: Moderado

• Creole cajun • Crown Point

Reservado 15 veces hoy

Creole Tavern at Five O Fore is one of the biggest restaurants in New Orleans and will deliver a premier dining experience, combining elevated Louisiana flavors with a modern twist, found only at Five O Fore. All of our menu items feature a nod to our beloved Louisiana Creole cuisine fused with many cultural and culinary influences. Designed to cater to families, casual diners, and discerning foodies alike, the restaurant offers an extensive menu crafted to satisfy all palates. From hearty meals to light bites, every dish is prepared with locally-sourced ingredients and a focus on freshness.

Una foto del restaurante Rosella Restaurant & Wine Bar

6. Rosella Restaurant & Wine Bar

Nuevo

4.5

Increíble(0)

$$$$Precio: Moderado

• Creole cajun • Mid-City/City Park

Reservado 1 vez hoy

Are you craving a taste of Louisiana with a modern twist? Look no further than Rosella Restaurant & Wine Bar, where our talented Chef Tal Jones is serving up an unforgettable dining experience.From our famous Cajun corndog to our mouthwatering Spinach and Artichoke Lasagna, every dish on our menu is a flavor explosion. And don't even get us started on our Arugula and Endive Salad - it's unlike anything you've ever tried.But it's not just the food that makes Rosella special. We've got a killer selection of biodynamic wines and craft cocktails that pair perfectly with our small plates. Sip on a glass of wine or signature drink while you soak up the retro vibes and jukebox tunes.And when the weather is nice, you'll want to grab a seat on our charming patio. Trust us, it's the perfect spot to while away an afternoon or evening.So what are you waiting for? Come experience the magic of Rosella Restaurant & Wine Bar for yourself. We can't wait to show you a good time, Louisiana-style.

7. Lola's

4.5

Increíble(781)

$$$$Precio: Moderado

• Creole cajun • Mid-City/City Park

Reservado 7 veces hoy

Lola's is truly authentic Spanish food, with a twist, in New Orleans. We are a local restaurant in the Mid-City area serving traditional Spanish dishes that have influenced the local Creole cuisine for decades.

8. MoPho

4.6

Excepcional(462)

$$$$Precio: Moderado

• Creole cajun • Mid-City/City Park

Reservado 31 veces hoy

MOPHO strives to be a true neighborhood restaurant, combining the flavors of Southeast Louisiana and Southeast Asia. From rich pho broths, to hand ground curries, and our signature bubble tea cocktails; everything at MOPHO is made from scratch with care and attention to freshness and flavor. We also serve whole roasted hog brushed with lemongrass, garlic, and chiles every Saturday for lunch.In 2014, MOPHO was nominated as one of Bon Appetit's Top 50 Best New Restaurants. It was also named Restaurant of the Year by New Orleans Magazine and People's Choice Best New Restaurant by Gambit Magazine in 2014.

Una foto del restaurante Bobby Hebert's Cajun Cannon Restaurant and Grill

9. Bobby Hebert's Cajun Cannon Restaurant and Grill

3.8

Excelente(48)

$$$$Precio: Caro

• Creole cajun • Metairie

Reservado 2 veces hoy

Bobby Hebert's Cajun Cannon Restaurant and Grill is a creole sports bar that is fun and serves tasty food. The staff makes everyone feel welcome, whether they are a regular or a newcomer. Since Bobby Hebert's is kid-friendly, it is a fantastic place for families to stop by for a delicious meal and enjoy each other's company. There are so many tasty offerings at Bobby Hebert's. The seafood gumbo is a must try, as are the Cajun French fries. Seafood lovers should check out the crab cakes with mushroom cream sauce or the barbecue shrimp. The restaurant does not skimp on dessert options! The Oreo crumble cake is mouthwatering and is covered with chocolate. The Kentucky bourbon pecan pie is topped with a lovely scoop of ice cream. For a classic, customers can't go wrong with the bandit's root beer float.

Una foto del restaurante Revel Cafe and Bar

10. Revel Cafe and Bar

4.5

Increíble(75)

$$$$Precio: Moderado

• Creole cajun • Mid-City/City Park

Gastro Lounge and Craft cocktails by famous bartender Chris McMillian. Our Chef, Mark Falgoust, creates locals favorites of bar snacks, small plates, sandwiches and entrees.Chris McMillian is a New Orleans bartender and a co-founder of The Museum of the American Cocktail. Imbibe Magazine mentioned McMillian as one of the top 25 most influential cocktail personalities of the last century. McMillian, a fourth generation bartender, has been the chief bartender at several New Orleans bars, including the Library Lounge at the Ritz-Carlton and Bar UnCommon. As a cocktail historian, McMillian is known for telling stories or reciting drink-themed poetry while making drinks. McMillian has been mentioned in many magazines such as the New York Times and Wall Street Journal, and has been a public speaker at institutions such as the Smithsonian.

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