Best Modern Latin American Restaurants in Ocoee
Price
Regions
Neighborhoods
Dining Options
Seating Options
Accessibility
3 restaurants available nearby
How are Featured results ranked
Booked 63 times today
Booked 10 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- GGlendaNew York City •3 reviews5.0Dined 6 days agoGreat atmosphere beautiful place good service and musicMore infoCorazon by BairesPrice: Moderate• Latin American• I Drive / Sand Lake•4.4
- BBarbaraOrlando / Central Florida East •2 reviews5.0Dined 7 days agoA Culinary Gem in Orlando – A Must-Visit! I had the pleasure of dining at Leiah last night, and it was truly a remarkable experience from start to finish. The ambiance is stunning—elegant yet welcoming, with a modern charm that immediately sets the tone for a special evening. From the moment I walked in, I was warmly greeted by Janira, whose service was nothing short of impeccable. Her knowledge of the food and the wine list added so much to the experience—she guided me through the evening with grace and enthusiasm. I tried their tasting menu, which is being offered at an incredible value right now. As someone familiar with fine dining, I was honestly stunned by the quality and number of courses for the price—it’s a steal. The wine list is exceptional—beautifully curated to complement the menu. As a wine lover, I truly appreciated the attention to detail in every pairing and the quality of the offerings. The meal began with the best corn chowder I’ve ever had—creamy, yet light, bursting with flavor without feeling overly rich. Next came a dish of King Crab with yuca and a mustard-verjus vinaigrette—fresh, balanced, and beautifully plated. Then came my personal favorite: handmade tortellini filled with brie, fontina, and a 36-month aged Parmigiano Reggiano sauce. It was rich, comforting, and absolutely divine. The seared sea bass that followed was cooked to perfection and served over a hearty “farroto” with zucchini, kale, and sweet potato—a perfect mix of textures and flavors. The prime tenderloin was another standout, served with parsnip purée, heirloom carrots, and a culantro chimichurri that stole the show. To finish, dessert was a stunner featuring mascarpone, papaya, dragon fruit, and a delicate sugar tuile shaped like a butterfly. It was as beautiful as it was delicious. I was blown away by the thoughtfulness behind each dish and the quality of ingredients. I highly recommend it to anyone who appreciates fine dining, great service, and culinary creativity.More infoLeiahPrice: Very Expensive• Contemporary American• Downtown Orlando•4.9
- DDustinWest Palm Beach •1 review5.0Dined on Apr 27, 2025Everything was fantastic only wish the bathroom situation will be fixed only have one bathroomMore infoBocas Grill OrlandoPrice: Expensive• Latin American• Doctor Phillips•4.7
- RRuofanChicago / Illinois •9 reviews5.0Dined on Apr 21, 2025My friend and I had a wonderful night at Sajoma. The server was extremely nice and recommended a bunch of tasty dishes. The Sajoma Chofan and Pechuga Al Maduro were absolutely amazing, full of flavors. The entree portion is big so unfortunately we had to leave some good behind. Overall this is a great spot. We will come back again if next time we are in the area.More infoSajoma Latin FusionPrice: Expensive• Latin / Spanish• Hunters Creek•4.5