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Best Contemporary French American Restaurants in Greektown

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3 restaurants available nearby

A photo of Bygone restaurant
4.6
Exceptional(3565)
Price: Very Expensive
• Contemporary french american • Harbor East
Booked 41 times today
At Bygone in Harbor East, Baltimore, diners experience a delightful blend of Contemporary French / American cuisine that captivates both the palate and the imagination. Nestled in a prime location with "unbeatable views" of the city, Bygone merges "modern energy with a classic feel," creating an atmosphere that is both luxurious and welcoming. Reviewers rave about the "amazing" service and food, highlighting dishes like the signature prime rib and lamb chop, which are consistently described as "absolutely delicious." The restaurant's dedication to quality is evident, with guests recommending it for anyone wanting to experience top-notch dining, where even the cocktails are crafted to perfection. Whether it's a special occasion or a casual outing, Bygone promises an "exquisite" dining experience that is truly exceptional.
A photo of Monarque restaurant
4.6
Exceptional(1173)
Price: Very Expensive
• Contemporary french american • Harbor East
Booked 41 times today
Monarque in Baltimore's Harbor East is a gem where the spirit of a French brasserie is beautifully married with contemporary American flair. This acclaimed venue is not just about dining; it’s an extravagant experience "where culture boomed and extravagance flourished." With a food menu that receives rave reviews like "one of the best onion soups I have ever had" and "the gnocchi was the best," Monarque stands out for its culinary excellence. The restaurant's vibrant atmosphere is complemented by an impressive entertainment lineup, making every visit memorable. Guests praise not only the "amazing food" but also the "phenomenal experience" from the combination of live performances and impeccable service, ensuring a unique and delightful dining adventure every time.
A photo of The Elkridge Furnace Inn restaurant
4.9
Exceptional(2992)
Price: Expensive
• Contemporary french american • Elkridge
Booked 21 times today
At The Elkridge Furnace Inn in Elkridge, the fusion of Contemporary French and American cuisines reaches new heights under the award-winning expertise of Executive Chef Dan Wecker. Diners rave about the "perfectly balanced" flavors and "creative" dishes, like the signature Cream of Baltimore Soup and the chef’s unique pan mustard sauce for crab cakes. With an on-site Green House and Mushroom house, each meal is guaranteed to feature the freshest local ingredients. The enchanting grounds and historic ambiance combined with a "thoughtful wine list" enhance every dining experience. Recognized as 2023's Best of Howard County in multiple categories, including Best Chef and Fine Dining, this venue promises not only a meal but a memorable gastronomic journey. Whether it’s the acclaimed crab stuffed Morels or the in-house desserts like the Cherry Creme Brûlée, every dish is a testament to the chef’s passion for high-quality, innovative cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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