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Best Contemporary French American Restaurants in Charles Village

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3 restaurants available nearby

A photo of Bygone restaurant
4.6
Exceptional(3596)
Price: Very Expensive
• Contemporary french american • Harbor East
Booked 45 times today
At Bygone in Harbor East, Baltimore, diners experience a delightful blend of Contemporary French / American cuisine that captivates both the palate and the imagination. Nestled in a prime location with "unbeatable views" of the city, Bygone merges "modern energy with a classic feel," creating an atmosphere that is both luxurious and welcoming. Reviewers rave about the "amazing" service and food, highlighting dishes like the signature prime rib and lamb chop, which are consistently described as "absolutely delicious." The restaurant's dedication to quality is evident, with guests recommending it for anyone wanting to experience top-notch dining, where even the cocktails are crafted to perfection. Whether it's a special occasion or a casual outing, Bygone promises an "exquisite" dining experience that is truly exceptional.
A photo of Monarque restaurant
4.6
Exceptional(1190)
Price: Very Expensive
• Contemporary french american • Harbor East
Booked 21 times today
Monarque in Baltimore's Harbor East is a gem where the spirit of a French brasserie is beautifully married with contemporary American flair. This acclaimed venue is not just about dining; it’s an extravagant experience "where culture boomed and extravagance flourished." With a food menu that receives rave reviews like "one of the best onion soups I have ever had" and "the gnocchi was the best," Monarque stands out for its culinary excellence. The restaurant's vibrant atmosphere is complemented by an impressive entertainment lineup, making every visit memorable. Guests praise not only the "amazing food" but also the "phenomenal experience" from the combination of live performances and impeccable service, ensuring a unique and delightful dining adventure every time.
A photo of The Elkridge Furnace Inn restaurant
4.9
Exceptional(3005)
Price: Expensive
• Contemporary french american • Elkridge
Booked 8 times today
At The Elkridge Furnace Inn in Elkridge, the fusion of Contemporary French and American cuisines reaches new heights under the award-winning expertise of Executive Chef Dan Wecker. Diners rave about the "perfectly balanced" flavors and "creative" dishes, like the signature Cream of Baltimore Soup and the chef’s unique pan mustard sauce for crab cakes. With an on-site Green House and Mushroom house, each meal is guaranteed to feature the freshest local ingredients. The enchanting grounds and historic ambiance combined with a "thoughtful wine list" enhance every dining experience. Recognized as 2023's Best of Howard County in multiple categories, including Best Chef and Fine Dining, this venue promises not only a meal but a memorable gastronomic journey. Whether it’s the acclaimed crab stuffed Morels or the in-house desserts like the Cherry Creme Brûlée, every dish is a testament to the chef’s passion for high-quality, innovative cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • nimrod
    Baltimore / Maryland •2 reviews
    5.0
    Dined 6 days ago
    It was my girl birthday, let just say she had a blast. The food was Divine. It was the second time bringing her there. And we both loved it, most definitely will be going back. We had our favorite the prime rib with bone marrow and the king crab. Simply wonderful experience, the server was amazing 👏 as well.
    More info
    BygonePrice: Very Expensive• American• Harbor East
    4.6
  • Theresa
    Baltimore / Maryland •36 reviews
    5.0
    Dined on Nov 28, 2024
    Our annual Thanksgiving dinner at the Furnace Inn was another exquisitely prepared feast. Delicious food, wine and atmosphere. Thank you to Chef Dan and his entire staff for a lovely day. A special thank you to Audrey. Your attentiveness was very much appreciated.
    More info
    The Elkridge Furnace InnPrice: Expensive• Contemporary American• Elkridge
    4.9
  • David
    Greater Boston •12 reviews
    5.0
    Dined on Nov 28, 2024
    Outstanding service. We appreciated the description of all the courses, the ingredients and those not to be overlooked. to be missed. First off, I noticed that the server noted in writing my "deadly" allergy to oysters. The Thanksgiving special tastings was inspired so we now look forward to a "school night" dinner. Oh ! an easy to converse rooms, but maybe someone could fine-tune the play list..... Maybe a task with so many generations, from infants to elders, in the room. DMM
    More info
    BrescaPrice: Expensive• Contemporary French / American• U Street Corridor
    4.6
  • Jordonvip
    Baltimore / Maryland •10 reviews
    5.0
    Dined on Nov 28, 2024
    Excellent dining experience as always. Went here with a friend to catch up and since it was a week night it was not crowded or loud so it was perfect for dinner conversations. The staff were excellent and we were checked on several times by the management as well ! The bone marrow is a must try.
    More info
    MonarquePrice: Very Expensive• French• Harbor East
    4.6
  • Audreyvip
    Washington, D.C. Area •18 reviews
    5.0
    Dined on Nov 10, 2024
    Fried chicken and champagne - a can't beat combination
    More info
    Cork Wine Bar & MarketPrice: Moderate• Contemporary American• Logan Circle
    4.6
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