$$$$Price: Very Expensive • Contemporary european • Castello
VERO – A contemporary vision of Italian cuisine, by Carmine AmaranteOverlooking the Riva Ca’ di Dio, in the heart of the eponymous five-star hotel, VERO is the fine dining restaurant of Chef Carmine Amarante, an internationally recognised talent awarded a Michelin Star in his career. His cuisine is a continuous dialogue between technique, aesthetics, and raw materials: each dish is born from an Italian memory, reinterpreted with lightness and precision, transforming into an authentic and modern story.In an intimate and elegant setting with only 22 covers, VERO offers an immersive experience where the light of the lagoon is reflected in a cuisine that is essential and clean, capable of evoking emotion without excess. The atmosphere is one of quiet luxury, designed for those seeking a moment of high gastronomy that is, at the same time, refined, personal, and profoundly Venetian.