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Los restaurantes americanos contemporáneos más populares en Troy, Upstate New York

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25 restaurantes cercanos disponibles

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Una foto del restaurante CORAY KITCHEN
1. CORAY KITCHEN
5.0
Excepcional(450)
$$$$
• Contemporary american • Delmar
Reservado 23 veces hoy
Warm and intimate neighborhood kitchen and gathering place offering seasonally-driven, globally-inspired flavors by Chef Javier Villatoro. Located in the heart of Delmar, NY, Coray Kitchen delivers an elevated dining experience, fresh oyster bar, craft cocktail program, and down-to-earth atmosphere for the greater Capital Region. Indoor and outdoor dining available.Specializing in farm-to-table, New American and California Cuisine, with a focus on scratch cooking.
Una foto del restaurante Scarlet Knife
2. Scarlet Knife
4.6
Excepcional(495)
$$$$
• Contemporary american • Latham
Reservado 2 veces hoy
Immerse yourself in a culinary journey at Scarlet Knife, a farm-to-table haven in Latham. More than just a restaurant, Scarlet Knife is a chef-owned, family-operated experience that celebrates the freshest seasonal ingredients from local farms and artisans. Each dish reflects a passion for regional cuisine, crafted with care and artistic flair. Enjoy an elegant ambiance with an open kitchen where you can witness culinary magic. Choose from various dining experiences, including a lively bar, spacious dining room, intimate Chef's Counter, or serene outdoor patio. Savor a symphony of flavors, from innovative brunch creations to exquisite dinner entrees, and don’t miss the decadent dessert room filled with handcrafted sweets. Scarlet Knife is about community, featuring live music, art exhibitions, and special events that bring people together. Discover Scarlet Knife, where every bite is an adventure and every moment creates lasting memories.
Una foto del restaurante Innovo Kitchen
3. Innovo Kitchen
4.6
Excepcional(2446)
$$$$
• Contemporary american • Latham
Reservado 29 veces hoy
El chef John Laposta ha tenido una carrera larga y emocionante que le ha conseguido un lugar en el restaurante de sus sueños. Junto con su socia, Tina Kruger, que ha creado un maravilloso "Gastropub" estadounidense lleno de energía, gran hospitalidad, y por supuesto, comida excepcional. Durante los últimos diez años, ellos fueron propietarios y administradores del exitosos Maestros en Saratoga Springs, el cual vendieron en julio de 2015. Las características que han hecho del chef John uno de los más populares de la región de la capital por más de 30 años son su pasión por la excelencia, la excelente hospitalidad y el trabajo incansable. El chef es conocido por su excepcional oferta culinaria que sirve a personas "reales" en un estilo divertido y sin pretensiones. Su filosofía simple siempre ha sido "poner amor en los platillos." Al hacer esto, los comensales se sienten cómodos al leer el menú y no se sienten como si tuvieran que ser un chef para entenderlo. Alimentos inspirados y servicio sin pretensiones con una excelente hospitalidad!
Una foto del restaurante Back Nine Bistro
4. Back Nine Bistro
4.4
Increíble(9)
$$$$
• Contemporary american • Cohoes
Back Nine Bistro – Cohoes’ New American Restaurant at Van Schaick Island Country ClubNestled inside the scenic Van Schaick Island Country Club at 201 Continental Ave, Back Nine Bistro brings fresh American fare and a sophisticated yet relaxed dining experience to Cohoes, New York. Open to the public Wednesday-Saturday for and dinner, and Brunch on Sundays. Back Nine Bistro features an inviting menu of shareable small plates, crisp salads, and fantastic entrees like their Filet Mignon, and Ossobuco—perfect for both golf outings and elevated sit-down meals. While also maintaining an exciting brunch menu with drink specials.
Una foto del restaurante The Copper Crow
5. The Copper Crow
4.5
Increíble(440)
$$$$
• Contemporary american • Albany
Reservado 12 veces hoy
The Copper Crow is a purveyor of fine food & craft cocktails located in the historic Andrew Kirk & Son’s Brewery building at 904 Broadway in Albany, New York’s North end warehouse district. The Copper Crow’s food menu features an eclectic collection of American fusion dishes that incorporate international influences, ingredients & cooking methods from various regions around the world. Wherever possible we rely on ingredients that are sustainably & locally sourced. Tuesday through Friday the bar opens at 4pm and the kitchen opens at 5pm and closes at 10pm. On Saturday and Sunday the bar and kitchen open at noon. Saturday night the kitchen closes at 10pm and Sunday night the kitchen closes at 9pm.
Una foto del restaurante The Daisy
6. The Daisy
4.8
Excepcional(60)
$$$$
• Contemporary american • Cohoes
Reservado 3 veces hoy
The Daisy: Where Flavor Blooms in CohoesStep into The Daisy, a vibrant haven of culinary creativity and cozy charm. Our menu features a global tapestry of fresh, seasonal ingredients with a whimsical twist.Indulge in creative small plates like our fried burrata and rosemary lemon white bean dip. For heartier options, enjoy our delicious flatbreads, burgers, and pasta dishes.Quench your thirst with refreshing cocktails, inventive margaritas, craft beers, and a curated wine list. The Daisy is more than just a restaurant; it's an experience. Our warm atmosphere and friendly staff make you feel at home. Perfect for any occasion—date nights, catching up with friends, or family dinners. Come discover The Daisy, where every bite is an adventure!
Una foto del restaurante Yono's Restaurant
7. Yono's Restaurant
4.0
Excelente(1077)
$$$$
• Contemporary american • Albany
Reservado 4 veces hoy
Step into Yono's, Albany's world-class dining destination for almost 40 years! A two-time "Top 100 Restaurants" winner, Yono's is now even more exquisite.Under Dominick Purnomo's guidance, our intimately elegant, recently renovated dining room shines with neutral tones, bronzed mirrors, a grand fireplace, and a crystal chandelier—a vision of refined luxury.Prepare to embark on an unforgettable gastronomic journey with an innovative menu that masterfully blends the precision of French technique, the vibrant essence of Asian influence, and the finest American ingredients. Each dish is a tribute to the rich culinary legacy of founding Chef Yono Purnomo, promising flavors that are both familiar and excitingly new. Our 4-star service staff anticipate your needs, while Sommelier Josh Turo's wine list boasts some 1000 labels.Experience the luxury and elegance of a bygone era, perfected for today.
Una foto del restaurante Wellington's @ The Renaissance Hotel - Albany
8. Wellington's @ The Renaissance Hotel - Albany
3.9
Excelente(402)
$$$$
• Contemporary american • Albany
Reservado 7 veces hoy
A local contemporary dining experience with fresh and healthy options. Conveniently located inside the new Renaissance Hotel, our restaurant features a historical yet modern feel with a spacious restaurant and lounge where you can grab a quick breakfast before you start your day, or relax and enjoy your evening. Wellington's Restaurant will offer much to savor and discover with small plates, contemporary American flare, engaging staff, and crafted libations.
Una foto del restaurante Salt & Char
9. Salt & Char
4.6
Excepcional(1822)
$$$$
• Contemporary american • Saratoga Springs
Reservado 47 veces hoy
Todo el equipo de The Adelphi Hospitality Group está emocionado por llevar su pasión por los ingredientes de origen local, y su amor al Hudson Valley, a Saratoga Springs con la apertura de su restaurante Salt & Char de carnes de primera calidad, dirigido por el chef Gray Kunz y el gerente general Christophe Chatron- Michaud.
Una foto del restaurante Morrissey's
10. Morrissey's
4.5
Increíble(1141)
$$$$
• Contemporary american • Saratoga Springs
Reservado 37 veces hoy
At Morrissey's, couched within the reimagined Adelphi Hotel, wood fired pizzas and artful crudos spread across tables filled with good friends, good conversation, and great drinks. Local beer, craft cocktails, and a top-notch wine list complement an array of small plates and shareable dishes. The atmosphere reflects John Morrissey's rugged spirit, and his vision of Saratoga's gleaming future.Local, sustainable ingredients are transformed into remarkably creative dishes for breakfast, lunch & dinner seven days a week. Don't miss out on our ever-so-popular Brunch, every Saturday & Sunday from 10am-3pm. John Morrissey gave up the ghost while sitting at the old Adelphi Hotel bar. We dedicate this establishment to his spirited history, and we think he'd have a damn good night here with us.

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