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Los restaurantes americanos contemporáneos más populares en Pearl City

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6 restaurantes cercanos disponibles

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Una foto del restaurante Fête
4.8
Excepcional(4181)
Precio: Caro
• Contemporary american • Downtown / Chinatown
Reservado 47 veces hoy
"Arraigado en el movimiento de productos de proximidad; un lugar donde los ingredientes de temporada y la tradición culinaria van de la mano". Entre Hawaii y Brooklyn. Las atmósfera combina el estilo de una brasserie con la sensibilidad relajada de la isla, y homenajea las cosas favoritas que a todos nos gusta comer y beber. Esta casa de campo hawaiana urbana, hecha artesanalmente con madera reciclada, cuenta con cocina abierta, un muro con plantas frondosas, paredes de ladrillo y mucha luz natural y ocupa un edificio histórico de Chinatown. El bar mezcla cocteles clásicos y modernos con un toque artesanal y dispone de una carta de vinos seleccionada con esmero.
Una foto del restaurante Moku Kitchen
4.6
Excepcional(3770)
Precio: Moderado
• Contemporary american • Honolulu
Reservado 66 veces hoy
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
Una foto del restaurante Senia
4.8
Excepcional(125)
Precio: Muy caro
• Contemporary american • Downtown / Chinatown
Reservado 13 veces hoy
Senia is one of Honolulu’s favorite restaurants for simply good food. We offer an à la carte menu with delicious, casual food made with exceptional craft. Chef Anthony Rush trained in multiple three Michelin-starred restaurants and creates beautiful dishes with passion and skill, but he believes everyday food should be delicious and well-crafted, too, so Senia was created to be a casual, affordable, neighborhood restaurant. We celebrate quality ingredients, creativity, classic techniques, and thoughtful hospitality. We welcome you in for dinner to share a meal with friends and loved ones in a comfortable, beautiful space. If you are looking for a fine dining experience, we invite you to join us at our Chefs’ Counter for our award-winning Tasting Menu. With eight seats and one seating on Friday and Saturday nights, our Tasting Menu is exclusive and luxurious. It’s not all fancy on the weekends, though. We always offer casual dining and our à la carte menu in our main dining room.
Una foto del restaurante Mahi ‘ai Table
4.7
Excepcional(836)
Precio: Moderado
• Contemporary american • Kapolei
Reservado 17 veces hoy
Mahi'ai Table, Foodland's first full service farm-to-table restaurant.
Una foto del restaurante The Vida Mia
Precio: Muy caro
• Contemporary american • Honolulu
Start your day with coffee on a yacht.We've partnered with Oceanside Bakery and Honolulu Coffee Company to offer fresh Kona Coffee and freshly baked pastries on board the historic Vida Mia. Departing right from Waikiki, the Vida Mia Coffee Cruise is one of the best ways to start the day. Our coastal cruise offers great views of Diamond Head as we tour the coast of Waikiki and Honolulu. Sea conditions are prime early in the morning. The winds are low and the ocean is calm, making it an ideal time to view marine life. We often see pods of dolphins, whales, and sea turtles. Guests are invited to tour the entire historic vessel and our knowledgeable crew is there to help pass on their knowledge and the history of the Vida Mia.Winner of the USA Today Top 10 Readers Choice Award. Winner of Pineapple Hospitality Award.
Una foto del restaurante Pai Honolulu
4.8
Excepcional(565)
Precio: Muy caro
• Contemporary american • Downtown / Chinatown
Reservado 1 vez hoy
Aloha and welcome to PAI Honolulu—where every dish has a story, and every guest becomes part of ours.PAI is our chef-owned restaurant, born from Kevin’s love for cooking and our dream of sharing this passion with others. Since 2017, PAI has been more than a restaurant to us—it’s an experience we’re grateful to share with each guest. Kevin crafts each dish with locally inspired flavors, blending artistry and warmth into every plate. By sourcing local ingredients and preparing each element in-house, he creates dishes that are as genuine as it is beautiful.PAI offers a refined yet relaxed atmosphere where we hope you’ll enjoy the moment, connect with loved ones over good food, and feel welcomed as part of our ‘ohana.Pescatarian, Vegetarian, and GF options available. We are happy to accommodate dietary preferences with 48 hours’ notice.

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