Best Contemporary American Restaurants in Avalon / Oglethorpe Mall Area

This is a hidden gem in Savannah! Top notch in the simplest ways, but oh so beautiful, enjoyable, and delicious! Everything from the cocktails to the salads and the entrees & desserts…just fabulous!

A spectacular evening at a mystical place. Mickey the Somm is brilliant and has forgotten more than most Somms have ever learned--and I am a Sommelier. Gary, one of the owners is a gem; Mila our server was engaging and attentive without being overbearing. The menu was attentive, thoughtful, well-prepared and delicious. Sourced locally, the seafood and shellfish are flawless. The sauces are nuanced and balanced; enhancing rather than overpowering the entree. The wine list is well chosen, broadly selected, and refined. Anyone can find anything he or she desires of course here but the list encourages engagement, conversation, and a willingness to expand from the usual. I have lived all over the world; Elizabeth's is one of the finest restaurants I've ever been in.

Wow! We have heard about The Bluffton Room from others but never went because it took too long to get reservations. We finally did and now understand why it's difficult to get reservations. This place is fantastic. The ambiance is low-key and cozy. We were seated in one of the booths. Cocktails were prepared perfectly. We started with the shrimp / Chorizo gumbo style soup, which we shared. It was one of their specials. It was very flavorful and didn't disappoint. My husband had the 10oz. filet and I had the Duck special. My husband said his filet was cooked perfectly and was very good. I can't explain how wonderful the duck was. I've had duck at many restaurants, and it is always served well done, probably to get the fat rendered. This duck had the fat rendered but it was served medium rare. It was absolutely the best duck I've ever had. No wonder this restaurant is rated so highly. Our wait person was Riley who was friendly, well informed, and efficient. We will definitely be back.

Outstanding all around!! The grilled ribeye was amazing! Top 5 ever and I have dined at some prestigious steak houses nationally. We also had the pasta special : fettuccine with lobster in a luscious sauce with hints of lemon and tarragon. The house made focaccia was perfect for sopping the bowl! The service was impeccable. Our waitress was Elise (I think?) She was prompt, knowledgeable, happy. The staff works together to provide a wonderful dining experience. I will be returning very soon!! Well done!

Outstanding. We came for a Thanksgiving dinner and that's what we got. Food was delicious. Loved the Fuji salad. Key lime pie was amazing. The owners are wonderful, friendly, down to earth people - fellow Long Islanders. Will definitely be back.