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bares de cócteles más populares en Laguna Beach

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3 restaurantes cercanos disponibles

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Una foto del restaurante A Crystal Cove
4.7
Excepcional(998)
Precio: Caro
• Cocktail Bar • Newport Beach
Reservado 58 veces hoy
Welcome to A Crystal Cove, where refined coastal cuisine meets breathtaking ocean views in the heart of Newport Coast. Perfectly perched above the Pacific, our restaurant offers a relaxed yet sophisticated dining experience that celebrates the best of Southern California’s fresh, seasonal ingredients.Whether you’re joining us for a romantic dinner, a weekend brunch with friends, or a glass of wine, A Crystal Cove delivers exceptional service, vibrant flavors, and an unforgettable ambiance.Led by Executive Chef, Elvis Morales, A Crystal's Cove's menu boasts of fresh seafood, exquisite steaks, and New American cuisine.From locally sourced dishes to a setting that captures the essence of coastal living, A Crystal Cove invites you to slow down, savor, and celebrate.Your table awaits.
Una foto del restaurante Louie's by the Bay
4.7
Excepcional(1522)
Precio: Caro
• Cocktail Bar • Newport Beach
Reservado 54 veces hoy
Louie’s by the Bay is a modern Italian steakhouse located on the waterfront along picturesque Mariners Mile in Newport Beach. With a 180-degree view of Newport Bay, a warm elegant design, and exceptional service, Louie's brings an unparalleled dining experience to Newport Beach. The restaurant is the latest addition from Ron Salisbury of El Cholo and The Cannery. The menu features authentic charcuterie and antipasti, unique pastas, prime steaks and chops, classic Italian desserts, and a truly exceptional wine list. Open for dinner nightly, with a lively and late-night cocktail scene. A presto!Join us for Bottomless Sparkling Brunch!
Una foto del restaurante Tupelo Junction Cafe
4.8
Excepcional(305)
Precio: Caro
• Cocktail Bar • Newport Beach
Reservado 14 veces hoy
Equally adept at fueling Lido Village-bound shoppers is Tupelo Junction Cafe...the restaurant is true to the funky, Cannery Village side of the town's personality: Cocktails come in mason jars, the coffee mugs are country-style crockery, and the walls display fruit-crate labels as artwork. Everything is made from scratch daily serving Breakfast, Lunch & Dinner."The menu is packed with southern-influenced dishes like apple cinnamon beignets; a pulled-pork sloppy joe; or Amy's own favorite, a sprightly salad of lettuce, fried chicken, fresh baked cornbread, dried cranberries, toasted pumpkin seeds and herb buttermilk dressing." Excerpted from Bon Appétit Magazine, June 2002
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