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Los restaurantes californianos más populares en Los Angeles / Orange County

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12 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante DISTRICT
4.4
Increíble(482)
Precio: Moderado
• Californian • Centro de la ciudad
Reservado 2 veces hoy
En DISTRICT, los alimentos se preparan usando ingredientes de granjas locales además de buscar proveedores de alimentos en todo el mundo. En este lugar el concepto "de la granja a la mesa", se basa en el compromiso, pasión e inventiva de los campesinos y una nueva dimensión de las artes culinarias. Utilizando lo una paleta de ingredientes frescos y naturales, creando combinaciones y yuxtaposiciones de sabores que son intuitivos y modernos. En el bar también se siguen los mismos principios se producen cocteles artesanales para que deslumbran los sentidos e intensifican a conexión. La filosofía de DISTRICT ofrece un acercamiento inesperado a la comida y las bebidas. Dando como resultado un ambiente maravillosamente curado, el arte se encuentra con la artesanía, el pasado con un futuro que es tentador y totalmente original.
Una foto del restaurante Cara Cara at Downtown LA Proper
4.6
Excepcional(1553)
Precio: Moderado
• Californian • Centro de la ciudad
Reservado 67 veces hoy
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin's seasonal menu showcases California's best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne. Every dish is crafted with a seed oil-free approach, bringing even greater care and vitality to the rooftop dining experience.
Una foto del restaurante Dahlia at Downtown LA Proper
4.9
Excepcional(27)
Precio: Moderado
• Californian • Centro de la ciudad
Experience an intimate space for afternoon tea at Dahlia, our newest DTLA destination nestled amid the Downtown bustle. Enjoy a selection of botanical teas and garden-fresh treats in a cozy setting. Gather with friends for a delightful afternoon within Dahlia’s immersive interiors, designed by Kelly Wearstler. Drawing inspiration from Mexican modernism and Moroccan aesthetics, the space features a rich palette of pinks, warm ambers, and verdant greens, complemented by textured tilework, vintage furnishings, and a stunning glass installation from LA’s Judson Studios. Indulge in curated experience by our talented team, Caroline Styne and Chef Suzanne Goin, showcasing local and seasonal ingredients.
Una foto del restaurante Metropole Bar and Kitchen
4.2
Increíble(130)
Precio: Caro
• Californian • Centro de la ciudad
Reservado 1 vez hoy
Metropole Bar & Kitchen highlights a classic west coast cuisine inspired by our culinary team’s heritage and the local community. Our lobby-level restaurant welcomes guests for breakfast, lunch, and dinner, available seven days a week. Much like the rest of our property, Metropole Bar & Kitchen’s design was inspired by muse Anna May Wong, the first Chinese-American international movie star who lived in Downtown L.A. during the early 1900s during the time of prohibition.Stepping into our dining area is reminiscent of decades past with nods to DTLA’s prohibition era. From our booths and lowered ceilings that embody speakeasies and underground tunnels that once transported spirits and contraband, to the black & white photos of Jazz musicians inspired by the Jazz Era of the 1920s. Book your reservation today.
Una foto del restaurante Kali
4.7
Excepcional(1604)
Precio: Caro
• Californian • Hollywood
El restaurante es un lugar moderno y orientado al servicio, que ofrece menús de degustación, así como una carta y una amplia oferta de bebidas y vino de dos veteranos del sector en Los Ángeles.
Una foto del restaurante Vespertine
4.8
Excepcional(208)
Precio: Muy caro
• Californian • Culver City
Reservado 6 veces hoy
Vespertine is Chef Jordan Kahn's culinary symphony. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an evocative and immersive evening. Its cuisine exalts exceptional, rare, and thoughtfully sourced ingredients, employing newly invented techniques to create moments of magic, surprise, and delight. Bold and soulful compositions uncover harmonies hidden within. Coupled with heartfelt hospitality and rich storytelling, this is a dining experience where guests leave feeling inspired and renewed. Awards Include2 Stars - Michelin Guide, 2019 - 2025Green Star - Michelin Guide, 2024 - 2025 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
Una foto del restaurante Ardor
4.5
Increíble(793)
Precio: Muy caro
• Californian • West Hollywood
Reservado 5 veces hoy
The West Hollywood EDITION’s signature restaurant, Ardor, is a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Our menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey. Reservations are seated based on availability at arrival and are allocated 2 hours to dine once seated. Reservation of 5 or greater will be allocated 2.5 hours. Full party must be present in order to be seated & we allow a 15-minute grace period.An 18.5% Staff Charge Added to all Checks and is Paid Entirely to Service Staff
Una foto del restaurante Stir Crazy
4.8
Excepcional(14)
Precio: Caro
• Californian • Hollywood
Reservado 2 veces hoy
We are an intimate neighborhood restaurant. We serve vibrant farmers' market fare, from smaller snacks to larger composed plates. And our natural wine list is extensive with more than 300 selections.We are open for dinner Monday to Friday from 5-11pm. Our dining room and patio are reserved for dining, with al fresco space for drinking + snacking. Dinner wraps up at 9:45pm. And for larger parties, private events, and career inquiries, please email us: info@stircrazy.LA.As Bill Addison described Stir Crazy in his LATimes 2024 Restaurant Review, one of the LA Times 2024 Best 101 Restaurants: "...minimalist space, maximum impact. A warming renovation that serves form and function. A casual, Euro-Californian menu. An incredible wine program...an old haunt has been reborn with a new soul...In a place this small, everything feels significant."For more information about our wine list: https://starwinelist.com/wine-place/stir-crazy.
Una foto del restaurante Videre Rooftop Restaurant and Bar
4.4
Increíble(5)
Precio: Caro
• Californian • Beverly/Fairfax/La Brea/Third St.
Reservado 8 veces hoy
Videre is a lush, coastal-inspired escape from the concrete-lined streets of Mid-City. The menu is coastal Californian, with an emphasis on the abundance of fresh produce and inspired by the diverse culinary traditions of Los Angeles. Go on a journey at the bar, with drinks tailored to how adventurous you want to be. The cocktail offerings often utilize ingredients from the kitchen, pairing seamlessly with your meal and beyond.Videre is designed with comfort in mind, with no shortage of plush seating and cozy corners to tuck away into. The vibrant indoor bar opens up to the amazing views of the rooftop and lush greenery. Escape from the outside world and let the rooftop transport you to an unexpected daydream.
Una foto del restaurante Coucou - West Hollywood
4.6
Excepcional(7)
Precio: Caro
• Californian • West Hollywood
Coucou is a celebration of aperitif culture and artisanal cocktails. Inspired by the timeless bars and bistros of France, Coucou intersects traditional French fare with Coastal California produce, prepared over a live-fire grill. The food menu was created by Bouchon-alum, Chef Jacob Wetherington. Coucou has two locations: Venice and West Hollywood. Both spaces embody convivial elegance, pairing elevated French favorites with ice-cold classic cocktails, California and French wines, and an informed selection of French Aperitif.
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