Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Churrascaria Plataforma Brazilian Steakhouse is a Rodizio style restaurant. The concept is to serve a wide variety of different cuts of beef - top sirloin, baby beef, top round, skirt steak, short ribs, brisket, rib eye, pork, chicken, lamb picanha, fish, etc. in succession, to each diner individually right at their table. A meal typically begins with a trip to the Gourmet Island, which features a variety of vegetables and composed salads in addition to four hot dishes. We also serve a selection of side dishes at your table. The main course will start when you flip your coaster-sized “chip” from the red side to the green side.Rodízio Lunch:Monday-Friday: $49.95 per person Gourmet Island only: $35.95 per personSaturday-Sunday: $56.95 per person Gourmet Island only: $40.95 per person Rodízio Prime Dinner:$79.95 per person Gourmet Island only: $55.95 per person
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Authentic Brazilian Steakhouse in the heart of Hillsdale, NJ. An unforgettable Brazilian gastronomy experience. Prime meat served in a Rodizio style to the gluten and msg free gourmet salad bar signed by the famous international chef Robson Barreto. Leblon Steak introduces a new concept combining the best Brazilian and Argentinian grilled meat.Prepare to launch for a fine dining experience you don’t want to miss. You’re in for a trip to Rio de Janeiro’s finest food scenes.
Distinguishing itself from typical Brazilian restaurants,The most basic Brazilian dish is elevated and becomes the main star at Rice’X Beans. These two ingredientes have their flavors enhanced with techniques that come from the Brazilian countryside.
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Q'tal is a Multicultural restaurant serving a mix of New American dishes with Brazilian and Italian influence in Kearny NJ. We offer a complete experience from beginning to end in our dining room, bar, and cozy back patio. Behind our glass kitchen is Executive Chef, Edney Moreira, who takes pride in creating our unique menu and ensuring dishes are always fresh, as well as incorporating handmade ingredients such as our bread and pasta. We also have signature cocktails with a focus on beautiful and fresh ingredients, selected wine list and beer list.
