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Los restaurantes de barbacoa más populares en Morden

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33 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante The Grey Horse - SMOK'D
4.7
Excepcional(1130)
Precio: Moderado
• Barbecue • Kingston-upon-Thames
Reservado 6 veces hoy
Award winning family run smokehouse in Kingston upon Thames just 2 mins walk from Kingston railway station. We are famous for our slow Smok'd meats which take hours to prepare as well as our huge whisky collection and cocktail menu. We are home to iconic speakeasy arts venue Ram Jam Records which serves our full menu.Smoking, roasting, charring and grilling, inspired by the smoked meats of great American pit masters; but cooked with a Modern British touch. Alongside the barbecue we are renowned for our incredible burgers - particularly our Burger of the Month (BOTM) which, as you can guess, changes every month. We also offer vegetarian and vegan options for our barbecue and burgers, and have incredible value mid-week offers inlcuding £13 meal deals and Margarita Monday.Dogs are welcome in the bar area or outside.
Una foto del restaurante IMONE BBQ
4.9
Excepcional(35)
Precio: Caro
• Barbecue • New Malden
Reservado 14 veces hoy
At Imone BBQ, we’re redefining the Korean barbecue experience with a perfect balance of tradition and modern innovation. Rooted in authentic Korean flavors, our mission is to celebrate culinary heritage while embracing the spirit of sohwakheng—the joy of savoring life’s simple pleasures. Gather around the table, share in the warmth of communal dining, and create lasting memories as you indulge in thoughtfully crafted dishes that blend classic techniques with a contemporary twist. At Imone BBQ, every meal is more than just food—it’s an experience.
Una foto del restaurante Turo Turo Filipino BBQ & Grill
4.4
Increíble(78)
Precio: Caro
• Barbecue • Tooting
Reservado 7 veces hoy
'Turo Turo' is an exciting new restaurant in Southwest London, specialising in Filipino BBQ & Grill style cuisine. This hidden gem of a restaurant features a rum-focused cocktail bar and open kitchen, which is perfect for showcasing ‘Turo Turo’s' vibrant and dynamic culinary experience. Chef Patron, Rex De Guzman has created a delightful menu of bold, BBQ dishes and Filipino style small plates, within a warm and relaxed casual setting.
Una foto del restaurante Smoky Boys
4.5
Increíble(13)
Precio: Moderado
• Barbecue • Wandsworth
Reservado 1 vez hoy
The Smoky Boys concept is all about great meat and big flavours. To create our dishes, we only use premium cuts of Angus beef to gourmet grills and the best British lamb or chicken that we can find.Tuck into tender chicken wings, juicy Angus beef burgers, delicious homemade ‘dogs and crispy fries today in the comfort of your home or office – trust us, you’ll love it!
Una foto del restaurante Cahchi Korean Restaurant
4.9
Excepcional(41)
Precio: Caro
• Barbecue • New Malden
Reservado 4 veces hoy
Welcome to CahChi (까치네)Experience the rich and authentic flavors of Korean BBQ at CahChi, where tradition meets quality. Located in the heart of New Malden , we specialize in premium cuts of meat grilled right at your table, complemented by a variety of classic Korean side dishes.With a warm, family-friendly atmosphere and attentive service, CahChi is the perfect place for gatherings, celebrations, or a comforting meal any day of the week. Whether you’re a longtime fan of Korean cuisine or trying it for the first time, we’re here to make your dining experience unforgettable.
Una foto del restaurante Blacklock Soho
4.7
Excepcional(6209)
Precio: Moderado
• Barbecue • Soho
Reservado 103 veces hoy
El restaurante Blacklock es una versión moderna de la gran parrillada británica. Establecido en lo que anteriormente solía ser un burdel, este restaurante utiliza la mejor carne del país, la cual es obtenida del galardonado carnicero y productor de Cornwall, Philip Warren. Las chuletas son cocinadas de manera simple sobre una verdadera parrilla de carbón y con la ayuda de utensilios antiguos de hierro Blacklock, y son servidas junto con cocteles de 5 GBP y vino de barril en la atmósfera subterránea de esta Meca de las chuletas. Los domingos se sirve Sunday Roast (platillo típico de la cocina británica relacionado con la celebración de los domingos), casi tan bueno como el de mamá. Reservaciones: De lunes a viernes Las reservaciones para el almuerzo y comidas preteatro se pueden hacer de 12:00 a 15:00 y de 17:00 a 18:00 Reservaciones para más de 6 personas, a partir de las 18:00 Sábado de 12:00 a 23:00 Las reservaciones para el almuerzo y las comidas preteatro se pueden hacer de 12:00 a 18:00 Reservaciones para más de 6 personas, a partir de las 18:00 Domingo de 12:00 a 17:30 Es posible hacer reservaciones durante todo el día y para cualquier número de personas.
Una foto del restaurante Korean Grill Kensington
4.5
Increíble(107)
Precio: Caro
• Barbecue • South Kensington
Reservado 12 veces hoy
Experience Authentic Korean Flavors at Korean Grill KensingtonNestled in the heart of Kensington, KGK offers an unforgettable dining experience where traditional Korean flavours meet contemporary elegance. Our menu features premium cuts of dry aged meat, fresh seafood, and vibrant seasonal vegetables, all prepared with meticulous attention to detail.Savour the art of Korean BBQ with our staff grilling each cut to your desired temperature. Pair your meal with a selection of artisanal soju or fine wines.Whether you're planning an intimate dinner, a celebratory gathering, or a culinary adventure, Korean Grill Kensington promises exceptional food, warm hospitality, and a stylish ambiance.
Una foto del restaurante Blacklock City
4.8
Excepcional(4832)
Precio: Moderado
• Barbecue • Bank
Reservado 79 veces hoy
Blacklock a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.
Una foto del restaurante Blacklock Shoreditch
4.8
Excepcional(4432)
Precio: Moderado
• Barbecue • Shoreditch
Reservado 71 veces hoy
Blacklock a modern version of the Great British chophouse. Set an old furniture factory in the heart of London’s East End. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Monday - FridayBookings and Walk-ins from 12pm - 10:30pm Saturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:00pmSome Walk-ins available
Una foto del restaurante Bodean's BBQ Soho
4.3
Increíble(5)
Precio: Moderado
• Barbecue • Soho
Reservado 31 veces hoy
Welcome to Bodean’s Soho, your go-to destination for authentic American barbeque nestled in the heart of London’s vibrant Soho district.Conveniently situated on Poland Street, a stones throw from Oxford Circus, Carnaby Street and Tottenham Court Road, we’re the perfect spot to enjoy a delicious meal with friends, or exploring the vibrant nightlife, shopping, and entertainment that this iconic neighbourhood has to offer.You may have seen it in the dispatches, but we’ve joined forces with chef, butcher and meat expert Richard H. Turner to deliver our menu – Richard is regarded as the ‘King of London’s Carnivores’. We’ve been focused on going back to our original philosophy of ‘Barbecue, Bourbon & Beer’ and as always, we’re still smoking our own meats but we’re really embracing the art of ‘low & slow’ to transform our signature cuts – think, Brisket, Jacob’s Ladder and Baby Back Ribs to name a few.

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