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Best Barbecue Restaurants in Côte-des-Neiges/NDG

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3 restaurants available nearby

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A photo of 3 Pierres 1 Feu restaurant
4.0
Excellent(13)
Price: Moderate
• Barbecue • Little Italy
Booked 9 times today
3 Pierres 1 Feu – BBQ Afro-Caribbean-Texan with Québec Soul3 Pierres 1 Feu blends Afro-Caribbean fire cooking, Texas-style barbecue, and Québec terroir into a bold, soulful dining experience.“Our kitchen is our altar, fire is our beating heart, and every dish is prepared with a passion passed down through generations. We celebrate the ingenuity, strength, and culinary art of our ancestors. When you eat with us, you experience the past brought back to life—prepared with the finest ingredients, seasoned with tradition, and served with respect.”Chef Paul Toussaint (Eater Montréal Chef of the Year 2021, Canada’s 100 Best) brings Haitian fire and finesse. Chef Damien Brockway (Michelin Bib Gourmand 2024, James Beard Semi-Finalist) infuses African diasporic BBQ with Texan soul. Together, they ignite a menu rooted in passion, heritage, and precision.🔥Book your table now to experience the flame-driven flavours of 3 Pierres 1 Feu—where every dish tells a story.
A photo of Gyu-Kaku Japanese BBQ - Montréal, QC | Downtown (Ville-Marie) restaurant
4.8
Exceptional(924)
Price: Expensive
• Barbecue • Downtown
Booked 22 times today
Gyu-Kaku Japanese BBQ in Downtown Montréal offers an unparalleled Barbecue experience that captivates diners with its authentic yakiniku style. Known as the world's #1 Japanese BBQ brand, Gyu-Kaku allows guests to become the chef at their own table, grilling premium meats like the must-try Harami Skirt Steak and Prime Kalbi Short Rib over a smokeless grill. Reviewers consistently praise the "outstanding quality of the meat," and the “exceptional service” which makes every visit memorable. Perfect for gatherings or a special night out, Gyu-Kaku transforms dining into a fun, interactive experience that leaves guests eager to return.
A photo of RUBS BBQ Américain - Ste-Rose restaurant
4.3
Awesome(668)
Price: Moderate
• Barbecue • Laval
Booked 5 times today
Southern style American Barbecue is an institution in itself. Contrary to quickly grilled meats at high temperatures on an open flame, Southern Style Barbecue consists of a gentle slow process where the meat cooks with the smoke generated from the wood fire. RUBS’ unique recipes have been crafted using Quebec grown sweet Maple wood for a taste like none other.We are open and ready for buniess on Thanksgiving Oct. 11th, 2021 from 4pm - 9pm
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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