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Los restaurantes australianos más populares en Frankston

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7 restaurantes cercanos disponibles

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Una foto del restaurante Hotel Lona Frankston
4.3
Increíble(91)
Precio: Moderado
• Australian • Albion
Reservado 7 veces hoy
Hotel Lona is a Bar located at 473 Nepean Highway, Frankston, Victoria 3199. Hotel Lona is a popular spot in the Frankston area. Whether you're looking for a light bite or the full foodie experience, explore the dishes at Hotel Lona and enjoy authentic Australian food in Melbourne.
Una foto del restaurante General Public Frankston
4.6
Excepcional(219)
Precio: Moderado
• Australian • Albion
Reservado 5 veces hoy
GENERAL PUBLIC AUSTRALIAAustralia's ONLY Eatertainery.Modern Australian Cuisine, two loaded bars, tenpin bowling, arcade, pool tables, live music, shuffl boards and more all under the one roof.
Una foto del restaurante Edithvale General Store
4.8
Excepcional(376)
Precio: Moderado
• Australian • Edithvale
Reservado 11 veces hoy
Edithvale's Meeting Place. Tucked away in the heart of Edithvale and serving up fresh and wholesome food every day of the year!
Una foto del restaurante The Dava Hotel
4.5
Increíble(407)
Precio: Moderado
• Australian • Mount Martha
Reservado 16 veces hoy
The newly refurbished Dava Hotel is located on the picturesque Mornington Peninsula and on the esplanade of Mount Martha, featuring spectacular views of Port Philip Bay. The Dava Hotel is open 7 days a week for lunch and dinner and boasts a vibrant family friendly bistro restaurant with modern décor, a sports bar, and a rooftop deck with breath-taking bay views. Our Head chef and his creative team design delicious seasonal menus using local and fresh produce from the Mornington Peninsula that are beautifully paired with Australian wines. We pride ourselves on our friendly and casual atmosphere - ideal for families and friends getting together to enjoy local produce that is transformed into great meals and paired with exceptional wines or craft beers from the Peninsula. ​ Make The Dava Hotel your next destination!
Una foto del restaurante Bo Gurks
4.8
Excepcional(346)
Precio: Moderado
• Australian • Edithvale
Reservado 4 veces hoy
Stocking over 500 Independent Craft Australian beers from around the country in our fridges and 8 different rotating beers on tap, with new beers arriving weekly, along side an extensive spirit, cocktail and wine offering. Our traditional Italian style pizza is a hybrid between the Naples and Rome style. We use only the best and freshest ingredients and our dough, made onsite, is something truly exceptional. We have weekly specials to go with our core range of pizzas, small plate offerings and sides.Please note venue hours and kitchen hours differ.Kitchen;Tuesday-Wednesday 5:00PM-8:00PMThursday 5:00PM-9:00PMFriday-Saturday 12:00PM-9:00PMSunday 12:00PM-8:00PMWe take every opportunity to seat guests as per their requests but please note this is not always possible. Booths are allocated to guests of four and above and outside tables are non reservable and are allocated to walk-ins. If it is a quieter night will do our best to seat smaller groups in booths.Team Bo Gurks
Una foto del restaurante Silks Cranbourne
4.7
Excepcional(115)
Precio: Moderado
• Australian • Cranbourne
Reservado 6 veces hoy
A COMMUNITY ICONSilks Cranbourne has been at the heart of the community for years, offering great food, friendly service, and unbeatable hospitality.As an essential destination in the vibrant dining, entertainment, and events scene of the rapidly growing south-east, we bring people together with great promotions, delicious meals, and a welcoming atmosphere.Whether you’re here for a meal, catching up with mates, or enjoying one of our many events, you’ll feel right at home.Come in and experience the tradition, the community, and the good times. We’ll #SeeYouAtSilks!
Una foto del restaurante Barmah Park Restaurant & Cellar Door
4.5
Increíble(28)
Precio: Caro
• Australian • Mornington
Barmah Park Restaurant and Cellar Door is beautifully set in a boutique vineyard and has a focus on delivering an unforgettable dining experience. We are open 5 days a week offering lunch Wednesday through to Sunday, and dinner on Friday and Saturday nights.Our talented chef, Matthew Wiles creates a mouthwatering seasonal menu. offering a Modern Australian menu with something for everyone. Check out our gallery for a peek at the delicious dishes.Regular food and wine matched events accure, check or website for details

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