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Los restaurantes asiáticos más populares en Coconut Grove

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48 restaurantes cercanos disponibles

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Una foto del restaurante Komodo
1. Komodo
4.4
Increíble(4264)
Precio: Caro
• Asian • Brickell
Reservado 27 veces hoy
El Komodo, situado en el epicentro de la zona de moda de Brickell, en Miami, es un restaurante salón de 3 plantas cubierto y al aire libre que combina cocina del sudeste asiático contemporáneo con un ambiente del sur de Florida que exalta la experiencia culinaria y el ocio nocturno. El menú ofrece platos favoritos característicos, como el pato de Pekín, el rollo de atún y toro y la langosta dinamita. Este restaurante y salón dispone de 300 plazas y ofrece distintos sitios para comer únicos en varios niveles, incluidos 3 bares con un menú de cócteles artesanos y unos asientos "nido de pájaros" flotantes característicos de este sitio que le harán sentir la lúdica sensación de una casa del árbol perfecta para cualquier ocasión de día o de noche. El Komodo abre para la cena todos los días de la semana y para el almuerzo de lunes a viernes. Además, ofrece happy hour por la noche.
Una foto del restaurante Tanuki River Landing
2. Tanuki River Landing
4.6
Excepcional(557)
Precio: Moderado
• Asian • Allapattah
Reservado 30 veces hoy
Tanuki Miami is a gateway to a unique Asian culinary experience in the heart of South Beach, serving dishes and drinks inspired by the Japanese, Chinese, and cuisines from all over Asia. Located on the ever-bustling Alton Road at the corner of 11th Street, our South Beach restaurant is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami Beach.
Una foto del restaurante Sexy Fish - Miami
3. Sexy Fish - Miami
4.6
Excepcional(2213)
Precio: Muy caro
• Asian • Brickell
Reservado 130 veces hoy
Chef Director Björn Weissgerber serves a diverse menu inspired by the Oceans of Asia, with a particular focus on Japan – sushi, sashimi, tiradito, tempura and robata. Sexy Fish has dishes to please all palates, from traditional tastes to plant-based plates. Among the signature dishes, you’ll be able to dive into are the Bloody Mary Ceviche; our Yellow Tartare, Smoked Tofu and Caviar; plus, the wonderful Enrygii Mushroom Tempura, with Summer Truffle and Aka Miso, as well as its King Crab and Bone Marrow counterpart. Sexy Fish’s interior is designed by the award-winning Martin Brudnizki Studio and includes a show-stopping fish tank. The luxurious dining room also houses amazing original artworks by legendary British artist Damien Hirst, as well as an installation from celebrated architect and designer Frank Gehry, whose 26 beautiful fish lamps play – and sway – beautifully to theme.
Una foto del restaurante Kojin
4. Kojin
4.8
Excepcional(92)
Precio: Muy caro
• Asian • Coral Gables
Reservado 7 veces hoy
Located in the heart of Coral Gables, Kojin serves modern American cuisine with a Japanese twist. Helmed by Chefs Pedro & Katherine Mederos, Kojin offers an elevated dining experience and extensive menu, including a variety of flame-grilled dishes and fresh seafood, prepared using innovative culinary techniques. Building on the success of the chefs' first restaurant which entered the Michelin Guide for two consecutive years, Kojin aims to serve guests the highest-quality ingredients at their peak seasonality and freshness, whether that means sourcing produce from local Florida farmers or importing ingredients from Japan. Kojin's warm, stylish ambiance centers around its open kitchen where you can see the chefs at work. Kojin is available for private events upon request. Whatever the occasion, Chefs Pedro and Katherine hope to make you feel right at home at Kojin.
Una foto del restaurante Giselle Miami
5. Giselle Miami
4.6
Excepcional(1069)
Precio: Muy caro
• Asian • Centro de Miami
Reservado 43 veces hoy
Miami New Times "Best New Restaurant" & "Best Rooftop Dining" | Miami Herald Favorite "Best Date Night" & "Best New Restaurant" | Restaurant Bar & Design Award Winning Giselle Miami, serves Asian, Mediterranean & French-inspired cuisine, elevated cocktail programming, and exquisite design with supreme hospitality-driven service. Boasting mystique and an undeniable sense of allure, the rooftop restaurant concept will transport guests on a journey into the world behind the eyes of Giselle. Centrally-located in downtown Miami's Arts & Entertainment District, a few blocks from 'Home of the Miami Heat Arena', Brickell and downtown. Please remember that we uphold and "elevated upscale attire" requirement. Note that table reservations require a full dining experience for 2 or more guests. A minimum of $150 per person is required for Parties of 8 or more on weekdays, and for all party sizes on Friday and Saturday for a two hour dining experience. Giselle looks forward to hosting you.
Una foto del restaurante RedFarm - Miami
6. RedFarm - Miami
4.7
Excepcional(86)
Precio: Caro
• Asian • Coconut Grove
Reservado 10 veces hoy
RedFarm brings a greenmarket sensibility to modern and inventive Chinese food and super-charged dim sum complemented by a modern, rustic décor. Chef Joe Ng’s menu takes a clean, fresh approach to Chinese food. Signature items include clever dim sum creations for which Ng is known: Pac Man dumplings; pork & crab soup dumplings; and pan-fried lamb dumplings. Modern takes on classic main dishes includes remarkably tender marinated rib steak with steamed baby bok choy, spicy steamed sea bass and our world-renowned Peking Duck, with homemade pancakes and 3 sauces.RedFarm is located at 3131 Commodore Plaza in Coconut Grove. We hope to see you soon!
Una foto del restaurante Marion
7. Marion
4.1
Excelente(778)
Precio: Moderado
• Asian • Brickell
Reservado 5 veces hoy
It’s all about the steady build-up at this chic and sexy adult playground in the heart of Brickell. As one of Mr. Hospitality’s beloved destinations, Marion welcomes guests into its upbeat, upscale setting for a fine-dining experience that doubles as a celebration with plenty of European flair. New American flavors meet Asian influences on the contemporary menu, packed with delectable dishes and shareable items to fuel you for a night of fun and live entertainment. Throughout the evening at Marion, expect the energy to build as the lights dim, the music turns up and the party scene takes hold. Marion’s famous Thursday Soirée dinner parties continue to be its most popular, but it’s the top-tier talented DJs, vibrant crowd and five-star service that truly keeps guests coming back, including a slew of celebrity fans. Whether it’s immersing yourself in a full-blown party or enjoying the city vibes on the terrace, there’s always something for everyone at Marion. 18+ before 10pm, 21+ after
Una foto del restaurante Salty Flame
8. Salty Flame
4.5
Increíble(191)
Precio: Muy caro
• Asian • Brickell
Reservado 24 veces hoy
Salty Flame is more than a name; it’s a sensory journey. Combining two vivid and evocative words, it immediately captures attention, evoking imagery of smoky flavors, seasoned dishes, and a warm, inviting ambiance. The fusion of “salty” and “flame” creates a memorable identity, resonating with potential customers who seek a unique dining experience.The restaurant unifies the concepts of saltiness and fire, adding intrigue and contrast. This play on words not only sparks curiosity but also suggests a distinctive culinary journey. Each visit to Salty Flame is an exploration of how classic techniques can be reinvented with modern twists, creating an unforgettable experience.
Una foto del restaurante Shiso - Miami
9. Shiso - Miami
Nuevo
4.6
Excepcional(13)
Precio: Caro
• Asian • Wynwood
Reservado 12 veces hoy
Shiso, an innovative Asian Smokehouse, merges wood-fired BBQ cooking techniques with Japanese precision and Caribbean soul, bringing Chef Raheem Sealey's boundary-pushing vision to the heart of Wynwood.
Una foto del restaurante UDON Wynwood
10. UDON Wynwood
4.3
Increíble(41)
Precio: Caro
• Asian • Wynwood
Reservado 3 veces hoy
La historia de UDON empieza en 2004. Viajes, mucha curiosidad y un paladar abierto a nuevos sabores llevó a los dos fundadores de UDON a enamorarse de la cultura y la gastronomía asiática. Así nació el primer UDON en 2004, en el corazón del barrio del Born de Barcelona (España), inspirado en las tabernas japonesas tradicionales, con más de 400 años de historia. Seguimos una fórmula simple: salud y sabor. En UDON somos apasionados de cocinar para ti. Cocinamos nuestras propias recetas asiáticas sabrosas y saludables, siempre hechas al momento y con ingredientes frescos.

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