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Best American Restaurants in Azcapotzalco

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36 restaurants available nearby

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A photo of Maximo restaurant
1. Maximo
4.7
Exceptional(3222)
Price: Very Expensive
• American • Condesa / Roma
Booked 58 times today
Maximo offers an exquisite Contemporary American dining experience in the heart of Condesa/Roma, Ciudad de México. With a menu crafted by Chef Eduardo García, this restaurant transforms the best local ingredients into "spectacular" and "creative" dishes that leave diners in awe. Guests have praised the "phenomenal" tasting menu and "impeccable" service, making it a culinary highlight in Mexico City. The restaurant's warm and inviting ambiance, complemented by an open kitchen concept, adds to the overall charm. Whether celebrating a special occasion or simply indulging in fine dining, Maximo's dedication to quality and authenticity promises an "unforgettable" experience for all.
A photo of Propio restaurant
2. Propio
4.7
Exceptional(221)
Price: Very Expensive
• American • Condesa / Roma
Booked 25 times today
Coming Soon! Coming Soon! Coming Soon! Coming Soon!
A photo of Archiebald restaurant
3. Archiebald
4.6
Exceptional(534)
Price: Very Expensive
• American • Polanco/Nueva Anzures
Booked 17 times today
Archiebald, nestled in the vibrant Polanco neighborhood of Mexico City, offers a quintessential American steakhouse experience that consistently delights its patrons. Renowned for serving "the best steaks in town," Archiebald boasts an impressive selection of prime cuts, expertly cooked to perfection. Diners rave about the exceptional service and the restaurant's stunning ambiance, describing it as "warm and sophisticated." The menu extends beyond steaks with delectable offerings like crab cakes and the much-praised key lime pie. With an extensive wine list that complements its exquisite dishes, Archiebald is a must-visit destination for anyone seeking authentic American cuisine in the heart of Mexico.
A photo of Mandolina - Polanco restaurant
4. Mandolina - Polanco
4.4
Awesome(1092)
Price: Expensive
• American • Polanco/Nueva Anzures
Booked 15 times today
Mandolina - Polanco is a shining beacon of American cuisine nestled in the vibrant heart of Mexico City. Renowned for its "excellent food and service," this restaurant flawlessly blends contemporary American flavors with a picturesque setting reminiscent of the Amalfi Coast. Diners rave about its delectable offerings, with dishes like the French dip and salmon earning high praise. Guests also appreciate the "amazing ambience" and "welcoming staff," making it a must-visit for breakfast or a romantic evening. Whether you're indulging in their exquisite Eggs Benedict or enjoying their free mimosas, Mandolina promises an unforgettable culinary journey.
A photo of Lilōu restaurant
5. Lilōu
4.7
Exceptional(285)
Price: Very Expensive
• American • Polanco/Nueva Anzures
Booked 14 times today
Lilou, located in the InterContinental Hotel Mexico City, presents an avant-garde space taking care of the decoration and design down to the last detail. Its gastronomic offer created by Chef Martha Brockmann incorporates classic dishes, sophisticated comfort food in an all-day-dining concept. Lilou also has a signature cocktail bar, tea time and a takeaway bakery and pastry boutique.
A photo of CANA restaurant
6. CANA
4.7
Exceptional(432)
Price: Very Expensive
• American • Juárez/Cuauhtémoc
Booked 1 time today
CANA in Juárez/Cuauhtémoc, Ciudad de México, is a gem for anyone seeking authentic American cuisine with a sophisticated twist. Led by Chef Fabiola Escobosa, CANA offers "original takes on classics" that delight diners with the freshest seasonal ingredients. Guests rave about the "absolutely perfect quality dishes" and "elevated basics" that make each meal memorable. The restaurant's vibrant ambiance, paired with an impressive wine list curated by the knowledgeable staff, creates an exceptional dining experience. Whether indulging in the famous steak tartare or the exquisite cheesecake with guava, CANA consistently delivers outstanding service and "amazing flavors." It's a must-visit for American cuisine enthusiasts.
A photo of Mandolina - Roma restaurant
7. Mandolina - Roma
4.6
Exceptional(517)
Price: Expensive
• American • Condesa / Roma
Booked 13 times today
Un concepto de cocina contemporánea con una selección inspirada en platillos Mediterraneos en una terraza en el corazón de la Roma al estilo Amalfi. Perfecto setting para Desayunos, Comidas, Cenas y Inigualable Sunday Brunch en un ambiente romántico y Único
A photo of GIA restaurant
8. GIA
4.5
Awesome(60)
Price: Expensive
• American • Cuauhtémoc
Booked 15 times today
Gia is an Italian-American restaurant by chef Fabiola Escobosa in Condesa.
A photo of ANONIMO COLECTIVO restaurant
9. ANONIMO COLECTIVO
4.6
Exceptional(616)
Price: Very Expensive
• American • Condesa / Roma
Booked 13 times today
ANONIMO COLECTIVO, nestled in the vibrant Condesa neighborhood of Ciudad de México, offers an outstanding Contemporary Italian experience that leaves diners raving. Led by the esteemed chef Klaus Mayr, who brings his expertise from Michelin-starred kitchens, this unique dining spot seamlessly blends Italian-American flavors with a touch of German precision. Guests are enchanted by the "unreal Italian food" and "out of this world" ambiance, with dishes like the rich yet light pizza and the exquisite pappardelle limón. Described as a "neighborhood gem," ANONIMO COLECTIVO delivers "possibly the best Caesar salad in the western hemisphere," making it a must-try destination for Italian cuisine aficionados.
A photo of Morton's The Steakhouse - Mexico City restaurant
10. Morton's The Steakhouse - Mexico City
4.7
Exceptional(601)
Price: Very Expensive
• American • Lomas / Tecamachalco
Booked 7 times today
Morton's The Steakhouse in Mexico City offers a truly authentic American dining experience that stands out for its exceptional quality and service. Renowned for its USDA prime-aged beef, this steakhouse presents an impressive selection of cuts, including their "Especialidad de la Casa" 24 oz Porterhouse. Diners rave about the "superb food" and "excellent service" that make every visit memorable. The personalized attention, with staff like Ana Luisa and Gabriel providing "outstanding" service, ensures that each guest feels valued. Whether savoring a Prime Rib or indulging in a Filet Mignon, Morton’s promises a genuine taste of high-quality American cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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