Summer 2025
Starters and Shareables
Risotto of the Day$18.00
Preparation Changes Daily
Fromagio's Cheese and Meat Plate$24.00
hand selected meat and cheeses, lavash, berries, honeycomb
Oysters$24.00
half dozen oysters, daily mignonette
Bone Marrow$20.00
Rhubarb Compote, Grilled Bread, Toasted Herb Crumbs
Fried Olives$10.00
Castelvetrano olives, goat cheese, breadcrumbs
Lobster Roll$25.00
Buttermilk Gremolata Roll, Caviar, Lemon Aioli
Foie Gras Mousse$15.00
Onion Jam, Brown Butter Crostini
Caviar and Chips$100.00
1 OZ Black Osetra Caviar, Warm Chips, Vodka Creme Fraiche
Soups and Salads
Caesar Salad*$12.00
Baby Romaine, Pecorino Romano, Garlic Herb Crouton, Roasted Garlic Dressing
King Crab and Corn Bisque$13.00
Crab merus | celery leaf
Tomato Soup$10.00
Green Tomato Relish, Smoked Pimenton
Citrus Fennel Salad$12.00
Orange, Grapefruit, Radicchio
Snap Pea Salad$14.00
Meyer Lemon Vinaigrette, Black Sesame Seeds, Mint
Entrees
King Crab Legs
One pound with lemon and drawn butter
- Market Price
Certified Angus Beef Ribeye*$58.00
Bordelaise sauce | crushed fingerlings | broccolini | pimenton espresso crust
Duroc Pork Chop$46.00
Roasted butternut | burnt apple | hazelnuts | cipollini onion | brussel leaves | maple and bourbon lacquer
Halibut$46.00
Braised Leek, Toasted Farro, Caper Beurre Blanc
Grain Bowl$30.00
AK Barley Couscous, Baby Carrots, Grilled Tomato Romesco, Peas
Black Cod$44.00
Jasmine Rice, Bok Choy, Fermented Green Grape, Sesame Walnut Crumble
Black Cod$44.00
Parisian Gnocchi, Lobster Nage
14 OZ. Mishima Ultra New York Steak$180.00
Beef Fat Soubise, Truffle Frittes
Venison$52.00
Huckleberry Demi, Sweet Potato Latke, White Asparagus
Sides
Broccolini $8.00
Fingerlings$8.00
Brussel Sprouts$8.00
Truffle Butter Mushrooms$14.00
Foie Gras$22.00