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Permanently Closed - Costa Cucina Italian Restaurant

4.6
914 reviews
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$30 and under
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Italian
Top Tags:
  • Good for a Date
  • Special Occasion
  • Casual

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About

This restaurant is permanently closed. The flavors of Italy are calling at the IP’s newest dining experience, Costa Cucina. Offering an extensive menu and delicious Italian fare.
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of operation
Starting April 1st.

Sunday-Tuesday 5:00pm - 10:00pm
Friday-Saturday 5:00pm - 11:00pm
Wednesday-Thursday: Closed
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Phone number
(228) 436-3000
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Room Chef-Tremayne Davis
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Private party facilities
Private dining room allows up to 25 guests.
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Private party contact
Natasha Nguyen: (228) 432-3288
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Neighborhood
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Cross street
Caillavet Street
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Parking details
Hotel parking, valet or self park.
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Public transit
Shuttle bus available
Additional
Fireplace, Indoor Smoking Area, Non-Smoking, Private Room
What 914 People Are SayingWrite a review
Overall ratings and reviews
4.6  based on recent ratings
4.4
food
4.6
service
4.6
ambience
4.4
value
Noise · Quiet
89% of people would recommend it to a friend
  • 5
  • 4
  • 3
  • 2
  • 1
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vipWilliamK (Mississippi)
5.0  Dined on December 25, 2017

We really enjoyed our Christmas Day Dinner there. Excellent Christmas Menu and dessert. Our server Victoria was the greatest. Very attentive and sweet.

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OpenTable Diner (Mississippi)
5.0  Dined on December 25, 2017

we sure hate that this is our last time there we were told you all are closing it sure hate that

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Laura (Tallahassee)
5.0  Dined on December 24, 2017

This has become our favorite restaurant when in the Biloxi area. So sorry to hear they will be closing it next month.

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OpenTable Diner (Mississippi)
2.0  Dined on December 24, 2017

The Biloxi Veal was a joke! One very small (1 1/2- 1 1/2- 1/16th inch) piece of veal with a lousy sauce and mushy pasta, ugh.

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PITA (Tampa)
5.0  Dined on December 24, 2017

Love this restaurant and am so sorry it is closing at the end of the month. Each time we visit Biloxi we always eat here.

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OpenTable Diner (Las Vegas)
5.0  Dined on November 25, 2017

This place has become our favorite at the IP now. Gets better every time we go and their house salad dressing is awesome.

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JMatthew (Las Vegas)
4.0  Dined on November 20, 2017

Pleasant meal in a quiet restaurant. Delicious food. Felt slightly ignored being that I was a party of one.

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NotAsGood (Mississippi)
4.0  Dined on November 19, 2017

Our first experience dining at Costa Cucina last August was memorable. The waitress, Victoria, was new at the time but did a wonderful job answering every one of our needs. The wine we chose was available and served properly.
This visit was equally splendid with one major exception the seafood cannaloni tasted quite different and not in a good way. The shrimp was cooked or seasoned with lemon which to my wife and to me detracted from the fresh flavor of the gulf shrimp.

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Rick1 (Mississippi)
5.0  Dined on November 19, 2017

Victoria and the entire staff was attentive, friendly, professional and accommodating

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OpenTable Diner (Mississippi)
5.0  Dined on November 19, 2017

Love the shrimp scampi! Both dishes were very good.

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OpenTable Diner (Mobile)
4.0  Dined on November 17, 2017

Comfort food is very good here. The ambiance in this place is great for an intimate dinner or date. The service was outstanding and we were well taken care of. Great night out!

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Drue (Mississippi)
5.0  Dined on November 13, 2017

We always enjoy the evening out in the restaurant. The food was fabulous . the prices are reasonable and the ambiance was perfect.

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OpenTable Diner (Mississippi)
4.0  Dined on November 12, 2017

Went for my birthday. Left a message in my menu for birthday. Ever staff member who walked by wished me a happy birthday. Food was very tasty. Great for a date night.

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OpenTable Diner (Mississippi)
2.0  Dined on November 10, 2017

The place was dirty and the service was slow. The hostess was wiping tables and pushing the food left on the tables on the floor. The bus person or helper was stacking all the dirty dishes and left over food on trays right next to our table. We had to ask for refills, salt, pepper and cheese. Over all it was a bad experience. One of us got sick after dinner.

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OpenTable Diner (Mississippi)
5.0  Dined on November 6, 2017

excellent , keep up the good work ..........................................................................................................................................................................................................................................................................xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx

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tjinbham (Birmingham)
5.0  Dined on November 4, 2017

Good food, good service. House salad is great accompaniment for any of specialty dishes.

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superdave (Mississippi)
5.0  Dined on November 4, 2017

Great place to have a casual dinner and it is not to noisy. The service from the minute you walk in to you leave is great. The food is excellent, however there were some things you use to have but not there anymore and wish you bring them back. Fried ziccuni, and the pasta alfreo with the peas.

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vipWilliamK (Mississippi)
5.0  Dined on October 31, 2017

Great dining for any occasion. A shout out to Adriana. She took real good care of us!!!!!

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Darlene (Mississippi)
5.0  Dined on October 31, 2017

We dine at Costa Cucina on a frequent basis. It is my favorite restaurant for veal parmigiana! I love that they place a card on your table with your waiter/waitress's name. Service is always prompt, and we have never had to wait. My only complaint is that although the tables for 2 are nice in that they are big enough to hold all your food, plates, and glasses, they are so long and placed so closely together, that talking to your dining partner is quite difficult; the only alternative is sitting at one of the round tables set up for 4 or 6.

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OpenTable Diner (San Francisco)
5.0  Dined on October 30, 2017

Had the chicken parmigiana with rigatoni pasta with salad which was very good. The basket of bread with real butter was an added treat. Dessert was yummy! Really like this place!

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OpenTable Diner (Mobile)
5.0  Dined on October 27, 2017

Great experience will defently dine again awesome service and awesome chicken Alfredo

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Saintlyone (New Orleans)
5.0  Dined on October 24, 2017

Service from Adriana was excellent without hovering. Food arrived at the proper time and the quality and taste was excellent. Definitely our favorite place to eat!

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OpenTable Diner (New Orleans)
5.0  Dined on October 20, 2017

Delicious food. Expect a meal with appetizer, entree and dessert to take 1.5 hits. Excellent service.

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Southerners (Birmingham)
4.0  Dined on October 20, 2017

Despite receiving a reminder from Open Table about our reservations, the restaurant had no record of reservation which indicates an problem between Open Table and the restaurant. Nevertheless we were quickly seated at the "emergency" tables which were on the outskirts of the main eating area. However, being seated there was actually quieter than the main dining room. Our waitress was attentive and we had a nice long meal that we enjoyed. The food was good but not remarkable.

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Steaklvr (New Orleans)
4.0  Dined on October 14, 2017

All very good. Service a tad slow. Drinks took a while to arrive from the bar, check slow to arrive etc. Not terrible service mind you just a tad slow we felt.

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Sandy (Tampa)
1.0  Dined on October 1, 2017

The Pizza was like a frozen one out of a Box!!! bottom crust was like Leather!!...hardly any
pepperoni or cheese on the top...extremely thin. And a very Prominent Garlic flavor, with no
garlic pieces evident!!! It was terrible!!
The Lasagna again was probably frozen...my husband received his Pizza and 15 minutes later
my lasagna was delivered, piping hot from the Microwave!!...top pasta leather was tought also
like Leather, so I dragged it off...it was a tiny portion and not all that good...about 4 years ago
they had wonderful homemade Lasagna...what happened??????? no wonder there were hardly
any people in the restaurant???? we are very very disappointed with their food!!

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OpenTable Diner (New Orleans)
5.0  Dined on September 30, 2017

Great service! Food was good and a pleasant atmosphere. Enjoyed.

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PamS (Mississippi)
3.0  Dined on September 22, 2017

The food was great but service was awful. We usually have two cocktails each with dinner. However, it took so long to get our first cocktail that we never had a chance to finish it! We didn't get anything to drink until we had completely finished our appetizer! We got our drinks when our main course came out. Ridiculous. We got there at 6:30pm because we were going to see a show at IP at 8. We were late to our show because service was so slow.

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OpenTable Diner (Baton Rouge)
5.0  Dined on September 22, 2017

We love this restaurant. The food is amazing and the atmosphere is awesome. We always eat at the one in the IP in Biloxi when we stay there.

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vipRegular (Mississippi)
3.0  Dined on September 19, 2017

Service was extremely slow. We had a reservation but because of the line, we waited almost 20 minutes to be seated.

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