Claudio's Restaurant & Piano Bar - Permanently Closed

Antipasti

• Funghi Ripieni$12.00

  Jumbo mushroom caps stuffed with crab and veggies and white wine cream basil sauce

• Straccetti Di Carne$16.00

  Slices of beef sirloin sauteed, served on a bed of arugula salad in a balsamic vinegar

• Carpaccio Di Tonno$16.00

  Blackened fresh tuna pan fried and served on a bed of spring arugula mix salad

• Tradizionale Cocktail Di Gamberi$14.00

• Tortina Di Granchio$16.00

  Lump crab meat coated in japanese breadcrumbs and sautéed, served with creamy roasted bell pepper sauce

• Antipasto Misto Italiano$12.00

  Mix of cold meats and cheeses on a bed of fresh spring mix lettuce

• Prosciutto E Melone$10.00

  Italian ham and melon

• Calamari Fritti$10.00

  Served w/fry zucchini carote e cipolle

• Cozze Alla Marinara Sauce$12.00

  Mussels marinara or steamed mussels in white wine, basil and lemon butter

• Tuna Cheviche Martini$14.00

  With chips tortilla

• Lumache in Salsa Di Burro E Aglio$11.00

  Escargot butter garlic sauce and fine herbs

• Asparagi Friti Alla Tempura$14.00

  Fry asparagus topped lump crab meat

• Bruschetta - Garlic - Rubbed Toasts$8.00

  Garlic rubbed toast served with fresh tomatoes, basil

• Zucchine Fritte$8.00

  Strips of zucchini hand battered with italian breadcrumbs and fried to a golden brown with ranch or marinara sauce

Zuppe E Insalate

• Tortellini in Brodo

  • Cup$6.00
  • Bowl$8.00

• Zuppa Alla Crema Di Pesce

  Our signature seafood bisque two time winner made with all fresh seafood

  • Cup$8.00
  • Bowl$10.00

• Pomodoro Crema Basilico

  Creamy tomato basil soup

  • Cup$6.00
  • Bowl$8.00

• Insalata Di Asparagi E Pomodoro$8.00

  Fresh asparagus, tomato, olive oil and basil (seasonal)

• Insalata Alla Cesare$8.00

• Cesar Salad

  • Shrimp$6.00
  • Chicken$4.00

• Insalata Mista Primavera$12.00

  Spring mix salad topped with lump crab meat

• Caprese Tradizionale$10.00

  Fresh slices of tomatoes, fresh mozzarella cheese, and fresh basil

• Insalata Di Granchio E Avocado$14.00

  Spring mix salad, lump crab meat & avocado

• Insalata Mediterranea$11.00

  Fresh oranges, kalamata olives, red onion in a spring mix salad in reduction balsamic vinegar

• Chef House Salad$10.00

  Cherry tomatoes, dry cranberries, cucumbers, feta cheese, toasted on a roasted shallots balsamic vinaigrette

• Insalata Di Mare$16.00

  Mix of calamari, scallops, mussels, scungilli, clams and crab meat on spring salad

Primi Piatti (Paste)

All pasta made by hand in house

• Tagliolini Ai Gamberi or Vongole$18.00

  Hot spicy marinara sauce with large shrimp or clams over fresh linguini pasta

• Tortellini Alla Boscaiola$16.00

  Handmade tortellini in cream white wine sauce with mushrooms, peas and prosciutto

• Ravioli Di Carne O Formaggio$15.00

  Marinara, boscaiola or alfredo sauce

• Fettuccine Alfredo$15.00

• Tagliolini Ai Frutti Di Mare$23.00

  Hot spicy marinara sauce with calamari, shrimp, mussels, scallops and clams

• Lasagna Al Ragu' and Besciamella$16.00

  Lasagna with meat salice and bechamil

• Capellini Al Granchio$21.00

  Mushroom sausage in cream

• Capellini Al Granchio$21.00

  Angel hair in maranara sauce or alfredo sauce topped with lump crab meat

• Fettuccine Alla Bolognese$15.00

  Classic meat sauce of bologna

• Gnocchi Alla Salsa Rosa$15.00

  Potato dumped in pink sauce with basil or classic meat sauce of bologna

• Tagliolini Alla Carbonara$18.00

  Sautéed onions, italian pancetta with eggs parmigiano cheese

• Trittico Di Pasta Alla Nancy$18.00

  Gnocchi pesto, fettuccine alfredo, ravioli in marinara sauce

• Strozzapreti Alla Loredana Con Salsiccia Funghi E Panna$16.00

  Strozzapreti pasta & mushroom sausage in cream sauce

Pollo

All dishes are served with sautéed medley of veggies and homemade mashed potatoes

• Pollo Marsala$16.00

  Chicken breasts, lightly floured and sautéed with mushrooms and marsala sauce

• Pollo Parmigiana$16.00

  Breaded chicken breasts baked with provolone cheese and marinara sauce

• Petto Di Pollo Alla Griglia$13.00

  Grilled chicken breast

• Pollo Piccata$16.00

  Chicken breasts sautéed with lemon butter capers sauce

• Pollo Cacciatora Alla Ronald$18.00

  Red bell peppers, black olives, capers, diced tomatoes, oregano and basil leaves

Vitello

All dishes are served with sautéed medley of veggies and homemade mashed potatoes

• Vitello Marsala$21.00

  Veal cutlets, lightly floured and sautéed with wild mushrooms, porcini in marsala sauce

• Vitello Piccata$21.00

  Provimi veal cutlets sautéed with lemon butter capers sauce

• Vitello Saltimbocca$23.00

  Provimi veal cutlets sautéed in spicy oil, sage and spinach and topped with prosciutto ham and provolone on a bed of spinach

• Vitello Valdostana$23.00

  Provimi veal cutlets, topped with fontina cheese, sage and prosciutto, in cognac reduction sauce

Carne (Grilled)

All dishes are served with sautéed medley of veggies and homemade mashed potatoes

• Filetto Di Manzo

  • 8 Oz.$34.00

• Ribeye

  • 14 Oz$32.00

• New York Strip

  • 14 Oz.$32.00

• Sirloin

  • 10 Oz.$26.00

• French Cut Pork Chop$20.00

  Topped with wild mushroom porcini and goat cheese cream sauce

Topping Sauces Are an Additional

$4

• Gorgonzola Cheese Sauce

• Bearnaise Sauce

• Rosemary and Port Wine Reduction Sauce

• Barolo Wine and Sauteed Wild Mushroom Porcini

• Piatto Vegetariano, Vegetarian Platter

  A mix of seasoned grilled vegetables marinated in olive oil and garlic

Pesce

• Salmone Alla Griglia E Asparagi$24.00

  Herb crusted salmon topped with jumbo lump crab, asparagus in a garlic cream sauce

• Scampi Fradiavola$18.00

  Jumbo shrimp sautéed in hot spicy marinara sauce

• Gamberi Fritti$18.00

  Jumbo shrimp lightly coated in a special breading and fried

• Gamberi Al Pesto$20.00

  Jumbo shrimp topped with our fresh pesto sauce

• Salmone Alla Diavola$27.00

  In a spicy white wine sauce topped with lump crab meat

• Tonno in Padella$25.00

  Blackened tuna topped in a wasabi citrus aioli sauce

Claudio's Dessert

• Tiramisu'$7.00

  Three layer of savoiardi cookies: (mascarpone cheese, cream cheese, sugar, egg yolk), whipped cream, coffee liquor, espresso, chocolate shavings and cocoa on top.

• Mousse Al Cioccolato$7.00

  In goblets topped with more whipped cream and shaved chocolate

• Cannoli Siciliani$7.00

  2 pastry shell stuffed with ricotta cheese & candy fruit

• New York Torta Al Formaggio$8.00

  Extremely rich new york style cheese cake on a graham cracker base

• Tiramisu White Choclate Baby Grand Piano$12.00

  Three layer of savoiardi cookies with tiramisu filling: (mascarpone cheese, cream cheese, sugar, egg yolk), whipped cream, coffee liquor, espresso, chocolate shavings and cocoa on top.

• Crème Brulee$8.00

  Rich custard base topped with contrasting layer of hard caramel

• Panna Cotta Ai Frutti Di Bosco$8.00

  Cooked cream a molded chilled dessert popular throughout italy, served with fresh seasonal berries

After Dinner Drinks

• Regular or Decaf Coffee$2.00

• Espresso Italiano$4.00

• Fresh Roasted Lavazza Coffee Espresso Martini$9.00

  Combine vodka, coffee liqueur, cream, and crushed ice in a cocktail shaker

• Cappuccino Di Paolo$5.00

• Caramel Choclate Martini$10.00

  Fresh roasted lavazza coffee caramel vodka, godiva mocha liqueor and cream

• Irish Coffee$6.00

• Nocello Coffee$6.00

• Amaretto Coffee$6.00

• Barrett Coffee$10.00

• Kahlua, Bailey's Frangelicov