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CHOP, Sister Bay, WI

CHOP

4.6 (4827)
$31 to $50
Steakhouse
2345 Mill Road, Sister Bay, WI 54234

Make a reservation

2 people
7:00 PM
Booked 73 times today

About this restaurant

  • Good for special occasions
  • Great for creative cocktails
  • Great for outdoor dining
CHOP, 2345 Mill Road, Sister Bay. Located next to the new Dorr Hotel, CHOP is Door County‘s first choice for a great steak. Our menu features hand-cut certified Angus beef, fresh Local Fish and Seafood, expertly crafted seasonal cocktails and an expansive wine, beer and bourbon list. HAPPY HOUR DAILY AT OUR NEWLY RENOVATED BAR:) 4:00-6:00pm. And then Join us for sunset on our expanded rooftop dining area.
Open year round and Reservations are always welcome!

920-854-2700
http://www.chopdoorcounty.com

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Seafood, Wine Bar
  • Hours of operation
    Dinner Thu, Fri 4:30 pm–8:00 pm Sat 4:30 pm–8:30 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    Chop has a private event space with a bar. Please contact Kchop2345@gmail.com.
  • Neighborhood
    Sister Bay
  • Cross street
    Highway 42
  • Parking details
    Public Lot
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

What 4,827 people are saying

CHOP reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.6Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Wisconsin

    Steakhouse

  • Wisconsin

    Most Booked

  • Door County

    Most Booked

Review summary

AI-generated from verified diner reviews
CHOP offers a delightful dining experience with "fantastic service," "excellent food," and a "great atmosphere." Guests rave about the "best steak" and "amazing drinks," particularly the old-fashioned cocktails. The early dining menu is a "great value," and the staff is described as "attentive and friendly." Perfect for a memorable meal.
4,828 Reviews
  1. David

    Chicago / Illinois1 review

    5.0

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    The food and service was very good. It was raining hard that night, yet once we got into the restaurant the experience was very good. This time we ate inside and it did feel a bit tight. Last time we ate there we were on the patio of the second floor and that was nicer and more roomy. But both times the service and food were good.

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  2. jim

    San Francisco Bay Area5 reviews

    4.0

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Drinks were very good as was the food! Table in the upstairs dining room was really nice and recommended. It was a little crazy due to heavy rains closing the outdoor seating, but the staff handled it perfectly. The only negative was that it felt a little rushed to get people through quickly; understandable due to the holiday weekend plus the rain. Steaks arrived and had to ask for our server to order a glass of wine. Overall a very good experience and would definitely go back!

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  3. LJ

    Chicago / Illinois1 review

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food was delicious!! Seating was a little tight/too close together for parties of 2. Conversations between parties overlapping.

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  4. Jesse VIP

    Denver / Colorado34 reviews

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 4
    The menu and the pictures online promise food and ambience reminiscent of an excellent steak house but what you actually get is a factory serving average food by a grumpy, overworked waitstaff focused on turnover instead. Our server asked us if we wanted to order drinks and appetizers virtually 20 seconds after we sat down and before anyone had a chance to open a menu. She came back two more times in next 5 minutes with the same questions. Our dinners were served while our salad and appetizer plates were still on the table and the kitchen runner literally pushed our dirty plates aside with the plates she was putting down. When asked if she could please clear our dirty plates she muttered under her breath with attitude "I'll get to it". As for the food, the salads were delicious, the rolls warm and tasty, and the steaks were cooked close to the proper temperature but all were modestly overdone. One dinner, Beef Burgundy", had chewy, over cooked meat, and was served in a "Burgundy sauce" that was anything but a wine sauce, i.e. no wine, no herbs, tasteless old onions and mushrooms, and no reduction. That dish was really poorly done and left barely eaten.

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  5. Elizabeth

    Chicago / Illinois4 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A great Door County restaurant with wonderful service and ambiance. We love it!

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  6. Jenny VIP

    Minneapolis - St. Paul17 reviews

    4.0

    Dined 2 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The girl at the check in stand wasn’t very friendly at all. Everything else was good.

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  7. Carrie or Amanda VIP

    Wisconsin9 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 3
    We go to early bird at chop often because we live in sister bay. The crab cakes and walleye were good. The carrots cake was delicious!

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  8. karen

    Wisconsin2 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Drinks are good, house salad excellent, beef burgundy not as good as it was in the past (not sure what happy the beef was not as tender as it should be), carrot cake ver good. We go there because of the beef burgundy but now I’m not so sure.

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  9. Michael VIP

    Chicago / Illinois136 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Food quality was excellent. The only complaint we had was that the server we had was a bit aggressive. That is, he seemed anxious to get our orders and we had to finally ask him to wait 10 minutes while we enjoyed our cocktails. Not relaxing process.

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  10. Emily

    Wisconsin1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best steak and cocktails in the county. Make sure Chop is on your door county itinerary!

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FAQs

CHOP offers takeout which you can order by calling the restaurant at (920) 854-2700.

CHOP is rated 4.6 stars by 4827 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Wisconsin
  4. Door County
  5. Sister Bay

Make a reservation

2 people
7:00 PM
Booked 73 times today
Google Map for CHOP

2345 Mill Road, Sister Bay, WI 54234

Dining areas

Additional information

  • Cross street
    Highway 42
  • Neighborhood
    Sister Bay
  • Hours of operation
    Dinner Thu, Fri 4:30 pm–8:00 pm Sat 4:30 pm–8:30 pm
  • Price
    $31 to $50
  • Cuisines
    Steakhouse, Seafood, Wine Bar
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
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