Chi Kitchen- Oxford Circus

Small Bites

• Crackers & DipsGBP 3.95

  Spiced prawn crackers with sweet chilli and spicy mayo dips

• EdamameGBP 4.50

  With truffle sea salt

• Salmon SashimiGBP 4.95

  3 pieces with wasabi and pickled ginger

Dim Sum

served with tobiko and sweet chilli sauce

• Vegetable

  • 3 PcsGBP 4.95

• Prawn

  • 3 PcsGBP 5.75

• Prawn & Chive

  • 3 PcsGBP 5.95

• Chicken and Prawn Siu Mai

  • 3 PcsGBP 5.95

• Mixed Seafood

  • 3 PcsGBP 6.50

• Dim Sum PlatterGBP 11.95

  5 pieces dim sum including prawn dumpling, prawn and chive dumpling, chicken and prawn siu mai, mixed seafood dumpling and vegetarian dumpling

Robata BBQ - Small Plates

• Chicken Satay*GBP 4.95

  Succulent pieces of chicken skewered and marinated in lemongrass and coriander served with peanut sauce

• BBQ ChickenGBP 5.50

  Boneless chicken leg marinated with fresh ingredients overnight, served with green salad

Robata BBQ - Large Plates

• Chilli and Lime Sea Bass**GBP 17.95

  Sea bass with lemongrass and garlic served with lime and seafood sauce

• Korean SteakGBP 25.00

  Beef steak with Korean Bulgogi sauce served with chive mash

Small Plates

• Vegetable Spring RollsGBP 5.25

• Chicken and Prawn Wonton SoupGBP 5.50

• Sesame Prawn Spring RollsGBP 6.95

  Sesame coated prawn spring rolls served with spicy tomato sauce

• Aromatic Duck Spring RollsGBP 6.95

  Aromatic crispy duck spring rolls served with hoi sin sauce

• Salt and Pepper Baby SquidGBP 6.95

  Deep-fried baby squid, dusted in sea salt and cracked pepper served with sweet chilli sauce

• Duck Watermelon SaladGBP 8.25

  Aromatc crispy duck with watermelon, cashew nuts and Thai herbs

• Wasabi PrawnGBP 8.50

  Deep-fried tempura shrimp mixed with wasabi mayonnaise

• Roasted Wagyu Beef PuffsGBP 8.50

  Honey glazed roasted Wagyu beef puffs with sesame seeds

• Prawn TempuraGBP 8.95

  Served with spicy truffle mayonnaise and orange ponzu

• Aromatic Crispy Duck & PancakesGBP 17.95

  Sharing. Shredded aromatic crispy duck served with 6 pieces of pancakes, cucumber, spring onions, hoi sin sauce and garlic truffle sauce

Sushi Rolls

• Vegetable Sushi RollGBP 7.25

  Sushi rice with cucumber, avocado and yellow mooli

• SalmonGBP 8.75

  Sushi rice with salmon

• California CrabGBP 9.95

  Sushi rice with crab meat, avocado and orange tobiko

• Dragon Prawn TempuraGBP 9.95

  Sushi rice with avocado, prawn tempura and black tobiko

• Crunchy Soft Shell Crab RollGBP 9.95

  Sushi rice with soft shell crab tempura, asparagus, cucumber, sriracha chilli sauce and crunchy shallot, topped with unagi sauce

• Spider Soft-Shell CrabGBP 10.50

  Sushi rice with soft shell crab tempura, cucumber, oyster mushroom, avocado, asparagus and green tobiko

• Chi Kitchen RollGBP 11.50

  Sushi rice with cucumber, avocado, oyster mushroom, spring onion, grilled red pepper with seared salmon and ebi

Stir-Fry

• Szechuan*

  A spicy Chinese chilli sauce, stir fry with fresh garlic, ginger and mixed pepper with your choices of

  • Tofu (Vegetarian)GBP 9.95
  • Battered ChickenGBP 10.95
  • BeefGBP 11.95
  • PrawnGBP 12.95

• Kung Po**

  A spicy stir-fry classic Chinese dish, made with cashew nuts, vegetables and dried chilli with your choices of

  • Tofu (Vegetarian)GBP 9.95
  • Battered ChickenGBP 10.95
  • BeefGBP 11.95
  • PrawnGBP 12.95

Curry

• Thai Green Curry***

  Thai green curry cooked with coconut milk, aubergine, sweet basil leaves and bambooshoot and your choice of

  • Vegetable (Vegetarian)GBP 9.95
  • TofuGBP 9.95
  • ChickenGBP 10.95

• Nyonya Curry Chicken**

  Malaysian curry cooked with coconut milk, potatoes, tomatoes, chilli and your choice of

  • Vegetable (Vegetarian)GBP 9.95
  • TofuGBP 9.95
  • ChickenGBP 10.95

• Chicken Katsu CurryGBP 13.95

  Panko breaded chicken with Japanese curry, served with steamed jasmine rice

Noodles

• Char Kway Teow*

  Flat noodle stir-fried with bean sprouts, Chinese chives and eggs, topped with deep fried shallots with your choice of

  • VegetableGBP 9.95
  • ChickenGBP 12.95
  • PrawnGBP 14.95

• Cha Bee Hoon

  Stir fried vermicelli noodles with mixed peppers, onion, baby pak choi and eggs with your choice of

  • Vegetable (Vegetarian)GBP 9.95
  • ChickenGBP 12.95
  • PrawnGBP 14.95

Soup Noodles

• Laksa**GBP 13.95

  A traditional noodle soup from Malaysia, consisting of a spicy coconut broth, tofu, prawn, fish balls, sambal sauce and vermicelli noodles

• Vietnamese Pho

  A Vietnamese noodle soup consisting of broth, rice noodles with your choice of

  • ChickenGBP 11.95
  • BeefGBP 12.95

• Wonton Soup NoodleGBP 13.95

  Egg noodle with Chinese chicken and prawn dumpling served in hot chicken broth, garnished with pak choi

Rice

• Nasi LemakGBP 16.95

  Malay fragrant rice dish cooked in coconut milk, known as Malaysian national dish. Served with 'ikan billis' Malaysian dried anchovies, chicken, boiled egg and peanut. Topped with Ping's homemade sambal sauce and served on Pandan leaf

• Hainanese Chicken RiceGBP 13.95

  A favourite in South East Asia consisting of poached corn-fed chicken served with fragrant rice cooked in chicken broth, sliced cucumber and Ping's homemade spicy chili sauce

• Chi Kitchen Special Fried Rice

  Stir-fried jasmine rice with mixed vegetables and eggs with your choice of

  • Vegetable (Vegetarian)GBP 9.95
  • ChickenGBP 12.95
  • PrawnGBP 14.95

Vegetables

• Grilled Tender Stem BroccoliGBP 4.50

  Tender stem broccoli with teriyaki sauce

• Grilled AsparagusGBP 5.50

  Asparagus with teriyaki sauce

• Stir Fried Pak ChoiGBP 5.50

  with garlic sauce

• Miso Aubergine*GBP 6.95

  Grilled aubergine with miso paste and Korean chilli paste

Sides

• Steamed Jasmine RiceGBP 2.95

• Egg Fried RiceGBP 3.95

• Coconut RiceGBP 3.95

• Roti with Nyonya CurryGBP 4.95

  2 pieces of roti served with Malaysian curry

Chi's Recommended

• Char Kway Teow*

  Flat noodle stir-fried with bean sprouts, Chinese chives and eggs, topped with deep fried shallots with your choice of

  • ChickenGBP 12.95
  • PrawnGBP 14.95

• Cha Bee Hoon

  Stir fried vermicelli noodles with mixed peppers, onion, baby pak choi and eggs with your choice of

  • ChickenGBP 12.95
  • PrawnGBP 14.95

• Kung Po**

  A spicy stir-fry classic Chinese dish, made with cashew nuts, vegetables and dried chilli with your choices of

  • ChickenGBP 10.95
  • BeefGBP 11.95
  • PrawnGBP 12.95

• Wasabi PrawnGBP 8.50

  Deep-fried tempura shrimp mixed with wasabi mayonnaise

• Nasi LemakGBP 16.95

  Malay fragrant rice dish cooked in coconut milk, known as Malaysian national dish. Served with 'ikan billis' Malaysian dried anchovies, chicken, boiled egg and peanut. Topped with Ping's homemade sambal sauce and served on Pandan leaf

• Hainanese Chicken RiceGBP 13.95

  A favourite in South East Asia consisting of poached corn-fed chicken served with fragrant rice cooked in chicken broth, sliced cucumber and Ping's homemade spicy chili sauce

• Laksa**GBP 13.95

  A traditional noodle soup from Malaysia, consisting of a spicy coconut broth, tofu, prawn, fish balls, sambal sauce and vermicelli noodles