Permanently Closed
This restaurant is permanently closed.
Chef Mavro
No Reviews
$50 and over
Seafood
1969 South King Street, Honolulu, HI 96826
About this restaurant
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Open appAdditional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesSeafood, Hawaii Regional Cuisine, French
- Hours of operationReservations 6-9 p.m. Reservations Tuesday-Saturday from 6-9 p.m. Walk ins welcome also.
- Phone number
- Website
- Payment optionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefJeremy Shigekane
- CateringChef Mavro produces his award-winning cuisine at private residences and unique locations in Hawaii, on the Mainland U.S. and internationally. Groups have ranged from 6-1,000 guests.
- Private party facilitiesSemi-private room available for up to 30 guests. Total restaurant capacity 68.
- NeighborhoodHonolulu
- Cross streetMcCully
- Parking detailsPrivate restaurant lot with complimentary self-parking.
- Public transitFrom Waikiki get on TheBus #2 (School St./Middle St.) at Kuhio & Seaside. Get off at S. King St. and walk 10 minutes to Chef Mavro 1969 S. King St.Taxi is recommended. If driving, pull into parking lot entrance from S. King.
- AdditionalBanquet, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
Permanently Closed
This restaurant is permanently closed.
1969 South King Street, Honolulu, HI 96826
Additional information
- Cross streetMcCully
- NeighborhoodHonolulu
- Hours of operationReservations 6-9 p.m. Reservations Tuesday-Saturday from 6-9 p.m. Walk ins welcome also.
- Price$50 and over
- CuisinesSeafood, Hawaii Regional Cuisine, French
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsPrivate restaurant lot with complimentary self-parking.
- Public transitFrom Waikiki get on TheBus #2 (School St./Middle St.) at Kuhio & Seaside. Get off at S. King St. and walk 10 minutes to Chef Mavro 1969 S. King St.Taxi is recommended. If driving, pull into parking lot entrance from S. King.
- Payment optionsAMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
- Executive chefJeremy Shigekane
- AdditionalBanquet, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Wheelchair Access, Wine
- Website
- Phone number
- CateringChef Mavro produces his award-winning cuisine at private residences and unique locations in Hawaii, on the Mainland U.S. and internationally. Groups have ranged from 6-1,000 guests.
- Private party facilitiesSemi-private room available for up to 30 guests. Total restaurant capacity 68.