Appetizers
Fried Brussels SproutsUS$ 10,00
Whipped Feta Cheese, Honey, Lemon, Sumac.
Winemaker’s Cheese BoardUS$ 14,00
Cured Meats, Local Cheese, Wine Jelly, Fruit, Preserves, Bread.
MusselsUS$ 15,00
Mussels, Dijon Mustard Tarragon Sauce, Charred Bread, Garlic, Shallots, Parsley.
Crab CakesUS$ 15,00
Blue Swimming Crab, Remoulade Sauce, Lemon Wedges.
Tuna-TartareUS$ 17,00
Fresh Tuna Tartare on Avocado, Radish, Cucumber, Wasabi Aioli, Sesame Seeds.
French Onion SoupUS$ 12,00
Caramelized Onions, Chicken Stock, Sourdough Bread, Gruyere Cheese, Provolone Cheese.
Salads
Caesar SaladUS$ 15,00
Romain Lettuce, Croutons, Parmesan Cheese, Anchovies.
Wedge SaladUS$ 18,00
Iceberg Lettuce, Buttermilk Herb Dressing, Cherry Tomatoes, Bacon, Crispy Carrots, Pickled Shallots.
Smoked Trout SaladUS$ 18,00
Spring Mix Lettuce, Smoked Trout, Cucumber, Red Onion, Grapefruit Vinaigrette.
Mains
Grilled Chicken Cajun Fettuccine PastaUS$ 28,00
House-Made, Hand-Rolled Pasta, 7oz Chicken Breast, Cajun Sauce.
Stuffed ChickenUS$ 29,00
Chicken Breast Stuffed with French Onion Cream Cheese, Bread Coating, Potato Au Gratin, Asparagus Puree, Truffle Hot Sauce, Green Beans, Parmesan Cheese.
Cauliflower SteakUS$ 22,00
Pan Seared Cauliflower, Carrot Puree, Creamy Mushroom Sauce, Fried Capers.
RibeyeUS$ 45,00
12oz Grass-Fed Ribeye, Loaded Steak Potato Fries, Sauteed Spinach, Demi-Glace.
Filet MignonUS$ 50,00
6oz Grass-Fed Filet, Pomme Puree, Asparagus, Demi-glace.
Pan Seared SalmonUS$ 29,00
Pan-Seared Norwegian Salmon, Parmesan Risotto, Ratatouille, Lemon, Option for Blackened Salmon.
Pork Cutlet CurryUS$ 29,00
Pork Cutlet, White Rice, Vegetable Curry, Lemon.
Osso BucoUS$ 34,00
Braised Beef Shank, Cheddar Cheese Grits, Green Beans.