You gotta check out the rib eye steak! No steak sauce needed! Porkchop is huge! Worth the price!

Our meal was outstanding (as always), service excellent and atmosphere perfect! Biltmore never disappoints!! Always a special and delicious meal/evening!

Outdoor seating on a beautiful evening is best, as it is extremely noisy inside. Prices a bit high for the selections and quality. Service was excellent.

Excellent, friendly service! Flavors are well balanced, thoughtful pairings of food, sauces, and sides. Food carefully prepared to order. Enjoyed it so much, we went back the next night, selected totally different items and were just as delighted with our meals.

I ordered lobster sandwich which I loved and felt the portion size was great. I also loved the fries but they either needed salt or a dipping sauce. Slaw was fine, just s little too sweet for my taste. Husband got pork tenderloin special and he said it was great. The cost was far more than we normally spend for a night our, especially with sides bring slaw and chips. Waiter was great. Loved the music.

We love this restaurant . One of my husbands favorites for lunch. that being said the service was not the usual .The hostess was polite and accommendating because I have a mobility problem' the waiter was off . the food was excellent as always

My wife, daughter, and grand daughter had lunch at Cedric’s on Father’s Day. We all had Fish and Chips which was excellent - as usual. Grand daughter had a salad, most of the pickles and bread.

We had a reservation and were seated promptly. Service was excellent as well.

Father’s Day

We love to dine there outside on the patio and listen to the live music. My husband loves
the salmon, and I love their preparation of halibut. Both are delicious. Service is always
wonderful!

Service was very good. Restaurant was clean and decor good. Menu items were very over priced.

It was an excellent choice for our overnight stay at the Biltmore. We were celebrating a birthday and anniversary and we couldn't have asked for more. The food (shephard's pie, beer battered fish, chocolate cake) were excellent and the service was top notch. The only slight negative is that it was a bit noisy.

We thoroughly enjoyed our visit. The lady who served us was both friendly and helpful. She answered all questions with a smile.

Delicious food and great service! We love eating here!

Horrible fish and chips. No flavor . Did not want to finish dinner! Must improve quality of white fish. Not New England!!!!

Being new passholders, this was our first time eating here. Previously just stopped in for a drink at the bar. Love the tavern atmosphere and overall ambiance. Immediately upon seating, we were warmly greeted by Francisco, who provided us with excellent and professional service, and his great personality. Bison burger and fish and chips were both excellent. Overall it was a great dining experience and can't say enough nice things about Francisco. After reading other reviews commenting about prices being on the high side, I can only say what do you expect,,,,You are at The Biltmore. Food and service certainly made it worth it.

Had a nice table outside on a nice day. Lot of choices at the Biltmore, this is casual and less memorable than others. Ploughman's special was a mistake, not great meat or cheese and ersatz Panini bread. Fish and chips were good; the cole slaw was weirdest micro cabbage ever seen at not that tasty. Only one server for large section outside, which was not issue since we had plenty of time. So why recommend? Really nice outside setting. Restaurant features the Biltmore wines so keep quaffing and enjoy the views.

We love the Biltmore and visit at least 4 times a year. We had never eaten at Cedrics and decided to try it this time over the Bristo.
Cedric's service was excellent and the ambiance was lovely. The down side was he food was overpriced and average. We got the pork chop ($37) and steak ($34). And though the steak meal was very good the pork chop was overdone and the corn was too spicy to eat. The best part of the meal were the pretzel rolls and view.

Drinks were not good

Chris, our server, was outstanding. We had a lovely meal then the birthday honoree was surprised with a yummy dessert!. The only detraction was a table of 8 or so nearby that was obviously celebrating more than we were!

I've been to Cedric's on several occasions and have never been disappointed. The food is always good, the wait staff attentive, and the atmosphere upbeat. It's never a disappointment.

Check in slow but service is exceptional. Very nice staff, and food is excellent.

Cedric's is a well managed restaurant with one of the best server staffs around. Many of the staff has been working at Cedric's for multiple years and truly puts the customers needs first. One the downside the menu is somewhat limited in scope an one could argue overpriced for what is received. Some changes definitely need to made as far as the menu goes as it only has one burger choice and 1 chicken choice.

We enjoyed a very nice meal with a pleasant server and quick service. We were told that the Biltmore restaurants serve food that is grown or raised on the estate. Biltmore wines are probably among the better wines in the East and maybe in the country.

Everything was perfect, from the “Happy Birthday” from the hostess when I came in the door to the “Happy Birthday” written in chocolate on my dessert plate! One member of our party was late, but our server went with the flow, made sure we had what we needed in the way of beverages, and didn’t rush us as we waited for our other guest. The food was wonderful and the service was great. I will be returning to Cedric’s Tavern and would not hesitate for a second to recommend it to my friends.

Perfect casual dinner for family after long day of travel and sightseeing. A little loud, so maybe not the best for romantic dinners, but definitely great place for celebrating and enjoying a good meal.

The food was okay. We did have a great waiter. I just think the selections were somewhat limited.

A nice, convenient place to sit and relax in the midst of touring the Biltmore estate. Food was good, service outstanding and friendly.

Visited Biltmore with my mom and 11 year old daughter and wanted a restaurant that would satisfy all 3 of us. Cedric's was ideal - the food was wonderful, atmosphere not too fancy and we loved visiting the Antler Hill Village in which the Tavern is located. Highly recommend.

Every time we to visit the Biltmore Estates we try to eat at Cedric's, the menu changes with the season. It is recommended to have a reservation. we have always found the choices to be broad enough to meet any ones taste. I had the Shepperd's pie and have found the fish and chips to be very good.

absolutely amazing.

Great experience. Server was awesome.

Took my mom for mother's day. The waitress was attentive and the food delicious. Mom had a great time!

Enjoyed my meals while at Biltmore. Good food and service. I always return.

We are passholders and love Biltmore! We are local and come often.
But we would not recommend Cedrics for dinner.
Too expensive! Food was just okay.
Service was good.

Special visit to introduce family from out of town to the estate. Cedric’s is always very good. We were surprised that the food delivery wait staff did not identify the charcuterie meats and cheese plates cheeses but when asked our waitress was able to identify everything. Beside that small blip all was great.

Cedrick's Tavern at the Biltmore Estate is located in Antler Hill Village, near the winery, ice cream shop with lovely garden and tree foliage and a large open space for picnics. The food is excellent, with a range of menu items for all. Cedrick's is not large, and has dark tavern wood and smaller separated dining areas for a cozy feel in all seasons. The windows allow lovely garden flower views. Great service! Great food!

If you’re staying on the estate, try to plan your meal around eating at The Stables Cafe at the Biltmore house...better value much better food. Cedric’s is okay. I had the chicken which was mediocre. My husband had the bison burger and thought it was pretty good.

We enjoyed terrific service and an excellent dinner after a long day touring the house and gardens. Only wish shops in village stayed open longer. Otherwise, a perfect visit and evening at Cedric's!

Great menu

We ate at Cedric's Tavern last night and it was awesome! We started off with the Pimento Cheese dip. It was served warm with crispy bread chips and was delicious. We also each got a warm roll with some type of compound butter which was delicious as well, but the most phenomenal part of our meal was our NY Strips. The meat was cooked perfectly I had rare and my friend had Medium rare. You could cut it with your regular knife with no issues. (They did bring steak knives) the meat was so flavorful and tender. The steak was served with fingerling potatoes, snap peas and lobster pieces. I would definitely get this again! Our waiter Tyler was great as well.