Cattle Company Steakhouse - Pearl City
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.cattlecompany.com
Prime & Mud Wednesday
Multiple dates availablePerfectly seasoned, seared, roasted to perfection and served with house-made au jus, our Prime Rib is something to be craved. Plus, today only, get a slice of our Sky-High Mud Pie FREE with your order. Visit cattlecompany.com for online ordering.
Multiple dates availableEvery Wednesday is Wine Wednesday. Half off all bottles of wine. Available exclusively at any Cattle Company or Black Angus location. Reservations required for restaurant dining.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Contactless payment available
- Sealed or wrapped utensils used
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
- Proof of vaccination required to dine indoors
Prime Rib 8 oz
Well-marbled, making this cut tender, juicy and extremely flavorful
Terry is such a good server along with the management, bussers, and hostesses. They made our dinner a pleasurable experience.
Wonderful meal and good service. Only issue was there was 20 minutes between being initially seated and having the waiter first see us. After that everything went very well and the Campfire Feast coming with 1 appetizer to share, 2 entrees for 2 people, and 1 large dessert to share is a great value for a couple. Overall this was a great birthday experience and I want to return again soon
Great place to celebrate a birthday. A very good steak house to go to for a family with young children. Excellent service and the food was cooked to perfect temps.
Great food and service!
It was nice to be able to dine out again. But the Wagon Wheel Sampler has shrunken while the cost has risen, only celery, no carrots, and only 2 baked potatoes now. Not really worth what it was before.
My husband & I's choice of date venue every time. Lei our bartender is always amazing. Thank you for the service and yummy food!
Service was slow We waited a long time to order. We waited for drinks, for refills, for food. The zucchini appetizer had sat a bit before serving - some pieces were cool, none were as crisp as usually. A couple were soggy. The su gratin potatoes, my absolute favorite, were room temperature where they usually burn my mouth. Thankfully, they were reheated to perfection. The salmon was wonderful. So was the Mud Pie.
Excellent all around.
Ordered the Campfire meal for two, with the Wagon Wheel sampler upgrade. Delicious, fall off the bone baby back ribs, with creamy mac & cheese. Be ready to order 2 sides per each entree.
Although the food was good overall, the prime rib was a tad overcooked more than I had wanted.
Thought this would
We always enjoy the camp fire feast. Great value, especially with the coupon.
All the staff were great but Joey was an amazing server. Thumbs up to the bartender for some surprisingly delicious old fashion's. My teenage son who rarely raves about vegetables really enjoyed the broccoli.
Steaks were perfect clam chowder thick and Luke warm.
Nice to have good service, food, and cocktails during this trying Covid time.
Slow service took over 20 minutes for server to take our orders.
Same great tasting food and value pre-Covid. Would recommend making reservations as they only accept dine ins with a reservation.
As usual, the food was SUPERB. For an almost-empty restaurant, the service was SO-SO ! One REALLY DISAPPOINTING noteL despite discussing my free birthday steak dinner and offering my CONFIRMATION number SEVERAL times, in the end my CN was NOT honored , Why ?
Shrimp cocktail and ribeye steak were rubbery, broccoli was over salted, brussel sprouts were not seasoned
I usually love the Cattle Company but my husband and I were really disappointed this time.
We got seated at a table in the bar area, it was noisy, not the other customers but the music! Too much.
We always get the same appetizers and steaks. The potato skins were really greasy but the zucchini was good. I had the filet and it was the hardest, driest filet I have ever had. My server offered to bring another but since he took so long to come around, I didn’t want to have my husband wait. I did not eat it and it’s not that big of a piece (6 oz). Not even an apology from the server. I think that was the worst part of it. Very disappointed, we will have to find another steakhouse since we love our beef.
Previously, we always raved about the Cattle Company and took friends and family there to enjoy the food. If anyone would ask about a casual steak place with good food, we would always recommend Cattle Company. Don’t think I will be doing that anytime soon.
I understand with this Pandemic, it’s hard on everyone. I just wish the staff was just a little friendlier. Overall, my family and I were happy with the service and quality of the food.
Extra charge of $2 per potato for "loaded" baked potato is a bit much, plus, I think, there is a price discrepancy in the menu for "sides" between baked potato and "loaded" baked potato; only $1 difference? Was disappointed there were no specials available (or at least our waiter didn't mention any). Understand food costs have gone up, but dinner prices, for portion size, are out of line.
Our French fries were not hot! The rest of the meal was great
Service was better this time.
Easy to make reservation and always enjoyed the prime rib dinner at Cattle Company.
Service was better today except for waiting a long time to pay the bill.
Early dinner with the family. The restaurant seemed to be short staffed, but service was not compromised. The food was prepared perfectly, and the pace of the meal was leisurely. Our sever was attentive and checked on us more than average. Overall a very relaxing meal with lots of good food.
Great food. Campfire feast is a great value. Great for celebrations
Joey was efficient and friendly. Thank you for taking good care of us. Favorite place to celebrate friendship.
Menu is confusing when compared to check. I feel like this restaurant and staff really don’t appreciate business.
Always a pleasure at CC and waitress Terri makes it extra special!
We had reservations but still had to wait, the waiter was not that friendly, the food was good
Great food for great price!
Mostly chill and quiet.
The salads are much smaller than they used to be and so is the amount of attention from the servers. My grandson had to wait an extra 10 minutes for his food after ours was served. We had to flag people down and make multiple requests for drink refills. My grandson’s’ chocolate milk was not chocolate upon refill. It is still one of our favorite places, but this is two disappointments in a row.
Good service, good food. We enjoyed our meal very much. I’d recommend Cattle Company to my friends and would eat there again.
The food was really good. Service was great. I really like the high backing around the booths, seemed to offer a more private setting.
The food was its usual good and the wait staff was very good.
You can order delivery directly from Cattle Company Steakhouse - Pearl City using the Order Online button. Cattle Company Steakhouse - Pearl City also offers takeout which you can order by calling the restaurant at (808) 487-0054.
Cattle Company Steakhouse - Pearl City is rated 4.4 stars by 6765 OpenTable diners.
Cattle Company Steakhouse - Pearl City does offer gift cards which you can purchase here https://www.blackangus.com/gift-cards/.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.