Starters
Battered Courgette flowers, stuffed with ricotta, chives and anchovies, on nettle pesto and black olive powder20,00 £
Mazara del vallo red prawns carpaccio, friggitelli pepper cream, cucumber, tomato, pickled tropea onion25,00 £
Traditional Russian Salad on a filo pastry wafer15,00 £
Creamy salad of peas carrots and mayonnaise
Skewer of beef and cured pork cheek with chimichurri mayonnaise16,00 £
Baby cuttlefish a la Puttanesca18,00 £
with tomatoes, capers and olives
Acciuga, burro, pane15,00 £
Cetara Anchovy fillets, cultured butter and toasted bread
Savoy Cabbage Roll20,00 £
Stuffed with Sausage, potatoes, herbs on gorgonzola cheese fondue and almonds
Sautèed White and Green Asparagus tips, with a fried soft boiled egg, served over a velvety asparagus cream18,00 £
Vitello Tonnato20,00 £
slow cooked top-side veal, tuna sauce, caperberries
Nibbles
Fried scamorza cheese and homemade onion chutney8,50 £
Bread basket7,00 £
Ossobuco croquettes with saffron mayonnaise10,00 £
Focaccia and Colonnata Pork lard8,00 £
Cerignola Giant olives6,00 £
Cheeses and Charcuterie
Served on sharing boards, a selection of our best italian gastronomy
Formaggi23,00 £
A selection of our best Italian cheeses, Castelmagno, Gorgonzola, Sardinian Pecorino and Roccaverano
Salumi 21,00 £
A selection of our best Italian cured meats, mortadella, wild boar salami, Parma ham and Culatello
Tagliere Capricci36,00 £
A selection of our best Italian cheeses and cured meats, with seasonal fruit compotes
Primi Piatti
Rigatoni with Guanciale (cured pork cheek), broad beans and Pecorino cheese 21,00 £
Mafalde with Rabbit ragù and taggiasca olives22,00 £
SpaghettiVongole e Bottarga25,00 £
With clams, mullet roe Bottarga and green peas
Tagliolini with veal tongue and sweetbreads, and their reduction24,00 £
Beetroot risotto, Osietra caviar, and lime cucumber yogurt26,00 £
Homemade nettle gnocchi and Parmesan fondue18,00 £
Tuscan ribollita soup18,00 £
Caserecce with sausage, asparagus and Crusco peperone (crispy bell pepper)22,00 £
Main Dishes
Stuffed Squid served with tuscan beans all'uccelletto35,00 £
Cotoletta alla Milanese35,00 £
Veal chop in Milanese, with roasted potatoes
Side Dishes
Roasted baby potatoes7,00 £
Capricci Salad8,50 £
rocket salad, cherry tomatoes and shaved parmesan
Sauteed Rainbow chards7,00 £
Desserts
Homemade Tiramisu8,00 £
Sicilian Cannolo 10,00 £
Homemade Pannacotta, raspeberry coulis9,00 £
Homemade cantucci biscuits and Vin Santo12,00 £