Starters
Round courgette stuffed with buffalo mozzarella and cooked ham on parmesan cheese fondueGBP 18.00
Lobster salad on guacamole with grapefruit and papayaGBP 25.00
Burrata with Cuore del Vesuvio Tomato, Taggiasca Olives and taralli crumbleGBP 14.00
Aubergines ParmigianaGBP 16.00
Moscardini alla LucianaGBP 18.00
Baby octopus in tomto sauce with capers, chilli and olives
Culatello, Melon and Burrata cheese creamGBP 18.00
Roasted bell peppers, Salsa tonnata and bell pepper reductionGBP 18.00
Beef fillet tartare, capers, sun-dried tomato, crispy egg yolk, summer truffle on toasted breadGBP 20.00
Nibbles
Fried TripeGBP 8.50
Bread basketGBP 7.00
Breadsticks with MortadellaGBP 8.50
Focaccia and Colonnata Pork lardGBP 8.00
Cerignola Giant olivesGBP 6.00
Cheeses and Charcuterie
Served on sharing boards, a selection of our best italian gastronomy
FormaggiGBP 23.00
A selection of our best Italian cheeses, Castelmagno, Gorgonzola, Sardinian Pecorino and Roccaverano
Salumi GBP 21.00
A selection of our best Italian cured meats, mortadella, wild boar salami, Parma ham and Culatello
Tagliere CapricciGBP 36.00
A selection of our best Italian cheeses and cured meats, with seasonal fruit compotes
Primi Piatti
Paccheri ai Tre PomodoriGBP 19.00
Paccheri Pasta, with three different Tomatoes of southern Italy
Mafalde with lamb ragù and green peasGBP 22.00
Linguine anchovies, butter and black lime powderGBP 25.00
Tagliolini with veal tongue and sweetbreads, and their reductionGBP 24.00
Fregola Vongole e BottargaGBP 25.00
Typical Sardinian Fregola, Italian clams and Bottarga of Mullet
Homemade ricotta gnocchi, Datterino tomato coulis, raw red prawns and basil and pine nuts pesGBP 25.00
Trofie al pesto genovese with potatoes and fine beansGBP 18.00
Spaghetti alla NeranoGBP 22.00
with provolone del monaco cheese and fried zucchini
Main Dishes
Lemon Sole on the bone, with lemon and herbs butteGBP 30.00
rabbit in PorchettaGBP 32.00
rabbit stuffed with sausage, lard and herbs,
Side Dishes
Roasted baby potatoesGBP 7.00
Capricci SaladGBP 8.50
rocket salad, cherry tomatoes and shaved parmesan
Sauteed Rainbow chardsGBP 7.00
Desserts
Homemade TiramisuGBP 8.00
Peaches in syrup, vanilla ice creamGBP 10.00
Maritozzo GBP 10.00
Raspberry Compote and Whipped cream
Affogato al CaffeGBP 8.00
Vanilla Ice cream, espresso shot and amaretto Disaronno
