Oysters*
The world is Your Oyster
Oyster on the Half Shell**
Horseradish, cocktail sauce
- Single$3.75
- 1/2 Dozen$21.00
3 Baked Oysters***$11.50
Shallot-shoyu butter, wonton crunch
Oysters Rock***$24.00
Spinach, bacon, parmesan aioli, pernod
Starters
Brig Classic Calamari Strips$15.00
Cocktail sauce, jalapeño white sauce
Brig Shrimp Cocktail**$18.00
Cocktail sauce & horseradish
Crispy Brussels Sprouts**$16.00
Pork belly, Spanish chorizo, blue cheese & salted caramel
Jumbo Lump Crab Cake$21.00
Pan-seared blue crab, white wine mustard, fresh slaw
Crispy Coconut Macadamia Shrimp$19.00
Ponzu sauce
Crab & Shrimp Fondue***$20.00
Crunchy garlic toast
Fresh Steamed Clams***$20.00
Chorizo, shallots, garlic, lemon grass, red curry-coconut broth & toasted baguette
Soup & Salads
Brig Chowder / Soup of the Day
- Bowl$11.00
- Cup$9.00
Brig House Salad**$12.00
Crisp greens tossed with hearts of palm, dried cranberries, glazed pecans, & crumbled blue cheese vinaigrette
Spinach Salad**$12.00
Bacon, diced tomato & hard-boiled egg, cider-cottage cheese vinaigrette
Caesar Salad***$12.00
Chopped romaine tossed in our classic caesar dressing with garlic croutons & parmesan cheese
BLT Wedge Salad**$12.00
Iceberg wedge, chopped tomato, crumbled bacon, buttermilk blue cheese
Crab & Shrimp Cobb Salad**$27.00
Shrimp & sweet red crab, sliced avocado, diced egg, tomato, bacon, blue cheese & mixed lettuce tossed in avocado-lime vinaigrette
Chopped Chicken Salad**$21.00
Red bell pepper, tomato, onion, cucumber, avocado, olives, bacon & mixed lettuce tossed in red wine vinaigrette
Shrimp & Crab Louie Salad**$27.00
Shrimp, crab, avocado, egg, cucumber, tomato, mixed greens, louie dressing
Entrées
Time for Bubbles: Bottle of Sparkling Wine $20
Blackened Salmon**$27.00
Cremini mushroom, chickpeas, cipollini onion, & roasted red pepper with English pea purée
Macadamia Crusted Mahi***$26.00
Lemon beurre blanc, parmesan risotto & chef's vegetables
Certified Sterling New York Steak***$31.00
10oz cut topped with blue cheese-truffle crust, mashed potatoes, garlic French beans & red wine demi glace
Signature Grilled Marinated Swordfish**$27.00
Avocado lime butter, parmesan risotto & broccolini
Chicken Cordon Bleu$25.00
Panko breaded, goat cheese & prosciutto stuffing, mashed potatoes, arugula, cherry tomatoes, sherry vinaigrette & roasted garlic parmesan cream sauce
Breaded Cauliflower 'Steak'***$23.00
Shitake mushrooms, caramelized onions, brussels sprouts, toasted almonds, roasted peppers & yellow coconut curry sauce
Lobster Tempura Tacos$28.00
Cucumber-jicama slaw & cilantro remoulade on blue corn tortillas, garlic truffle fries & chef's vegetables
French Dip***$20.00
Thinly sliced beef, jack cheese, horseradish cream, au jus
Marinated Mahi Mahi Sandwich***$21.00
Tomato, avocado, lettuce, cilantro aioli
Crab Cake Sandwich$25.00
Lump blue crab cake, tomato, lettuce, mustard aioli
Wagyu Burger***$22.00
1/2 lb American wagyu, smoked bacon, wild mushroom confit, caramelized onion, roasted garlic spread, bibb lettuce & aged cheddar, garlic truffle fries
Breakfast
A Taste of San Diego
Coconut - Macadamia Crusted French Toast$19.00
Maple syrup, mixed berries, two eggs any style, breakfast potatoes, choice of bacon or sausage
Skirt Steak Chilaquiles**$20.00
Diced skirt steak, hand cut tortilla chips tossed in guajillo-roasted chile sauce, topped with scrambled eggs, sour cream, salsa fresca & cotija cheese
Crab & Shrimp Omelet**$23.00
Red crab, shrimp, spinach, mushroom, bell pepepr, fontina cheese & roasted tomato sauce
Crab Cake Benedict$24.00
Jumbo lump crab, poached eggs & bearnaise sauce, breakfast potatoes
Braised Carnitas**$17.00
Slowly braised pork shoulder served with warm corn tortillas, spanish rice, beans, salsa fresca, avocado, lime & cilantro