BR Prime - Beau Rivage

Reseñas de BR Prime - Beau Rivage de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Mississippi1 reseña

   5.0

   Comieron en 23 de febrero de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The food was amazing
   

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2. MA

   MissyA

   Caribe1 reseña

   5.0

   Comieron en 1 de enero de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Food and service was phenomenal. I’ve ate at this restaurant numerous times in the past. The only thing for New Year’s Eve. It was a set menu and it was kind of pricey. I don’t mind paying for good food, but I was very disappointed that I could not even change my sides.
   

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3. EB

   EarlB

   Nueva York4 reseñas

   5.0

   Comieron en 1 de enero de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   The food as always was excellent. I just wish I had known when I booked our reservation that it was a special set menu for new years eve. I would have made a reservation for another day.
   

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4. TN

   TamikaN

   Atlanta6 reseñas

   5.0

   Comieron en 1 de enero de 2023

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Perfect experience!
   

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5. OT

   Comensal de OpenTable

   Mississippi1 reseña

   5.0

   Comieron en 11 de diciembre de 2022

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   It was good!
   

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6. JK

   JaniceK

   Shreveport16 reseñas

   5.0

   Comieron en 9 de diciembre de 2022

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We were celebrating our anniversary and they made it a very special night. The food was excellent and the service was wonderful as usual. We go to Beau Rivage frequently and always dine there each time.
   

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7. F

   Fred VIP

   Dallas5 reseñas

   5.0

   Comieron en 9 de octubre de 2022

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Our weekend getaway after Cruisin’ the Coast. Food was great! We had onion soup for appetizer-superb! For our meal, we had filet and lobster w/ mashed potatoes and asparagus Service was great! Our waiter was Chris and his helper was Vincent. They were a good team. This was our first visit, but will not be our last!
   

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8. OT

   Comensal de OpenTable

   Mississippi2 reseñas

   3.0

   Comieron en 27 de agosto de 2022

   1. Global 3
   2. Comida 3
   3. Servicio 5
   4. Ambiente 5

   If this dinner was fully comped, I would not have any complaints, after all what do you expect for free, amirite? That said, it takes an average of $200 a head to eat at the flagship restaurant of the finest hotel and casino along the Gulf of Mexico, so one expects excellence. The host staff was rude, sending us away for having the audacity to arrive ten minutes early for our reservation. We found later that there is a comfortable waiting area just inside the restaurant that we COULD have been directed into. Insread, we were all but shoved toward some video poker machines. Our waiter and overall service, once finally seated, were outstanding, some of the best restaurant service anywhere, so Greg, good job. The filets were fantastic but the bone-in ribeye was overcooked and dry. I think you will be safe with the filet mignon. I honestly do not think the kitchen staff knows how to prepare different cuts of beef. The sides were awful. The 'butter-whipped mashed potatoes' were not as good as Bob Evans microwaved ones from the grocery store. Everything could and should have better, especially at these prices, except for Greg and the wait staff and the filets. It is a shame because Beau Rivage is such a treasure. Save a small fortune and get the ribeye at the Atrium Cafe, it is outstanding. Or if you are at-least partially comped and determined to go, just order filets, eat and run. Do not linger. You can enjoy the free drinks next door in the High Limit room. Don't even look at THE most overpriced wine list in America. No appetizers, no sides, no salads, no desserts. Eat and run! Thank me later. BR Prime Management, you are overdue for a re-imagining of your core values, a simplified menu, a better-trained chef and kitchen staff, and you need to fire the man at host stand and hire away the nice ladies in the Atrium cafe. You can do so much better if you will try.
   

   A 2 personas les resultó útil

9. OT

   Comensal de OpenTable

   Mississippi1 reseña

   1.0

   Comieron en 29 de julio de 2022

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   Host was horrible. Made reservations and he said I didnt even after showing him e mail.
   

   A 2 personas les resultó útil

10. N

    Nola VIP

    Las Vegas10 reseñas

    5.0

    Comieron en 9 de julio de 2022

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Great experience always, great service, been about 24 times over the years, never
    

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