Bouchon can accommodate your special event from intimate private dinners for 10 guests to large cocktail receptions for up to 400 guests. The restaurant boasts two private dining rooms and a breathtaking outdoor courtyard area. Buy outs for the restaurant are also available.View Private Dining Details
It was a wonderful experience, our server, Michael was knowledgable, helpful and attentive to our needs. We couldn’t have had a better time.
Amazing food, amazing service, and overall an amazing experience!
Fabulous Food in every way. Attention to detail
Food was subpar. Nothing spectacular. Good value for the price of a Thomas Keller restaurant. 2 ppl for dinner $150, No wine. So not bad on price. Flavors were lacking.
This location clearly does not have the attention of Its famous chef. Some elements of the experience were very good but not all (as should be). The bread and Pistachios were amazing. We ordered a doz oysters. At least half of them were so small and flat, they should not have been sent out...not bad but not exactly what was expected for $40.
The trout entree was delicious, prepared and plated well. I had the roast chicken at the recommendation of my server. It was dry and not very flavorful. I usually avoid chicken for this reason but was assured the restaurant “was known for it” meh.
We decided to go elsewhere for dessert but the coffee was excellent. Service was excellent as well, the table waiters were always present and did their job well.
Overall experience wonderful. Jerry our waiter a true professional,food service all on a high level
Fun place to eat drink and be merry
Rest a sure that you will always get a phenomenal meal and phenomenal service at this restaurant! Unlike other snobby French restaurants on the strip they teach their servers here how to work with and conform to their guests whether it be a wedding anniversary for two guys looking to enjoy a great meal. Bravo and keep up the great work!
We enjoyed Sunday lunch/brunch at Bouchon at the Venetian. It is comparable to the Bouchon Bistro in Yountville. The food and presentation are well done and the service was thoughtful and attentive. I highly recommend Bouchon for lunch/brunch, if you have the time in Las Vegas.
Brassiere dining done very well.
Bouchon as how we remembered it - a great restaurant. Everyone in our party had an excellent meal. Our server was very attentive as was the rest of the wait staff. Two of us had the poulet roti, another had the truth and I had the lamb shank special. Someday we'd like to eat at the original Bouchon but the Vegas is still good. Highly recommended.
Everything from the fresh bread and warm pistachios to the roasted chicken, steak frites, was amazing! Our server was very attentive and made sure we got going in time to make it to our show.
Amazing food and service
Great venue for this.
However, we were charged for our water. Still water, not sparkling water.
Have others experienced this ?
I was very excited to eat at a Thomas Keller restaurant - Bouchon at the Venetian. Loved the Bistro feel. The bread and pistachios were a terrific start. The wine list was expensive but we enjoyed the wine recommended by the sommelier. I ordered the Steak Frites on a Yelp recommendation. The fries were wonderful, but I was quite disappointed with the meat . It was cooked perfectly but had a lot of stringy threads throughout the steak that made it difficult for me to eat.
Expensive Mon Ami Gabi
Rude waiter. WAY too noisy. Poor dessert menu.
Always reliable, food excellent, service friendly, and 5 star quality in a casual, yet classy environment.
Another incredible meal. My husband had the special menu celebrating chef Bocuse. It was also my birthday. We've eaten here at least 20 times. Loved every meal breakfast or dinner.
After enjoying Bouchon in NYC, we definitely wanted to go to the one at the Venetian. Once again, Thomas Keller does not disappoint. We loved the relaxed (business casual) yet upscale atmosphere and the service was exceptional. My husband enjoyed the roast chicken which is of course a Bouchon classic. I was fortunate to catch the Chef Paul Bocuse Tribute dinner offering. The truffle soup was beyond perfect, and the filet with foie gras was excellent and richly flavorful. No detail of service or presentation was overlooked. It was a delightful experience from start to finish, and we will definitely return on our next trip to Vegas.
Great restaurant. A go to for sure every time we are in Vegas. Wonderful breakfast as well!!
Everything was terrific! We love Bouchon. We make sure we eat there every time we’re in Las Vegas. It’s a 10 in every way possible. Bouchon is truly a favorite with us.
Great meal. I highly recommend it. The Frois Frois and steak was exquisite
Ask for Gary as your waiter! Xcellent experience. Best Vegas meal we’ve had
We enjoyed breakfast here two days in a row. We did not go wrong with anything we ordered; however, the cheese Danish was AMAZING.
This is one of our favorite restaurants in Las Vegas
Excellent for breakfast/ brunch.The waffles were awesome
Went there for a birthday dinner and the service was great! The food was good too!
It was a great dinner as always!!!
I ate here six times in one week, all business meals. Three breakfast meals and three dinners. First, the food is really good and the drinks are fabulous. The waiters were always friendly and knowledgeable. My only complaint is that the morning staff, particularly the hostesses where nothing short of rude. No smiles, no thank yous, very little communication. This is completely opposite from the evening staff. The morning crew is the reason that they don't get five stars. I highly recommend Bouchon for a great dinner.
Great Las Vegas Strip dining that's not in a casino. Authentic French, fabulous dining experience!
One of the best meals I've had in my life. Lovely ambiance, exceptional service, everything was cooked perfectly. Even the bread and butter was amazing.
I never eat a steak so bad like this One.The meat wasnt good and souce very poor taste.to much fat the sauce my wife throw away when she GOT In THE hotel.and finally the smell OF The restaurant was discasting smell like omelet! I have been In Paris many times and i know how the butter souce and bernaise sauce are.I eaten in mon ami Gabi it was much better by far!!
Friendly, expert service. Exquisite food, good wine at a price point suitable to the group’s pocketbook. My favorite restaurant in the Venetian.
The Bouchon remains one of the best restaurants and venues in Vegas. It is truly a treat to dine there!
We were disappointed that they had run out of the duck confit, but then ordered the mussels, which we later found out there were also out of. They graciously comp’d us our drinks for the inconvenience but it was somewhat surprising they would be out of these selections at 730p on a Saturday night. We did enjoy our meal and the service was top notch. Our server Juan was so pleasant and professional.
The staff is amazing. They make everyone feel special. Fantastic experience.
It was just okay.
Amazing as usual. Breakfast is unbeatable but the dinner may just have matched it! Definitely our favorite restaurant in Vegas.