Available Monday-Friday 11am to 4pm
Lunch Bar
Monday-Friday 11am to 2pm $10 minimum purchase per person
Alaskan AmberUS$ 4,00
Spotted CowUS$ 4,00
House RedUS$ 8,00
- GlassUS$ 8,00
House WhiteUS$ 6,00
- GlassUS$ 6,00
Starters
Maytag Blue Potato ChipsUS$ 18,00
Chips, Maytag Blue and pepperjack cheese, topped with tomatoes and scallions
Fried CalamariUS$ 18,00
Lightly fried calamari, spicy marinara, shallots, fried basil and a drizzle of balsamic dressing
Bonfyre Cheese CurdsUS$ 13,00
Guinness beer-battered, buttermilk, cheddar cheese curds, topped with parsley, served with a side of Sriracha Ranch
Spinach & Artichoke DipUS$ 17,00
Topped with tomatoes and scallions, served with white corn chips and sides of salsa and sour cream
Carpaccio*US$ 20,00
Thinly sliced prime steak, red onion, fried capers, arugula, boiled egg and Parmesan cheese, drizzled with lemon caper mayo and served with Gruyere crostinis
Crab CakesUS$ 22,00
Jumbo lump crab cakes, served with spring mix, chipotle cream sauce, and cilantro cream sauce
Truffle FriesUS$ 14,00
Crisp shoestring potatoes topped with Asiago, truffle oil, and scallions, served with garlic aioli
Grilled OctopusUS$ 18,00
Romesco sauce, fingerling potatoes, asparagus and tomatoes with a tamarind glaze
Bacon Wrapped ShrimpUS$ 19,00
With cheese and jalapeno, wrapped in bacon and served with Chimichurri saice
Tuna Stack*US$ 21,00
Ahi Tuna, avocado, Poke sauce, wasabi cream, chipotle mayo, Tobiko caviar, Thai chili glaze, sesame seeds, microgreens
Chicken WingsUS$ 18,00
Buffalo style with Bleu cheese or Thai Chili with Sesame Ginger sauce
Burrata BruschettaUS$ 18,00
Ciabatta, fig spread, prosciutto, peaches, arugula, drizzled hot honey, topped with basil
Salads
Add chicken $6, shrimp ($3 ea.), steak* $12, grilled salmon $12
Southwest Chicken SaladUS$ 18,00
Grilled chicken, romaine spring mix, black beans, corn, pepperjack cheese, tri-pepper mix, avocado, quinoa, tortilla strips, and pico de gallo tossed in a cilantro lime vinaigrette
Ahi Tuna* SaladUS$ 21,00
Ahi tuna, Asian cabbage blend, cucumbers, onions, tomatoes, wontons, tossed in a ginger-sesame dressing, finished with a Thai chili glaze
Steak and Wedge Salad*US$ 22,00
Our classic blue cheese wedge with a 4.5oz sirloin, beets, cherry tomatoes, and grilled asparagus
Seafood Cobb Salad*US$ 23,00
Ahi tuna, shrimp, mixed greens, hard boiled egg, bacon, tomatoes, avocado, apples, and blue cheese crumbles, tossed in a tarragon vinaigrette
Chicken Caesar SaladUS$ 18,00
Romaine, caesar dressing, croutons, parmesan cheese, and grilled chicken
Beet & Berry SaladUS$ 17,00
Spinach, arugula, romaine, orange, goat cheese, beets, fresh berries, pecans and strawberry vinaigrette
Spring/Summer SaladUS$ 17,00
Fig and pear, arugula, frisee, spinach, pomegranate seed, Blue cheese, red onion, tossed with strawberry balsamic vinaigrette. Topped with crispy Prosciutto
Flatbreads
MargheritaUS$ 13,00
Roma tomatoes, basil, red sauce, Italian cheese blend and fresh mozzarella
- SkinnyUS$ 13,00
- HalfUS$ 16,00
- FullUS$ 23,00
Fig & ProsciuttoUS$ 13,00
Fig jam, caramelized onions, arugula, parmesan, goat cheese, mozzarella, finished with a balsamic glaze
- SkinnyUS$ 13,00
- HalfUS$ 16,00
- FullUS$ 23,00
Thai ChickenUS$ 13,00
Grilled chicken, cabbage blend, cheese blend, peanut sauce and a Thai chili glaze
- SkinnyUS$ 13,00
- HalfUS$ 16,00
- FullUS$ 23,00
Bianca FlatbreadUS$ 13,00
Spinach, Swiss chard, garlic, pine nuts, caramelized onions, red pepper flakes, e.v.o.o., goat cheese, mozzarella, and Parmesan
- SkinnyUS$ 13,00
- HalfUS$ 16,00
- FullUS$ 23,00
Sandwiches
Served with your choice of side - Add avocado for $3
BBQ Chicken SandwichUS$ 18,00
Chicken breast, cheddar, fried onions, lettuce, tomato, bacon, smokey ranch and Bonfyre BBQ sauce
Wagyu Burger*US$ 22,00
Peppercorn mayo, shallot jam, arugula, and gruyere cheese, served on a brioche bun
California Turkey BurgerUS$ 18,00
Avocado, tomato, Bibb lettuce, and lemon-pepper mayo
Grilled Chicken Caesar WrapUS$ 17,00
Romaine, Caesar dressing, tomatoes, Parmesan cheese and grilled chicken
Prime Rib Sandwich*US$ 22,00
Prime rib, horseradish cream sauce, caramelized onions, mushrooms, Gruyere cheese and arugula, on a hoagie roll served with au jus
Lobster RollUS$ 22,00
Butter-toasted sweet roll with chilled lobster salad
Bonfyre Bacon Cheese Burger*US$ 18,00
Served on a Brioche bun with Cheddar, Bacon, Bibb lettuce, tomato, and onion
Lunch Specials
Mort's Pot RoastUS$ 18,00
Slow roasted pot roast, red wine demi glace, shiitakes, asparagus, spinach, baby carrots, and Bonfyre mash
Chicken ParmesanUS$ 17,00
Seasoned chicken, marinara, Italian cheese blend and garlic alfredo fettuccini, served with garlic bread
Poke Bowl*US$ 18,00
Ahi tuna, sushi-grade salmon, or shrimp tossed in poke sauce, red onions, cucumbers, cherry tomatoes, avocado, edamame, crushed peanuts, sesame seeds, spicy aioli, and baby kale sprouts, served with your choice of white rice or spring mix
JambalayaUS$ 18,00
Chicken, andouille, shrimp, onions, celery, green bell peppers, Creole rice and Cajun seasoning
Pan Fried WalleyeUS$ 18,00
Lightly breaded and seared, served with roasted rosemary potatoes and fresh vegetables
Fish TacosUS$ 18,00
Fried or Seared, topped with cabbage, pico de gallo, chipotle cream sauce, served with black bean salsa (includes 3 tacos)
Mediterranean Chicken BowlUS$ 18,00
Quinoa, red onions, cherry tomatoes, cucumbers, olives, feta cheese, artichokes, hummus and tzatziki sauce.
Entrees
BBQ Baby Back RibsUS$ 28,00
Slow roasted and fall-off-the-bone tender, served with shoestring potatoes and Asian slaw *Carry Out Sides: Bonfyre Mash & Fresh Vegetables
- HalfUS$ 28,00
- FullUS$ 38,00
Blackened SalmonUS$ 32,00
North Atlantic salmon served with broccolini, wild rice and Creole cream sauce
Grilled ShrimpUS$ 29,00
Six shrimp, Asian slaw and fresh vegetables, served with sticky rice
Grilled Lamb Chops*US$ 44,00
Marinated in herbs, garlic, cumin, scented carrots, Truffle cream mashed potato, finished with Red Wine demi-glaze
Herb Rotisserie ChickenUS$ 29,00
Served with Bonfyre mash and vegetables
Wood-Fyred Seafood TrioUS$ 42,00
Salmon, scallops, shrimp, Swiss chard, drizzled with lemon caper sauce, served over vegetable risotto
Wood-Fyred Mixed Grille*US$ 41,00
Top sirloin topped with onions and peppers, herb chicken, and BBQ ribs, served with Bonfyre mash and vegetables
Wood-Fyred Steaks
All steaks are topped with garlic butter. Twice Baked Potato contains bacon, cheese and onion
6oz Filet Mignon*US$ 44,00
Served with a twice-baked potato and fresh vegetables
8oz Center Cut Filet Mignon*US$ 49,00
Served with a twice-baked potato and fresh vegetables
12oz New York Strip*US$ 50,00
Served with a twice-baked potato and fresh vegetables
20oz Bone-In Ribeye*US$ 66,00
Served with a twice-baked potato and fresh vegetables
Steak & Fries*US$ 34,00
10oz Prime sirloin steak served with chimichurri and truffle fries
32oz Tomahawk for Two*
Served with a twice baked potato and asparagus
Side Salads & Soups
HouseUS$ 10,00
WedgeUS$ 14,00
Grilled CaesarUS$ 12,00
Butternut Squash SoupUS$ 10,00
Soup of the DayUS$ 10,00
Sides
Bonfyre MashUS$ 8,00
Grilled Asiago Herb FoccaciaUS$ 7,00
Asian SlawUS$ 8,00
Sticky RiceUS$ 8,00
Roasted Red PotatoesUS$ 8,00
Shoestring PotatoesUS$ 7,00
Sweet Potato FriesUS$ 9,00
Fresh VegetablesUS$ 9,00
Zucchini FriesUS$ 9,00
Twice-Baked PotatoUS$ 10,00
With bacon, onions and cheese
Chips and GuacamoleUS$ 9,00
Vegetable RisottoUS$ 10,00