Galardonado

Blue Door Kitchen & Garden

Name: Blue Door Kitchen & Garden
Address: 52 West Elm Street, Chicago, IL, United States, 60610
Telephone: (312) 573-4000
Price range: Hasta $30
Rating: 4.7

4.7 (2514)

Hasta $30

Americana

52 West Elm Street, Chicago, 60610 IL

Haz una reservación

2 personas

9 jul 2025

7:00 p.m.

Reservado 43 veces hoy

Acerca de este restaurante

Joya de la zona
Encantador
Ideal para cenas al aire libre

El Blue Door Kitchen & Garden es el hogar del famoso chef Art Smith. En este restaurante no es necesario reservar. Asimismo, ofrece productos de proximidad en el centro de la Costa de Oro de Chicago y un menú según la temporada. Desde sus inicios, la marca Blue Door se ha convertido en sinónimo de sostenibilidad y fuentes responsables. El restaurante ofrece comidas de tipo americano, elaboradas con ingredientes frescos de temporada procedentes de granjas del medio oeste, incluido su homónimo y el antiguo establecimiento de Oprah Winfred situado en Indiana, el Blue Door Farm. El Blue Door Kitchen & Garden es un miembro comprometido de la comunidad agrícola y está dedicado a cultivar relaciones sólidas con proveedores sostenibles para proporcionar a los huéspedes una conexión con la tierra y una representación honesta de sabores e ingredientes locales.

Información adicional

Ambiente
Informal
Precios
Hasta $30
Cocinas
Americana, Americana regional (Contemporánea del Sur), Comida reconfortante
Horarios
Lun–Vie 11:00–21:00 Sáb, Dom 10:00–21:00
Número de teléfono
(312) 573-4000
Página web
http://www.bluedoorkitchenchicago.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Chef De Juan
Instalaciones para eventos privados
Blue Door Kitchen's upstairs dining room is available for private events of up to 56 people for a seated dinner or 75 people for a standing cocktail reception. For a buyout of the whole restaurant up to 85; for a seated dinner divided between both dining rooms. Patio seats 80 and 120 for a standing cocktail reception.

Ubicación
52 West Elm Street, Chicago, 60610 IL
Galardonado
1. MICHELIN Plate 2022
Zona
Gold Coast/Streeterville
Intersección en calle
Between Clark & Dearborn Streets
Parking details
Valet available the following days:Wednesday-Friday 4pm-8:30pmSaturday & Sunday 9am-8:30pm
Public transit
CTA Red Line Trains to Clark/Division stop#22 Clark Street Bus#36 Broadway Bus
Variedad
No
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Banquete, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Entrega a domicilio, High Tea (Buffet de aperitivos), Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos, Vista

Preguntar a Concierge
IA (beta)

Nuestro asistente de IA, Concierge, está a tu disposición para responder a tus preguntas sobre este restaurante.

Menú

El menú de Blue Door Kitchen & Garden se actualizó por última vez el 2/2/2022.

To Share

Baba GanoushUSD 12.00
market vegetables, pita
Deviled EggsUSD 9.00
chicken cracklings, herbs
Crab CakeUSD 17.00
ras el hanout, saffron aioli, pickled carrot
CornbreadUSD 9.00
peaches, whipped cream, pecan
Mac & CheeseUSD 10.00

Salads & Soups

Bibb SaladUSD 15.00
avocado, radish, fines herbs, shallot, lemon black pepper vinaigrette
Brussels & Kale SaladUSD 17.00
bacon, parmesan, maple tahini vinaigrette
Minestrone SoupUSD 7.00
zucchini, cannellini, tomato

Entrées

Shrimp & GritsUSD 24.00
geechie boy grits, andouille, tomato stew
Buttermilk Fried ChickenUSD 26.00
garlic mashed potato, hot sauce
Salmon En CrouteUSD 29.00
apple butter, brussels sprouts, fennel, rosemary cream
Ribeye
zucchini, pecan pesto, green tomatoes
- MP
Parisienne GnocchiUSD 28.00
farm carrots, peas, cheese of the day
1/2 Rack of Lamb
summer couscous, pickled melons, fennel, cilantro, lamb jus
- MP

Desserts

Hummingbird CakeUSD 12.00
pecan, coconut crumble, seasonal coulis
Key Lime PieUSD 9.00
whipped cream, macadamia praline, burnt honey caramel
GelatoUSD 7.00
daily selection

Cocktails

The Stars

Fort Dearborn (1803)USD 14.00
Tanquery Gin, celery bitters, tonic, sage
Chicago Fire (1871)USD 14.00
Don Julio Blanco Tequila, dragon fruit syrup, lime, grapefruit bitters
Columbian Exposition (1893)USD 14.00
Fleur de Cana Rum, falernum, italicus, lime, soda; nut allergy
Century of Progress (1933)USD 14.00
Strawberry-infused Western Son Vodka, rhubarb liquor, lime, ginger beer

The Stripes

The Lake & the RiverUSD 14.00
Jasmine tea infused Glenfiddich scotch, lemon, simple syrup, thyme
The South SideUSD 14.00
Blackberry Infused Union Mezcal, sake, elderflower, lemon, simple syrup, aquafaba
The West SideUSD 14.00
Bulleit/ Fleur De Cana Anejo, Amargo de chile, lime, simple syrup
The North SideUSD 14.00
Hess Chardonay, grapefruit juice, elderflower, lime, simple syrup

Reserve List

Bubbles

N.V. Veuve Clicquot, Brut, FranceUSD 125.00
N.V. J Vineyards, Cuvee, CaliforniaUSD 75.00
N.V J Vineyards, Rose, CaliforniaUSD 85.00

White

Cortese, A Posto, 2017, Nizza Monferrato, ItalyUSD 50.00
Chenin Blanc, Domaine Brisebarre, Vouvray, 2014, Loire Valley, FranceUSD 90.00
Chenin Blanc, Old Vine, Bellingham, 2017, Coastal, South AfricaUSD 80.00
Sauvignon Blanc, Blank Stare Orin Swift, 2017, St Helena, CaliforniaUSD 95.00
Chardonnay, Ramey, 2014, Sonoma County, CaliforniaUSD 140.00
Riesling, The Seeker, 2017, Mosel, GermanyUSD 62.00

Red

Pinot Noir, Resonance, 2017, Willamette, OregonUSD 175.00
Gamay Noir, Chateau Des Jacques, Morgon, 2016, Burgundy, FranceUSD 70.00
Bordeaux Blend, Chateau Musar, 2011, Bekaa Valley, LebanonUSD 200.00
Bordeaux Blend, Ramey Claret, 2016, Napa Valley, CaliforniaUSD 100.00
Syrah, Stolpman Vineyards, 2017, Ballard Canyon, CaliforniaUSD 85.00
Grenache, Syrah, Châteauneuf-Du-Pape, 2016, Rhone, FranceUSD 140.00
Grenache, Syrah, M. Chpoutier, 2011, Côtes du Roussillon Villages, FranceUSD 280.00
Corvina, Rondinella, Masi, 2013, Amarone della Valpolicella Classico, ItalyUSD 225.00
Cabernet Sauvignon, Louis .M. Martini,2016, Napa Valley, CaliforniaUSD 90.00

Wines by the Glass

Bubbles

N.V. Taittinger Champagne, Reims, FranceUSD 17.00
N.V. Poema Cava Brut, Penedes SpainUSD 13.00
N.V. Villa Sandi ll Fresco Rose, Veneto, ItalyUSD 13.00

Rosé

Breezette, 2018, Provence, FranceUSD 16.00
Bottled Exclusively for Blue Door Kitchen & Garden

White

Sauvignon Blanc, Honig, 2018, Napa, CaliforniaUSD 15.00
Sauvignon Blanc, Sancerre, Moreux Les Bouffants, 2018, Loire Valley, FranceUSD 20.00
Muller-Thurgau, Kettmeir, 2017, Alto Adige, ItalyUSD 14.00
Pinot Grigio, Bollini, 2017, Trentino, ItalyUSD 15.00
Pinot Grigio, Riff, 2018, Veneto, ItalyUSD 12.00
Chardonnay, Albert Bichot, Domaine Long-Depaquit Chablis, 2017, Burgundy, FranceUSD 16.00
Chardonnay, Raeburn, 2017, Russian River, Sonoma County, CaliforniaUSD 16.00
Riesling, Hirsch, Zöbing, 2015, Kamptal, AustriaUSD 17.00

Red

Pinot Noir, Ken Wright, 2017, Willamette Valley, OregonUSD 17.00
Corvina, Rondinella, Tommasi Valpolicella Ripasso 2016, Veneto, ItalyUSD 18.00
Malbec, Graffito, 2017, Lujan De Cuyo, ArgentinaUSD 15.00
Tempranillo, El Vinculo, 2013, Castilla La Mancha, SpainUSD 13.00
Grenache Blend, Côtes Du Rhône, 2015, Rhône, FranceUSD 14.00
Sangiovese, Tenute Slivio Nardi, 2017, Rosso di Montalcino, ItalyUSD 20.00
Cabernet Sauvignon, Roth Estate, 2017, Central Coast, CaliforniaUSD 18.00
Merlot, Duckhorn Vineyards, 2016, Napa Valley, CaliforniaUSD 20.00

Other

MimosaUSD 9.00
Seasonal MimosaUSD 10.00

Bourbon / Whiskey

1792 BourbonUSD 14.00
Basil HaydenUSD 14.00
BearfaceUSD 16.00
BlantonsUSD 21.00
Buffalo TraceUSD 11.00
BulleitUSD 12.00
Cody Road RyeUSD 17.00
Eagle Rare 10 YearUSD 13.00
E.H Taylor Jr Single BarrelUSD 14.00
Gentleman JackUSD 15.00
HibikiUSD 32.00
High West Double RyeUSD 16.00
Kentucky OwlUSD 48.00
Old PotreroUSD 22.00
Rabbit HoleUSD 16.00
Sazarac RyeUSD 13.00
Templeton RyeUSD 14.00
Tullamore D.E.WUSD 14.00
Weller Special ReserveUSD 12.00
W.L Weller 12 YearUSD 15.00
Weller Antique 107USD 14.00
Whistle Pig 15 YearUSD 45.00
Woodford ReserveUSD 16.00
Willet 3 Year RyeUSD 23.00

Scotch

Balvenie 15 YearUSD 20.00
Balvenie 21 YearUSD 38.00
Dalmore 12 YearUSD 15.00
Dalwhinnie 15 YearUSD 18.00
Glenfiddich 12 YearUSD 12.00
Glenrothes Single Malt ScotchUSD 14.00
Johnny Walker BlackUSD 24.00
Johnny Walker BlueUSD 80.00
Macallan 12 YearUSD 14.00
Macallan 18 YearUSD 45.00
Monkey Shoulder ScotchUSD 15.00

Tequila / Mezcal

Clase Azul PlataUSD 25.00
Clase Azul ReposadoUSD 30.00
Don Julio BlancoUSD 12.00
Don Julio ReposadoUSD 17.00
Don Julio 1942USD 28.00
Milagro SilverUSD 13.00
Milagro ReposadoUSD 14.00
Milagro AnejoUSD 15.00
Paris ReposadoUSD 12.00
Union MezcalUSD 12.00
Villa Sosu MezcalUSD 12.00
Lucy Pistolas MezcalUSD 10.00

Lo que dicen 2,514 personas

Reseñas de Blue Door Kitchen & Garden de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7

4.7 de acuerdo a calificaciones recientes

4.7Comida
4.5Servicio
4.7Ambiente
4.4Valor

Ruido • Moderado

2,514 reseñas

C
Christine VIP
Seattle/Este de Washington21 reseñas
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Fantastic meal and we had a late reservation so very few tables and great service as a result.
Blue Door Kitchen & GardenRespuesta enviada hace 1 día
Dear Christine, Thank you for dining with us and for your kind words! We’re glad you enjoyed a fantastic meal and that the service made your late reservation feel extra special. Hope to have you back soon for another great experience. The Blue Door Kitchen & Garden Team
¿Te fue útil?
A
AR
Detroit/Este de Michigan2 reseñas
5.0
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Loved the ambiance & the food was amazing! Beautiful nite out.
Blue Door Kitchen & GardenRespuesta enviada hace 1 día
Dear Guest, Thank you for your kind words! We’re so glad you loved the ambiance and enjoyed an amazing meal with us. Hope to welcome you back for another beautiful night out soon. The Blue Door Kitchen & Garden Team
¿Te fue útil?
O
Oz
Chicago/Illinois1 reseña
2.0
Comieron hace 4 días
1. Global 2
2. Comida 1
3. Servicio 2
4. Ambiente 2
Went here for a solo lunch. I sat outside on their covered patio which was cute. The hostess directed me to a two top that had a broken planter centerpiece leaking water all over the table. She had one of the wait staff wipe down the table but keep the broken planter lol. I asked her if I could be seated anywhere else and she said no because the other tables were for larger groups - there were a handful of empty four tops and some larger tables. The four tops weren't even that big. The entire time I was seated, only one other couple came in. The tables remained empty all around me but whatever. I started with a virgin mojito that was very, very basic but still so lacking in flavor. I ordered what I believe was called a harvest salad and it was sadly disappointing. The shrimp smelled like shrimp, if you know you know. I also got a nice bite of shrimp shell which immediately ruined the experience. The cheese was what looked like your run of the mill cheddar cut into tiny cubes. The walnuts were bland and I had a few tiny pieces of walnut shell as a cute little surprise. What looked to be apple slices (??) were wilted and sad. And the vinaigrette was heavy on the vinegar so every bite I took was like a smack to my sinuses. To complete the experience, at any given time 4 to 5 members of the wait staff would gather behind me to have lively conversation amongst themselves. Overall, I wouldn't recommend.
¿Te fue útil?
E
Erica VIP
Chicago/Illinois54 reseñas
4.0
Comieron hace 4 días
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Terrific service of divine food! Especially the fried chicken…crispy and succulent. And the cornbread. Service was patient, efficient and friendly. A cheery, tasty way to celebrate a friend’s birthday!
Blue Door Kitchen & GardenRespuesta enviada hace 1 día
Dear Erica, Thank you for sharing your kind words! We’re thrilled you loved the fried chicken, cornbread, and service for your friend’s birthday celebration. We hope to make more tasty memories with you soon. The Blue Door Kitchen & Garden Team
¿Te fue útil?
B
Brian A.
Chicago/Illinois1 reseña
5.0
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
Our favorite spot & great place to enjoy a nice meal, the staff could have been more knowledgeable of summer menu.
Blue Door Kitchen & GardenRespuesta enviada hace 5 días
Dear Brian, We’re so grateful to be your favorite spot! Thank you for the kind words and for sharing your note about the summer menu—we’ll make sure the team is even better prepared next time. We can’t wait to have you back for another great meal soon. The Blue Door Kitchen & Garden Team
¿Te fue útil?
A
Ann VIP
Chicago/Illinois22 reseñas
5.0
Comieron en 29 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Charming decor, excellent service by Juan, and yummy dishes. We enjoyed the interior dining room, however the outdoor space is equally lovely. In a great neighborhood for walking after the meal. Can't wait to return!
Blue Door Kitchen & GardenSe respondió el 1 de julio de 2025
Dear Ann, Thank you for sharing your kind words! We’re so glad you enjoyed the decor, dishes, and especially Juan’s warm service—it means a lot to us. I’ll be sure to pass along your thanks to him. We can’t wait to welcome you back for another lovely visit, inside or out. The Blue Door Kitchen & Garden Team
¿Te fue útil?
OT
Comensal de OpenTable
Chicago/Illinois1 reseña
2.0
Comieron en 28 de junio de 2025
1. Global 2
2. Comida 1
3. Servicio 5
4. Ambiente 5
This was the most $200 worth of unseasoned "Soul Food" We've ever tasted. Not 1/1000th drop of salt or any seasoning. Waste of our $$, waste of $22 to park, 30 Min in rush hour traffic, only to box it all up to feed to our dogs. Coming from Nola, the Chef is either never around, or seasonings ran out. It's a beautiful space, but it stops there. Not one seasoned Entree. We had 2 chicken dishes. All of the sides, and Shrimp and Grits. Nothing was flavored.
¿Te fue útil?
T
Travis VIP
Chicago/Illinois40 reseñas
3.0
Comieron en 28 de junio de 2025
1. Global 3
2. Comida 4
3. Servicio 3
4. Ambiente 3
The food was tasty as always, but service was extremely slow and we had to wait ~ an hour for the food.
¿Te fue útil?
A
Atlantis VIP
Chicago/Illinois1 reseña
5.0
Comieron en 28 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Absolutely perfect brunch experience. A delicious lychee cocktail and an exquisite slice of quiche with mixed greens salad. I savored every sip and bite.
Blue Door Kitchen & GardenSe respondió el 30 de junio de 2025
Dear Atlantis, What a delight to read your words—thank you for sharing! We’re so glad you enjoyed the lychee cocktail and quiche, and that your brunch was just what you hoped for. Hope to have you back soon to savor more. The Blue Door Kitchen & Garden Team
¿Te fue útil?
C
Charles
Dallas - Fort Worth3 reseñas
5.0
Comieron en 26 de junio de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Excellent food. The rack or lamp was very delicious!!!
Blue Door Kitchen & GardenSe respondió el 28 de junio de 2025
Dear Charles, We’re thrilled you enjoyed the rack of lamb—thank you for the kind words and for dining with us. We look forward to welcoming you back soon! The Blue Door Kitchen & Garden Team
¿Te fue útil?

Preguntas frecuentes

Blue Door Kitchen & Garden ofrece pedidos a domicilio en asociación con Uber Eats. Blue Door Kitchen & Garden también ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (312) 573-4000.

Blue Door Kitchen & Garden tiene una calificación promedio de 4.7 estrellas, según 2514 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

9 jul 2025

7:00 p.m.

Reservado 43 veces hoy

Mapa de Google para Blue Door Kitchen & Garden

52 West Elm Street, Chicago, 60610 IL

Información adicional

Galardonado
1. MICHELIN Plate 2022
Intersección en calle
Between Clark & Dearborn Streets
Zona
Gold Coast/Streeterville
Horarios
Lun–Vie 11:00–21:00 Sáb, Dom 10:00–21:00
Precios
Hasta $30
Cocinas
Americana, Americana regional (Contemporánea del Sur), Comida reconfortante
Ambiente
Informal
Dress code
Ropa informal
Parking details
Valet available the following days:Wednesday-Friday 4pm-8:30pmSaturday & Sunday 9am-8:30pm
Public transit
CTA Red Line Trains to Clark/Division stop#22 Clark Street Bus#36 Broadway Bus
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Chef De Juan
Variedad
No
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Baños unisex, Banquete, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Entrega a domicilio, High Tea (Buffet de aperitivos), Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Vegana, Vinos, Vista

Página web
http://www.bluedoorkitchenchicago.com/
Número de teléfono
(312) 573-4000
Instalaciones para eventos privados
Blue Door Kitchen's upstairs dining room is available for private events of up to 56 people for a seated dinner or 75 people for a standing cocktail reception. For a buyout of the whole restaurant up to 85; for a seated dinner divided between both dining rooms. Patio seats 80 and 120 for a standing cocktail reception.

Blue Door Kitchen & Garden

Haz una reservación

Acerca de este restaurante

Información adicional

To Share

Baba GanoushUSD 12.00

Deviled EggsUSD 9.00

Crab CakeUSD 17.00

CornbreadUSD 9.00

Mac & CheeseUSD 10.00

Salads & Soups

Bibb SaladUSD 15.00

Brussels & Kale SaladUSD 17.00

Minestrone SoupUSD 7.00

Entrées

Shrimp & GritsUSD 24.00

Buttermilk Fried ChickenUSD 26.00

Salmon En CrouteUSD 29.00

Ribeye

Parisienne GnocchiUSD 28.00

1/2 Rack of Lamb

Desserts

Hummingbird CakeUSD 12.00

Key Lime PieUSD 9.00

GelatoUSD 7.00

Cocktails

The Stars

Fort Dearborn (1803)USD 14.00

Chicago Fire (1871)USD 14.00

Columbian Exposition (1893)USD 14.00

Century of Progress (1933)USD 14.00

The Stripes

The Lake & the RiverUSD 14.00

The South SideUSD 14.00

The West SideUSD 14.00

The North SideUSD 14.00

Reserve List

Bubbles

N.V. Veuve Clicquot, Brut, FranceUSD 125.00

N.V. J Vineyards, Cuvee, CaliforniaUSD 75.00

N.V J Vineyards, Rose, CaliforniaUSD 85.00

White

Cortese, A Posto, 2017, Nizza Monferrato, ItalyUSD 50.00

Chenin Blanc, Domaine Brisebarre, Vouvray, 2014, Loire Valley, FranceUSD 90.00

Chenin Blanc, Old Vine, Bellingham, 2017, Coastal, South AfricaUSD 80.00

Sauvignon Blanc, Blank Stare Orin Swift, 2017, St Helena, CaliforniaUSD 95.00

Chardonnay, Ramey, 2014, Sonoma County, CaliforniaUSD 140.00

Riesling, The Seeker, 2017, Mosel, GermanyUSD 62.00

Red

Pinot Noir, Resonance, 2017, Willamette, OregonUSD 175.00

Gamay Noir, Chateau Des Jacques, Morgon, 2016, Burgundy, FranceUSD 70.00

Bordeaux Blend, Chateau Musar, 2011, Bekaa Valley, LebanonUSD 200.00

Bordeaux Blend, Ramey Claret, 2016, Napa Valley, CaliforniaUSD 100.00

Syrah, Stolpman Vineyards, 2017, Ballard Canyon, CaliforniaUSD 85.00

Grenache, Syrah, Châteauneuf-Du-Pape, 2016, Rhone, FranceUSD 140.00

Grenache, Syrah, M. Chpoutier, 2011, Côtes du Roussillon Villages, FranceUSD 280.00

Corvina, Rondinella, Masi, 2013, Amarone della Valpolicella Classico, ItalyUSD 225.00

Cabernet Sauvignon, Louis .M. Martini,2016, Napa Valley, CaliforniaUSD 90.00

Wines by the Glass

Bubbles

N.V. Taittinger Champagne, Reims, FranceUSD 17.00

N.V. Poema Cava Brut, Penedes SpainUSD 13.00

N.V. Villa Sandi ll Fresco Rose, Veneto, ItalyUSD 13.00

Rosé

Breezette, 2018, Provence, FranceUSD 16.00

White

Sauvignon Blanc, Honig, 2018, Napa, CaliforniaUSD 15.00

Sauvignon Blanc, Sancerre, Moreux Les Bouffants, 2018, Loire Valley, FranceUSD 20.00

Muller-Thurgau, Kettmeir, 2017, Alto Adige, ItalyUSD 14.00

Pinot Grigio, Bollini, 2017, Trentino, ItalyUSD 15.00

Pinot Grigio, Riff, 2018, Veneto, ItalyUSD 12.00

Chardonnay, Albert Bichot, Domaine Long-Depaquit Chablis, 2017, Burgundy, FranceUSD 16.00

Chardonnay, Raeburn, 2017, Russian River, Sonoma County, CaliforniaUSD 16.00

Riesling, Hirsch, Zöbing, 2015, Kamptal, AustriaUSD 17.00

Red

Pinot Noir, Ken Wright, 2017, Willamette Valley, OregonUSD 17.00

Corvina, Rondinella, Tommasi Valpolicella Ripasso 2016, Veneto, ItalyUSD 18.00

Malbec, Graffito, 2017, Lujan De Cuyo, ArgentinaUSD 15.00

Tempranillo, El Vinculo, 2013, Castilla La Mancha, SpainUSD 13.00

Grenache Blend, Côtes Du Rhône, 2015, Rhône, FranceUSD 14.00