Poor service. Never did get our bread and had to wait a long time for second drinks.
Had dinner with my spouse at Blossom Saturday night. We had the lump crab with artichoke dip as an appetizer and it was delicious. She had the shrimp with grits and was very pleased. I had the seared tuna which was prepared very nicely. The weather was great and we had dinner at the outside seating. It was quite and pleasant. When we left we noticed the indoor seating was full and a bit noisy. If the weathers is nice, we suggest opting to sit outside.
Great dinner. Mahi Mahi was fabulous as was the fried shrimp. Chorizo appetizer was tasty but super skimpy on the chorizo
Thoroughly enjoyed lunch. Our waiter was excellent. The prices were a little high. Would go back again.
Good restaurant along East Bay Street in Charleston. Good seafood, especially the Mahi.
The food and the service were outstanding.
Had a wonderful and delicious time at Blossom's - the service was wonderful and it was difficult to decide which seafood option to choose - you can't go wrong with any of the entrees at Blossom's
Always one of our favorites when we visit Charleston. We love their twist on classic southern foods.
Cooper was our waiter and he did a fabulous job. He was extremely personable, friendly, and engaging. We were very impressed by this young man. Thank him for us please.
Blossom used to be stellar but is now "just okay." The ambiance is what needs the most improvement. When you first walk in, you feel like it's a cozy, intimate place, and then suddenly, they shuffle you into the large backroom where the tables are packed together like sardines and the lighting is far too bright.
The food is decent, but it doesn't really match the price. After going several times, I can now see that the menu is relatively uninspired.
They get major props, though, for greeting us with a glass of complimentary champagne since we were celebrating a birthday.