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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 23 times today
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Black Angus Steakhouse - Vancouver

4.3
1183 reviews
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$30 and under
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Steakhouse
Perfect For:
  • Good for a Date
  • Casual
  • Good for Birthdays
Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame.



Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you're craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It's more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.
Dining Style
Casual Dining
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Cuisines
Steakhouse, American
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Hours of operation

Dinner: Monday - Saturday: 3:00pm - 10:00pm, Sunday: 12:00pm - 9:00pm
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Phone number
(360) 695-1506
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Cross street
13th and D Street
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Special events & promotions
Why wait for the weekend?!

MONDAY – FRIDAY: Best Happy Hour in town! Let loose from 3pm to 7pm in our bar and enjoy $4, $5 and $6 Drink and Full-Size appetizer specials.

TUESDAYS and SUNDAYS: Happy Tuesday and Sunday with Happy Hour from Open - Close in the bar.

WEDNESDAYS: Join us every Wednesday for our signature slow-roasted Prime Rib dinner and Sky-High Mud Pie dessert for only $18.99.


For exclusive offers and the latest Black Angus Steakhouse news delivered directly to your email inbox, click here (http://www.blackangus.com/primeclub/) to join the Prime Club.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine

Specials

Mother's Day Menus & Specials

Let Mom kick her heels up this Mother's Day. Celebrate with us and treat Mom to a perfectly flame-grilled steak! We will be featuring an 8 oz Prime Rib paired with a cold-water Atlantic lobster tail and 2 sides for $29.99. Make your reservation today!

Sunday, May 13, 2018

What 1183 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.4
food
4.4
service
4.2
ambience
4.1
value
Noise · Moderate
93% of people would recommend it to a friend
  • 5
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5.0Dined 4 days ago

Group of 6 love going there...intimate, quiet and we can visit and hear each other! Love the service and attention. It a favorite.

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1.0Dined 7 days ago

It was very loud with screaming kids running around. A manager kept pacing as if to catch a shoplifter at Walmart. Very noisy atmosphere compared to what I’ve experienced 20 years ago. It now feels like a Denny’s :(

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5.0Dined on April 14, 2018

Very good service and very good food. I hadn’t been there in twelve years but I will certainly be back much sooner.

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4.0Dined on April 14, 2018

Steak was tough, otherwise food was outstanding; server was attentive without being obtrusive

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2.0Dined on April 14, 2018

The atmosphere was good and our server was attentive. The food was not as good as we had hoped, especially for the price. The ribs were tough and flavorless, the rib eye was stringy without much flavor, the sides were good but not great. We expected much more for the price. We were not impressed and will not be going back.

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3.0Dined on April 14, 2018

We’ve had better service previously at black angus. Not sure if our server was busy or just inattentive.

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5.0Dined on April 14, 2018

We went for my mother’s 88th birthday. For less than $20 I enjoyed a sirloin steak dinner with 2 sides. They brought my mom a free dessert with spoons for us all to share. My dad had rack of lamb that was delicious. We all found our food to be excellent. I ordered my steak to be medium cooked, and it was only barely pink in the middle, so a bit more cooked than I expected. The baked potato was crispy on the outside — my favorite. Lemon drop was wonderful with a good amount of alcohol: not too much or too little.

I really appreciated the booths which had 6-foot high backs encircling the tables except on one side. That really helps us hear the people across the table as we talk.

Server checked back with us frequently. When we needed something once I signaled to a different server who was passing. Within a minute our server stopped by to ask whether we needed something.

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5.0Dined on April 11, 2018

prices good if you have a coupon otherwise pricey. food good.service friendly.usually crowded I recommend reservations.

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5.0Dined on April 11, 2018

As always, service was great and the food was outstanding

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1.0Dined on April 8, 2018

We came in those a birthday dinner $20.99 value...we had to ask for refills on stuff.
There was 3 of us...we had explained that we wanted to buy a dinner of same value or more to get the full $20.99 meal. One ordered a burger for $14.99, and 2 ordered the 11oz top Sirloin center cut dinners.we thought we would pay the difference for the "free" steak dinner. First of all the. Burger (meat) was very dry...no mayo, mustard or any type of sauce was offered or brought with it...asking for BBQ sauce cost extra...I love the wedge salad... you now have to pay extra for that! The server was rude to us.. and the kicker... the server took off the burger price instead of the "free" birthday dinner...we Explained again that we wanted to take off the birthday steak dinner.. Her explanation was I tried everything I could but I just couldn't take it off..I said "could you put the burger on its own ticket?". She said rudely I'll talk to the manager. Prices are too high service was ridiculous we will not to be back. Very disappointed in what black Angus used to be from what it is today. I used to love to go there. That's a shame!!

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5.0Dined on April 8, 2018

Good food with even better staff!
Would definitely revisit.

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4.0Dined on April 8, 2018

New server who worked very hard. I requested they not overcook the salmon, and it was perfect! Veggies were a bit mushy, but the salmon made up for it. Nice place to meet up with friends. Will go back. It’s convenient and reasonably priced.

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5.0Dined on April 8, 2018

With our reservation, we were seated within minutes of arriving and we were 15 minutes early. (The wait was 45 minutes at the time. )The atmosphere was very nice. This is where we always go for our Anniversary and we were not disappointed. Our grilled salmon & filet mignon was perfect. Thank you for a great evening.

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4.0Dined on April 7, 2018

Food was outstanding (as usual)... only problem was our bottle of wine took over 15 minutes to arrive (well after the loaf of molasses bread was eaten). Still, we enjoyed the dinner.

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5.0Dined on April 7, 2018

Great food and great waiter. Although the new bartender was very slow everything was great. Definitely a very loud restaurant it was still enjoyable.

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5.0Dined on April 7, 2018

Our food was delicious. Love there Potato soup, it's the best. We try to go at least twice a month. Highly recommend it

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1.0Dined on April 1, 2018

Horrible food! Got served the wrong food and had to wait 25 mins for the right food which was given to me raw! Never again. Decor is old and outdated!

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1.0Dined on April 1, 2018

Food was cold. Loud people talking horribly next to us, practically yelling. The salads are different, not iceberg lettuce more like weed lettuce. We didn’t eat them but had to pay full price. Ordered ribs and they were ice cold. Manager didn’t offer any kind of a discount for the inconvenience. Waitress was sweet and did a good job with what she had to work with. I don’t think we will try it again. It’s really gone downhill. Not good at all!

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5.0Dined on March 25, 2018

Meal was very good.Steaks done as ordered.
Lobster was very good.
Thanks to some unknown person our
bill was paid in full. All we paid was tip.
It was a very good Birthday.
Thank You

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5.0Dined on March 25, 2018

Steakhouse with good food and excellent staff. Artichoke grilled, ribeye steak, salmon, carrot cake and flourless chocolate tort are all excellent. Consistently a good place to go!

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5.0Dined on March 25, 2018

Our server did a great job for us.

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5.0Dined on March 24, 2018

Great food, great service

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5.0Dined on March 23, 2018

Darn Good steak place. Nice atmosphere, good food, good prices, especially if you have a coupon. Steaks are some of the best in town. CampFire deal with the coupon is great.

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5.0Dined on March 23, 2018

Phenomenal food and service (as always). The staff was kind and attentive. Well worth the visit.

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4.0Dined on March 23, 2018

Great Prime rib dinner, cooked exactly as ordered. Baked potato soup was delicious as always.

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5.0Dined on March 19, 2018

We had the most amazing server named Sarah! She made our evening!

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5.0Dined on March 18, 2018

This was our first time at this location (Vancouver, WA) Easy to make reservation, minimum wait time, and excellent choice of seating. Food was the best and so was the service. Very relaxed atmosphere. Can't wait to go back.

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3.0Dined on March 15, 2018

This was the first time we ever had an issue with our meal. Absolutely nothing was right. Wrong dressings for our salads, potatoes were incorrect and I am completely convince that we DID NOT get Filet Mignon but we were charged for Filet Mignon. I have been ordering Filets there at least 3 times a year and have never had a bad one, but, these and the service are making me rethink going back. Its gotten really pricey to have a bad $30.00 Dinner. I can get a steak anywhere. Sorry.

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4.0Dined on March 11, 2018

Been coming to this place for years, always good. This time unfortunately just so so, think they may be getting their steak from a different supplier. Can't complain too much since we got the feast for 2.

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3.0Dined on March 10, 2018

Always friendly, efficient service. Food was a bit below par. Steaks a bit tough to cut and prawns not fresh. Good wine list and drinks. Good desserts. Will probably go back just to figure out which steak is best

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5.0Dined on March 10, 2018

Anniversary

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5.0Dined on March 8, 2018

One of our favorites - good food, good service, great staff, fair prices, takes reservations.

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2.0Dined on March 4, 2018

Took a long time to get seated. Then took a long time to get any food. 30 mins for bread and then about 45 for the appetizer. Service just seemed unattentive .

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5.0Dined on March 4, 2018

My son, daughter-in-law and myself went for dinner. We were surprised at the choices on the menu. The food was marvelous. The wait staff excellant. We were glad we had a reservation as the place was full. All in all it was an enjoyable time.

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5.0Dined on March 4, 2018

Great food and what we needed. Had a reservation which I highly recommend. We heard people being told 40-45 minute wait. Glad we had a reservation and only waited couple minutes before being seated.

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4.0Dined on March 3, 2018

Our food was delicious, but they could not find our reservation when we arrived.

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1.0Dined on March 2, 2018

horrible is the only way to describe this, and I will never go back. Waitress ignored us throughout the meal and the food was mediocre to boot!

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5.0Dined on March 1, 2018

We are returning customers, who have moved from SW Washington to Yamhill, OR, which is around 45-47 miles. Is it worth the trip? Absolutely! From reserving online, to our server's attention, not to mention the tasty food, and the ambiance, Definitely!!

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3.0Dined on March 1, 2018

It's been a while since I've been there and we went for a late Valentine's dinner. It's best to have a reservation because they always seem to be busy. The service was very good and the food was good. I would stick with the steaks as the king crab legs were dry. The wine was a great deal on 1/2 price Wednesdays. I would go back for special occasions.

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3.0Dined on February 26, 2018

Arrived without reservation. Told 30 min to be seated. Sat there for a half hour noticing only people with reservations were being seated and no one else. Hopped on OpenTable made a reservation at 6:09 and was finally seated at reservation time at 6:15. If you have open tables and still have reservation space maybe you should seat those who are waiting on a table. They shouldn't have to go online and make a reservation finally be seated.

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