Black Angus Steakhouse - Federal Way

4.4
1688 Reviews
$30 and under
Steakhouse
Now offering outdoor seating in our new heated tents!

WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on you own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com.

Support Black Angus Steakhouse - Federal Way during COVID-19

Offers

  • 1/2 Price Bottles of Wine

    Multiple dates available

    Sun 1:00 PM - 3:00 PM, 3:00 PM - 8:45 PM, Mon - Fri 3:00 PM - 8:45 PM, Sat 1:00 PM - 3:00 PM, 3:00 PM - 8:45 PM

    All day. Every day. With purchase of an entrée.
  • Prime & Mud Wednesday

    Multiple dates available

    Wed 3:00 PM - 8:45 PM

    Every Wednesday treat yourself to Sky High Mud Pie, free with your order of our slow-roasted Prime Rib. Paired with 2 Classic Sidekicks.
  • FREE Lobster is Back!

    Jan 6 - Mar 8, 2021

    Sun 1:00 PM - 3:00 PM, 3:00 PM - 8:45 PM, Mon - Fri 3:00 PM - 8:45 PM, Sat 1:00 PM - 3:00 PM, 3:00 PM - 8:45 PM

    Enjoy our sweet, tender Cold-Water Atlantic Lobster Tail for FREE with the purchase of any dinner menu steak. Comes with Sweet Molasses Bread and 2 Classic Sidekicks. Starting at $22.99. Available for restaurant dining and online ordering on blackangus.com. Reservations required for restaurant dining.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
  • Sealed or wrapped utensils used
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
What 1688 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.6
service
4.3
ambience
4.3
value
Noise · Moderate
91% of people would recommend it to a friend
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KM
KevinM
1 review
Dined on January 7, 2021
Overall2food1service3ambience1

Pandemic mode outdoor dining in a cold tent. Steak came undercooked then overcooked. Steak looked grey and unappealing no cook lines on meat no char on steak. Really a depressing birthday meal.

CK
CharlesK
Seattle
1 review
Dined on January 5, 2021
Overall4food5service5ambience3

The staff was great under tough circumstances. We were in the tent and it was very cols as we were seated away from the heater.

OT
OpenTable Diner
San Francisco
1 review
Dined on January 2, 2021
Overall5food5service4ambience3

They did a very good job in the conditions we are currently in. This idiotic indoor closure has businesses on their heels. I’m grateful for Black Angus trying to make the best of it and at least providing us an option to get out of the house. Don’t take the negative comments in this thread as truth and get out and support these workers trying to make a living under these crummy mandates.

TD
TammyD
Seattle
1 review
Dined on December 30, 2020
Overall2food4service4ambience1

We knew going in that we would be in tent outside. The tent has been moved from the side were it was not so windy to the front of the building where the traffic is. I was told that someone stole the other tent and they put the new one up in front. The heaters are almost non-existence. The sides are not tied down and flap in the wind so you are not protected at all. Our flap would come up and over our table while eating. We did get blankets out of the car and you ill need to keep your jackets, hats and gloves (if possible) on to eat out there. The food was really hot and stayed hot for about 15 minutes. The food was delicious and the serve was quick and correct. We asked after 15 minutes of serving for to go boxes and finished our dinner at home. As this was my birthday dinner, I was a bit disappointed but I couldn't remain longer out in the cold. We finished dinner at home in the warmth of our dining room and the food was still great.

VW
VernaW
Seattle
2 reviews
Dined on December 30, 2020
Overall3food4service5ambience2

Dinner was a Covid experience and inside an outside tent. Cold and windy day. The flaps were not anchored and were constantly flapping, sometimes forcefully to tipping over chairs placed for control, even when weighted. Dining outside also causes food to cool (get cold) quicker. Food itself was mostly fine, although my guest thought the shrimp in the Wagon Wheel Sampler was slightly overcooked. Service from Chris was excellent in far less than ideal circumstances. Took home food and when consumed, delicious as expected and usual.

OT
vipOpenTable Diner
Phoenix
8 reviews
Dined on December 29, 2020
Overall5food5service5ambience4

Just so happy that they had outdoor tent dining during this time of lockdown. Ambiance wasn’t quite the usual but food, service and experience was great as usual!

SN
SilviaN
Las Vegas
1 review
Dined on December 28, 2020
Overall1food1service2ambience1

The outdoor heaters didn’t work. Food came out colder than expected. Ordered the ribs and maybe it was the last of the batch( our reservation wA at 8:15) but the meat was super tough and i didn’t even have half of the rack. Staff started taking tables away before we had even been served. The whole atmosphere was unwelcoming. At wanting a bit of normalcy, we chose to eat outside but we won’t be back until the indoor dining ban has been lifted. So disappointed.

o
ourdate
Seattle
2 reviews
Dined on December 28, 2020
Overall4food5service5ambience3

We always love the food at Black Angus. Unfortunately, because of state mandates, we ate outside this time. We figured it would be heated so we weren't too worried about being cold. It was super cold and not heated at all. It was close to freezing outside and our fingers and toes were freezing by the time we left. I will still support them, though, since these mandates by the governor are ruining so many businesses. The food was excellent as always!

DH
DebbyH
Seattle
1 review
Dined on December 24, 2020
Overall2food2service4ambience2

There were no heaters in the outdoor dining tent. It was so cold we had to leave our gloves on.

Our prime rib was not good at all.

BK
BarbaraK
Seattle
2 reviews
Dined on December 24, 2020
Overall3food5service5ambience3

The service and food were good, but the heaters couldn't keep up with the cold and the road noise was definitely an issue. Nevertheless, it was good to get out to eat for our anniversary. Please get better heaters!

M
Mo98003
Seattle
3 reviews
Dined on December 24, 2020
Overall2food3service5ambience1

We have been enjoying Black Angus pretty regularly for 15 + years. However, the tent setup due to COVID is not to our liking. We tried it, but found the tent overwhemingly cold/freezing, too much street noise, and no ambiance at all. There were heating vents setup, but they did not work well enough to warm the tent for eating dinner. We had our coats and gloves on, but still found it to be too cold.

We did not stay and eat in the tent due to these issues, and we got our food to go. We do not live far from the restaurant, but we found all of our to go food (steaks, shrimp, lobster, and salmon) cold, and we had to heat it up at home.

We would like to report that the service was wonderful though: Amber was our waitress, and she was very kind and sincere. Her kindess and upbeat personality are fantastic.

We look forward to things getting back to "normal" for dining out. We also hope many restaurants, including Black Angus, stay in business.

We would definately recommend Black Angus to friends that understand the tent situation, and do not mind warming up their to go food at home.

JC
JennyC
Seattle
1 review
Dined on December 24, 2020
Overall5food5service5ambience5

We were so happy we could keep our family tradition and have our Christmas Eve dinner at Black Angus! Best dinner ever.

OT
OpenTable Diner
Seattle
5 reviews
Dined on December 22, 2020
Overall4food5service5ambience3

Service was great! Food was great! Seating area was perfect. But eating in a tent was very cold.

J
Juliana
Seattle
1 review
Dined on December 20, 2020
Overall5food5service5ambience4

Great value for outdoor dining. A bit cold but we live in PNW

OT
OpenTable Diner
Fayetteville
2 reviews
Dined on December 12, 2020
Overall3food3service2ambience1

The ambience and atmosphere is just not what I was expecting for a 4.3 stars rating restaurant. Overall everything is fair, food was pretty standardized.

WB
WilliamB
1 review
Dined on December 9, 2020
Overall3food4service4ambience2

The food and service in the outdoor tent were fine, health service had been there and the sides were open on two ends and cold with quite a bit of street noise, a lap blanket from the car helped a lot.

r
robertk
1 review
Dined on December 8, 2020
Overall2food1service4ambience3

With the new outside dining the food has surely slipped. It appeared much of the
food was holdover from a day to two before. Lobster, Lamb, Filet was all pretty sad
and overcooked. One prime rib was fabulous as usual. sides were all lacking their usual flavor.

A
Angela
Seattle
1 review
Dined on December 5, 2020
Overall5food5service5ambience5

We had great service from all the staff. Great price on bottles of wine at half price.

MA
MikeA
1 review
Dined on December 5, 2020
Overall4food5service4ambience2

Great food but eating in a tent on the parking lot was different. I would do it again though.

TN
TerriN
Seattle
1 review
Dined on December 4, 2020
Overall5food4service5ambience4

I wish we didn’t have to do the tent but it is what it is. I felt bad for the servers walking back and forth all night long, they had to be tired. None of them looked happy at all. I’m glad Black Angus does the tent so we can support them. I would go back.

MA
MaryAnn
Seattle
1 review
Dined on December 3, 2020
Overall1food1service1ambience1

The pic was not the same as tent in Federal way no windows, no ambiance. Very misleading.

TN
TNJMACROSS
1 review
Dined on November 26, 2020
Overall4food4service4ambience4

It was great. We feel safe cuz the clean kept the seating far away from other. Great job.

KP
KayP
Seattle
4 reviews
Dined on November 17, 2020
Overall5food5service5ambience5

Wonderful food & variety. A great mixed drink. Superb atmosphere. Our favorite place.

AB
AnneB
1 review
Dined on November 16, 2020
Overall5food4service5ambience4

We had a wonderful dinner and our server was very nice and considerate of our needs.

GP
GinaP
1 review
Dined on November 15, 2020
Overall5food5service5ambience5

Thank you so much for following all CDC Procedures. On the other hand, our server ( I want to apologize. but I forgot his name ) , he was very professional and knowledgeable. Thank you again.

NL
NatashaL
1 review
Dined on November 15, 2020
Overall5food5service5ambience5

The service was top notch. Kalos is amazing. Our food was so delicious.

SH
SteakHappy
Seattle
2 reviews
Dined on November 15, 2020
Overall5food5service5ambience5

The food is always good, and the service staff very attentive to your needs and wants. Even in this COVID time, they are up-front and courteous about everything.

JP
JocelynP
1 review
Dined on November 13, 2020
Overall4food4service3ambience5

Disappointed the Scallops were gritty. They didn’t have enough staff for the reservations and my usually large tip reflected this.

g
garye
Seattle
5 reviews
Dined on November 11, 2020
Overall4food3service5ambience4

Realizing it was Veterans Day people were out, food received was cool. It was tasty and delicious, but cool. Server was very pleasant, amount of food for price was satisfactory.s

SI
SILVIAC
1 review
Dined on November 7, 2020
Overall4food5service4ambience4

Very good food, great price, nice, quiet place place. Clean, Covid proof .

JM
JamieM
Seattle
1 review
Dined on November 7, 2020
Overall5food5service2ambience5

Hands down best steaks!! Wasn’t found of our server, but everyone has a bad day.

JB
JulieB
1 review
Dined on November 7, 2020
Overall3food3service4ambience4

Great service and the ambiance was perfect ! I ordered the ribeye with scallops on the side . Steak was disappointing it was very thin . It wasn’t a horrible steak it was mediocre to my liking. My husband got the cowboy cut prime rib it was delicious! Overall the dinner was nice and enjoyable! I would go back and order prime rib!

D
Daniell
Seattle
1 review
Dined on November 7, 2020
Overall2food2service3ambience4

We were having a family birthday dinner. One steak was so overdone that we couldn’t eat it. It was sent back, only to be almost raw the second time. It was sent back again, only to be a little overdone. We didn’t send it back as the rest of the family was finished eating.

LI
LIsa
Seattle
6 reviews
Dined on November 5, 2020
Overall5food5service5ambience5

Outstanding food and staff !! Love this place !

D
Doug
Portland
2 reviews
Dined on November 4, 2020
Overall5food5service5ambience5

We have been eating here since we used to live in Federal Way years ago, and even with a pandemic, the service and food quality are the same as ever! Definitely designed for social distancing and privacy, we've also used take out earlier and had no regrets.

GA
GAHA
Seattle
1 review
Dined on November 2, 2020
Overall5food5service5ambience5

We had a great steak dinner with excellent sides and a dessert to take home. Our server, Kim was excellent. We felt the social distancing was good with no one really near us in our booth.
A nice evening....

OT
OpenTable Diner
1 review
Dined on November 1, 2020
Overall2food2service2ambience3

It was my birthday and I put that down. My birthday wasn’t even mentioned. When I told them I forgot my coupon I was told sorry if it was in my phone they could honor the coupon. We ordered the prime rib anyway and it was much smaller than usual. We had asked for toppings and didn’t get them but were charged fir them. They did take the cost off our bill when we noticed it. We were very disappointed.

TK
TanyaK
Seattle
1 review
Dined on October 30, 2020
Overall4food4service5ambience4

Was good...wasn’t happy with the lack of choices for sides. The Mac and cheese and the green beans were gone. And most of the sides were potatoes of some sort. Left little choices. Service was great...waitress was really attentive and helpful

RF
RickF
Seattle
2 reviews
Dined on October 30, 2020
Overall5food5service5ambience5

We've not had a disappointing visit to Black Angus for the past year or so. Since 2019 it seems that Black Angus has made changes that have made our experience better. So we're comfortable with coming back as return customers.

DL
DebbieL
1 review
Dined on October 30, 2020
Overall3food2service3ambience5

I was looking forward to dining in and enjoying a hot meal. Unfortunately, the food portions seemed smaller than usual and wasn't piping hot like it used to be.

FAQs

You can order delivery directly from Black Angus Steakhouse - Federal Way using the Order Online button. Black Angus Steakhouse - Federal Way also offers takeout which you can order by calling the restaurant at (253) 839-8370.

Black Angus Steakhouse - Federal Way is rated 4.4 stars by 1688 OpenTable diners.

Black Angus Steakhouse - Federal Way does offer gift cards which you can purchase here https://www.blackangus.com/gift-cards/.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.