Corkage Fee: $25/750ml bottle [$40 if sold on our wine list], $40/magnum ~ $8 split charge on entrées
Starters
Roasted Beets & Goat CheeseUS$ 22,00
orange segments, micro greens, cherry jam, balsamic reduction
Iceberg WedgeUS$ 18,00
lardons, cherry tomatoes, apples, pickled onion, blue cheese crumble dressing
Butter Lettuce SaladUS$ 16,00
fennel, cherry tomatoes, cucumber, pepitas, goat cheese, white balsamic~honey vinaigrette
Chopped CaesarUS$ 16,00
parmesan crisp, lemon zest, garlic croutons
Ahi Tuna Poke*US$ 32,00
sesame~ginger~soy, wasabi crème fraîche, toasted sesame seeds, wonton chips
KFC [Korean Fried Cauliflower]US$ 14,00
house made spicy chili sauce, green onion, sesame seeds
Crispy Brussel SproutsUS$ 16,00
pancetta, parmesan, hot honey drizzle
Chef's SoupUS$ 14,00
Entrées
Pan Seared Chilean Sea Bass*US$ 56,00
basmati rice, bok choy, roasted red pepper, shiitake mushrooms, dashi broth
Mahi Mahi Fish & ChipsUS$ 32,00
fresh cut kennebec fries, house made tartar sauce
Macadamia Nut Crusted Verlasso SalmonUS$ 44,00
citrus~tomato couscous, saffron~mango salsa, grilled lemon
Pesto Basmati RisottoUS$ 28,00
english peas, fava beans, wild mushrooms, asparagus tips
Berkshire Pork Chop*US$ 54,00
celery root~potato purée, sautéed spinach, apple chutney
Braised Beef Short RibsUS$ 48,00
herbed polenta, sautéed brussel sprouts, sautéed shallots, pan jus
Grilled Filet Mignon*US$ 62,00
herb roasted fingerling potatoes, sautéed swiss chard, whole grain mustard cream
Chef's Pasta
garlic bread
Bwg Half-Pound Burger*US$ 28,00
house ground beef served on a brioche bun with fresh cut kennebec fries and bread & butter pickles extra sharp white cheddar cheese, bacon, tomato, caramelized onion, lettuce, herb aioli
Sides
$10 each
Roasted Fingerling Potatoes
Herbed Polenta
Sautéed Garlic Spinach
Sautéed Swiss Chard
Fresh Cut Kennebec Fries