Diners' Choice: ristoranti di categoria Ideale per i tavoli all'aperto a Marin

OpenTable

Aggiornato in data 05 maggio 2025

Cerchi i migliori ristoranti per mangiare all'aperto a Marin? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!

Luna Blu - Tiburon

4.8

4.8 (2641)

da 31 $ a 50 $

Italiana

Tiburon

Informazioni sul ristorante

Renzo and Crystal would like to welcome you to Luna Blu.
The home of Sicilian seafood with an English accent!
Daily menu using seasonal, fresh & organic produce.
A true taste of our homelands exquisite cuisine in a comfortable intimate environment.
We are partnered with the Monterey Bay Aquarium Seafood Watch, which means all our seafood is sustainable. 2014 was a great year for us at Luna Blu as our diners voted us one of the Top 100 Neighborhood Gem restaurants in America. An honor our team were proud to receive.

Recensione migliore

Erik

Visitato il giorno 27 mag 2024

Il piccolo ballo delle scarpe Amazing. Really enjoyed all of it.

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4.8

4.8 (66)

da 50 $ in su

Crostacei

Tiburon

Informazioni sul ristorante

The Caviar Co. Champagne Lounge is nestled in charming downtown Tiburon. Our menu features caviar flights, light bites, and an extensive champagne list to indulge in. Whether you are new to caviar or a seasoned connoisseur, our tasting room has offerings for every palate!

Our tasting room is currently licensed for guests 21+.

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Esperienza

Spring Afternoon Tea in Tiburon

Marché Restaurant

4.7

4.7 (1690)

da 31 $ a 50 $

Chilometro zero

Ross

Informazioni sul ristorante

Marché is situated in the quaint town of Ross in the heart of beautiful Marin County. We are named for the farmer's markets of southern France where chefs and restauranteurs visit seeking inspiration and ingredients for the meals they will serve each day. We are a French/Italian inspired, California contemporary farm-to-fork restaurant and feature produce, meat and seafood from local purveyors to help us create our delicious seasonal dishes. We have a diverse wine and beer selection sourced from local and international small production wineries to accompany your meal.

Dining is available inside the cozy dining room and on our charming open-air patio.

Reservations are recommended. For parties of 7 or more people, please contact the restaurant by emailing info@marchemarin.com or by calling 415-925-9200. We look forward to seeing you!

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Piatti gettonati

Roasted Whole Cauliflower

4.6

4.6 (4599)

Fino a 30 $

Francese

Larkspur

Informazioni sul ristorante

Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joie
de vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step into
French culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseries
and iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizing
seasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare and
prawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by the
Parisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with a
wide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.

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Flores - Corte Madera

4.6

4.6 (1038)

da 31 $ a 50 $

Messicana

Corte Madera

Informazioni sul ristorante

Step into the heart of Mexican tradition at Flores Corte Madera. Flores is a three-time Michelin Bib Gourmand winning restaurant serving unique dishes that celebrate the diversity and complexity of Mexico's 31 states. We feature traditional Mexican cuisine in a relaxed and vibrant setting that transports you to the beachside resorts of Mexico. Our bar features more than 50 rare and small-batch tequilas & mezcals, which we serve in handcrafted margaritas & creative cocktails. We offer complimentary tequila tastings every Thursday led by Luis Flores himself. Perfect for weekday lunches, happy hour, dinner date nights and weekend brunch, our vibrant dining room features a beautiful private dining room. Our large outdoor patio is sundrenched, with umbrellas to shade from the heat & heaters to warm you when it's chilly. Come in for a meal, or host your next event with us at Flores! We'll make it memorable and celebratory with our authentic Mexican hospitality and bold flavors.

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Esperienza

Mother's Day Weekend at Flores

Sula

4.6

4.6 (285)

da 31 $ a 50 $

Americana

Sausalito

Informazioni sul ristorante

Sula, Cavallo Point’s signature restaurant, offers exquisite dining in an elegant, yet stylish, setting, which melds the property’s heritage with an inspired, modern feel alongside an ingredient-driven menu featuring Asian cooking influences blended with the restaurant’s own Northern California flair. The dessert menu offers an array of sweet delights to conclude every meal. Beautifully complementing all culinary selections are carefully crafted cocktails that highlight small batch distillers along with classic wines from all regions of the world. Offering a thoughtful balance of regional flavors, enjoy a transportive culinary journey set amidst the beautiful backdrop of the Golden Gate Bridge and San Francisco Bay while dining at Sula.

The Lighthouse Bar & Grill

4.5

4.5 (473)

Fino a 30 $

Americana

Mill Valley

Informazioni sul ristorante

It all started in 1992, when Annette and Gerner Andresen opened the Lighthouse Café in Sausalito in its present form. The Andresens, both born in Denmark, had recently immigrated to the U.S., and along with them they brought the Scandinavian flair for simplicity, good quality and tasty food. The café has over the years become famous for its breakfast and lunch, with American classics like good old-fashioned burgers and a great selection of omelets, along with Scandinavian classics like Danish Meatballs or Norwegian Salmon. Now with four restaurants, The Bar & Grill offers Brunch Lunch & Dinner.

The Trident

4.4

4.4 (2117)

da 31 $ a 50 $

Crostacei

Sausalito

Informazioni sul ristorante

Discover unforgettable waterfront dining at The Trident Restaurant, located in the heart of historic Sausalito, CA. Nestled "on the water," our heated outdoor decks provide a sensational experience with breathtaking views of the San Francisco Bay. Our outdoor deck is also dog-friendly, making it a perfect spot to dine with your furry companion.

Inside, enjoy a captivating blend of art and architecture, inspired by the charm of an old yacht. The original ceiling mural, painted by Dave Richards, the artist behind Janis Joplin’s iconic 1965 Porsche Cabriolet, adds a unique touch to the ambiance.

On the outdoor deck, take in one of the most stunning waterfront views on the West Coast, showcasing the San Francisco skyline, Angel Island, and Alcatraz. Whether visiting for brunch, lunch, or dinner, The Trident offers an extraordinary culinary and visual experience that’s truly unforgettable.

Due West Olema

4.4

4.4 (386)

Fino a 30 $

Pub

Point Reyes Station

Informazioni sul ristorante

Located adjacent to Olema House, Due West is a sophisticated modern tavern housed in a cozily refurbished, circa-1865 building. Due West Tavern serves fresh West Marin fare and houses a vibrant, recently remodeled market featuring house-baked items made fresh daily and signature on-the-go picnic staples. Due West Tavern is the ultimate stop-off point to fuel West Marin adventures where guests can enjoy fresh, locally sourced food and drinks in a relaxed yet refined setting, whether dine-in or on the go. Due West Market is open daily for fresh sandwiches, salads, pastries, wine and more.

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Esperienza

Blue Plate Special – A Midweek Comfort Feast

Esperienza

Mother's Day at Due West

The Club Restaurant

4.3

4.3 (616)

Fino a 30 $

Americana

San Rafael

Informazioni sul ristorante

A highlight of The Club Restaurant is the top-notch food prepared by Chef Chris Harman, served in our spacious dining room-or garden terrace, ideal for business or family pleasure.
Under the creative guidance of Food and Beverage Director, Erick Jensen the Club bustles everyday during lunch and dinner, with limited brunch being served Saturdays and Sundays. From small plates to full-course dinners, you'll be delighted with various menu selections
and hospitality awaiting you. Indoor seating hosts 120 guests comfortably. Relax in the ambient glow of the fireplace during the fall and winter months. The Bar offers a wide variety of fine spirits, decadent wines, and local draft beers.
The Terrace accommodates 100 guests for al fresco dining in a charming all weathered patio covering.
Come by for lunch or dinner after a round of golf or before a night out at the Marin Symphony to be served by award winning staff.

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