Diners' Choice: Best Overall restaurants in Eastern Shore

OpenTable

Updated June 05, 2025

Looking for the best overall restaurants in Eastern Shore? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

The Retriever Bar & The Decoy Bottle Shop

4.9

4.9 (80)

$30 and under

American

Chestertown

About the restaurant

The Retriever is a bar with great dining and the most extensive spirits selection around. Please note that even though we serve food we are classified as a bar and all guests must be 21 years old.

Top review

Tony

Dined 2 days ago

All ways a great deal on buck a shuck night. Curated wine list with value pricing. Excellent recommendation from the waitress. Good food.

Bas Rouge

4.9

4.9 (1042)

$50 and over

Contemporary European

Easton

About the restaurant

For party sizes of 6 guests or more, please call the restaurant at (410) 822-1637.
Bas Rouge is a modern European restaurant offering an impeccable integration of fine dining, a world class wine list, and elegant service. The high style and gorgeous interior offer inspiration in one of the Eastern Seaboard's cultural and historic gems, Easton, Talbot County, Maryland. The dining experience is refined, and the dishes are characterized by their polished adaptation of traditional Viennese and European classics, with ingredients from the finest local purveyors and farms.

Top review

NealVIP

Dined 2 days ago

This is my favorite restaurant in the St. Michaels/Easton area. The courses are inventive, cocktails are classic, service is flawless. I had the foie gras ganache with rhubarb, branzino, and a pear/yuzu dessert. All delicious, and the chef bakes some delicious breads.

Theo's Steak, Sides & Spirits - St. Michael's

4.9

4.9 (1676)

$31 to $50

Steakhouse

St Michaels / Tilghman Island

About the restaurant

Established in 2011, Theo's began in St. Michaels, Maryland as a traditional steakhouse. Being in a resort town, Theo's quickly became a casual hot spot offering elevated, high-quality dining for visitors as well as a beloved favorite among locals. Heavily influenced by New Orleans, our flagship property in St. Michaels features eclectic art, moody colors, and comfortable seating in the once-historic home it resides in. Our second location in Rehoboth Beach, Delaware is a well-lit vibrant space with a cozy outdoor patio nestled right downtown on Baltimore Avenue. No matter the location, you're sure to meet local town celebrities and unforgettable characters. We believe that great atmospheres are created by the people who enjoy them.

Top review

DavidVIP

Dined on Jun 5, 2025

Food and service was excellent. Chance, our server, allowed us time to enjoy each course our meal, while still making sure we had everything we needed. The food was prepared exactly as we had requested. Compliments to the chef, Chance and staff. Wonderful night.

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4.8

4.8 (218)

$31 to $50

Latin American

Easton

About the restaurant

La Bodega is a celebration. Celebrating all of life by sharing in the freshest most authentic Latin American foods & drinks. Recognized by OpenTable for Eastern Shore's Best Overall, Best Food & Best Value. Amor y Risa (Love & Laughter).

Top review

DamieneVIP

Dined 6 days ago

Excellent food, great service, just wish the dining furniture was more comfortable. Chairs are too low and uncomfortable.

The Wardroom

4.8

4.8 (269)

$31 to $50

Market Cuisine

Easton

About the restaurant

The Wardroom is situated on a prominent corner in historic downtown Easton, Maryland, in what was formerly The Brick Hotel — considered a marvel of its time in the mid-19th century. The gastronomic, European-style shop and bistro offers handmade pastas, house-cured meats, and artisanal chocolates from top French chocolatier, La Maison du Chocolat. Both a pasta and wine bar, the Wardroom’s menu consists of authentic Italian pasta dishes, cheese and charcuterie plates customized for each guest, and seasonal salads and antipasto dishes. The basement houses an extensive wine cellar and intimate tasting room called The Locker, as well as a temperature-controlled cheese “cave,” and a kitchen where chefs produce fresh pasta each day.

Top review

Robin

Dined on May 31, 2025

I’ve been coming to Easton for years butnever had the occasion to stop at the Wardroom. A friend of mine offered it up as a suggestion so six of us had cocktails there last night and breakfast this morning. The service is outstanding and the food amazing. Cannot wait to go back for dinner!

Market Street Inn

4.8

4.8 (276)

$30 and under

Contemporary American

Salisbury

About the restaurant

Since 1979, Market Street Inn has been an icon on the river in downtown Salisbury. Market Street Inn values every guest and strives to make each meal a unique and magical dining experience.

Top review

Sabrina

Dined on May 22, 2025

We went there to celebrate my son’s graduation from SU. Our table was ready when we arrived. We received excellent service and had a wonderful experience dining at the Market Street Inn. I had a couple of foodies in my party and everyone enjoyed their food and did not have a single complaint.

Amalfi Coast Italian + Wine Bar

4.8

4.8 (996)

$30 and under

Italian

Stevensville

About the restaurant

Benvenuti! Join us for traditional southern Italian food with a focus on dishes from the sun-splashed Amalfi Coast. Featuring an array of mouth-watering pasta, fresh seafood, char-grilled flatbread and more.

Top review

Myesha

Dined 7 days ago

The food and service was amazing! We were seated and served quickly.

t at The General Store

4.8

4.8 (771)

$30 and under

Contemporary American

St Michaels / Tilghman Island

About the restaurant

We offer a local farm-to-table menu. Best described as American cuisine with a healthy twist, we prepare our dishes fresh daily. We use no added salt, bringing tea infusion as a flavor and spice. We have a full bar with hand-crafted cocktail specials. Located inside the historic Royal Oak General Store, you will find a fun, modern decor.

Top review

Wiliam

Dined on May 16, 2025

Unexpected gem in the country. I enjoy good pork chops, and the Iberico pork rack was perhaps the best I have ever had. I usually favor savory over sweet, but the blueberry drizzle was outstanding.

Osprey Point Restaurant

4.8

4.8 (561)

$31 to $50

Contemporary American

Rock Hall

About the restaurant

Our fine dining restaurant has a reputation for being one of the best in Kent County. We pride ourselves on having a fresh seasonal menu, high quality ingredients and a chef that puts care into preparing every meal. The dining room's casual elegance will make you feel at home whether you are stepping off the dock or celebrating that special occasion. Please stop in for a drink and hors d'oeuvres at the bar or make a reservation for dinner. We welcome transient boaters throughout the season and offer free dockage while dining in our restaurant.

Top review

BarbaraVIP

Dined on May 22, 2025

The Fried Oysters App is delicious. Came out hot, outside had a nice crisp that was seasoned well, good size and the dipping sauce was very good. The menu is limited but has a nice variety of options. The steak special was cooked perfectly. Pretty much everything is delicious.

The Stewart

4.8

4.8 (186)

$31 to $50

Dining Bar

Easton

About the restaurant

The Stewart is an intimate bar-and-lounge in the heart of Easton, MD, with an unparalleled focus on the very finest of single malt Scotch whiskeys and vintage Champagnes. Upon entrance, guests are transported to a sphere of sheer refinement and spirit sophistication where one of the most impressive assemblages of Scotch in America is gloriously ensconced in the eloquent Federal Street enclave. An elegant evening progresses in an atmosphere of updated and distinguished Highland splendor: gleaming dark woods, handsomely refurbished period seating, gilt-framed oil paintings of Highland scenes, an intricately pargeted plaster ceiling, and, naturally, tartans galore. A crackling fire in the cooler months provides cozy ambient undertones within an 18th century walnut and brass trumeau chimney.

Top review

ColeVIP

Dined on May 31, 2025

Adam’s fantastic at his job, and all of the staff have a great level of service

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