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Party Size
For 2
7:00 PM
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Booked 9 times today

Beach Tree Restaurant, Bar and Lounge

336 reviews
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$30 and under
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Top Tags:
  • Waterfront
  • Great for Outdoor Dining
  • Scenic View
Adjacent to our namesake tree and at the heart of the Resort, Beach Tree features Italian and Mediterranean inspired cuisine featuring the best ingredients from Hawaii Island farms, ranches and fishermen. Specialty dishes include our house-made Spaghetti Cacio e Pepe, Piedmontese steak for two, Tuscan fries, roasted Hamakua mushrooms and our local hamachi crudo with avocado and Hawaiian chilies. Enjoy nightly live entertainment while you taste samples of our extensive list of wines by the glass, a locally brewed beer on tap or a hand-crafted cocktail. Dinner reservations required.
Dining Style
Casual Dining
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Italian, American, Californian
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Hours of operation
Lunch: Daily: 11:30 am - 3:00 pm
Lite Fares: Daily: 3:00 pm - 5:30 pm
Dinner: Daily: 5:30 pm - 8:30 pm
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Phone number
(808) 325-8000
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Resort Casual
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Executive chef
Thomas Bellec
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Private party facilities
Hualalai's newest private dining option, our Barefoot Dinner is truly a toes-in-the sand experience. Set on the beach, in front of Beach Tree, 10 to 22 guests will enjoy a family style customized menu of Hawaii Island's freshest ingredients,
cooked alongside the table and perfectly paired with wine. Leave your shoes behind and enjoy a spectacular meal under the stars in paradise.
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Cross street
Queen Kaahumanu Hwy
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Parking details
Complimentary self parking or valet services available.
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We feature live entertainment nightly, ranging from contemporary Hawaiian music to blues and soft rock. In addition we provide live Hula Thursday through Saturday.
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
What 336 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6  based on recent ratings
Noise · Moderate
92% of people would recommend it to a friend
  • 5
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OpenTable Diner (Hawaii)
5.0  Dined on February 14, 2018

as always, the food, the atmosphere, the service, and the sunset were exquisite. the wine list has something for everyone, and so does the menu. if you're gluten free, the options are delicious from table breads to pizza.

vipLovesFood (Los Angeles)
2.0  Dined on February 7, 2018

We were disappointed with this restaurant which we had visited several times before. It was not the quality that the Four Seasons represents. The appetizers were huge in size they would easily serve as entree size. This led to us over ordering and we had to take half of the meal home. The fritto misto was very greasy and not crispy enough, it seemed that the oil that it was fried in was not hot enough. The day’s special porchetta was not a traditional porchetta which should be juicy throughout. The meat in the center was dry and the crispy rind on the outside was tough and I had a hard time cutting it. The service was impersonal, almost unfriendly and we had to keep asking for water refills. We hope that the Four Season will evaluate both its menu and service and bring them up to the expected standard.

vipJenny (Chicago)
5.0  Dined on February 5, 2018

On one of our only rainy nights in Hawaii, we made last minute reservations here. Service was great, food was great, ambiance was great. One of my favorite places to eat on the big island.

OpenTable Diner (Toronto)
4.0  Dined on January 28, 2018

Would rate it higher if I didn't have to wait 45 min for my table even though I had a reservation.

alienlovesrobot (Seattle)
3.0  Dined on January 28, 2018

I know anyplace with real estate like this will be expensive--RIGHT on the ocean with sunset views--but I still had sticker shock. I had the place on my list because of its cocktail menu, which I'd seen online without prices. $19 is the cheapest cocktail? And at least one was over $40? That's the kind of thing you should tell people in advance.

Dragonlady (Hawaii)
4.0  Dined on January 26, 2018

The restaurant is in a lovely setting. Service is exceptional! The menu is limited. Many dishes are overpriced, ie steak for $67 and a Manhattan for $27. They offer carafes of wine which is a great way to buy wine. Overall, this is a nice place, but be careful about the prices on what you order.

vipOpenTable Diner (Hawaii)
5.0  Dined on January 26, 2018

Outstanding evening

vipJohn (Philadelphia)
5.0  Dined on January 24, 2018

Shared beet salad - plenty of beets. Pork wrapped in pork belly was well done, but wouldn't order again. Short ribs were excellent - came falling off bone. Expensive, but the quality of the evening worth it.

vipGoBart (San Francisco)
5.0  Dined on January 21, 2018

One of the best settings in the world!

vipmmkchicago (Chicago)
5.0  Dined on January 20, 2018

What a great experience. This was our first time to Beach Tree, celebrating my husband's birthday. We had a 5:30 reservation which was perfect timing for catching sunset while dining. We had a fantastic table with a great view. Our server, Matt, was perfectly attentive and knowledgeable. We started with the charcuterie platter, all of which was great. I had the pumpkin tortellini, which was a special and it was delicious. My husband had the spaghetti and it too was delicious. We were also lucky enough to see a mom and baby whale breach while we were there! We will definitely be back.