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Permanently Closed - B&T Oyster Bar

4.4
16 reviews
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$31 to $50
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Seafood
Top Tags:
  • Fit for Foodies (35)
  • Neighborhood Gem (21)
  • Special Occasion (18)

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About

This restaurant is permanently closed.

Owned and operated by the James Beard nominee and executive Chef Trent Pierce, B&T Oyster Bar is known for its Asian and French fusion cuisine and fresh oysters. The restaurant has an intimate setting with a nautical theme and sea life drawn on walls with white chalk to add to the overall experience. The ambiance is warm and inviting, with waiters providing professional and timely service. They also help customers choose the right dish as per their taste.

B&T Oyster Bar has three different menus, namely, food, wine and cocktails. The food menu features oysters cooked in different styles, while the other two menus provide customers the options to choose drinks to pair with their food. The restaurant has an outdoor seating option and offers free Wi-Fi facility, as well. B&T Oyster Bar has a private parking lot and the option of street parking. The premises is wheelchair accessible and kid friendly.

Dining Style
Casual Dining
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Cuisines
Seafood
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Hours of operation
Dinner: Tuesday to Friday: 5:00pm - Close; Saturday: 4:00pm - Close
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Phone number
(503) 236-0205
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Trent Pierce
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Neighborhood
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Cross street
31st
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Parking details
Ample street parking as well as a parking lot available for use free of charge, adjacent to the restaurant.
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Public transit
#4 bus line one block away.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Takeout, Wheelchair Access, Wine
What 16 People Are SayingWrite a review
Overall ratings and reviews
4.4
  based on all time ratings
4.5
food
4.4
service
4.3
ambience
4.0
value
Noise · Moderate
91% of people would recommend it to a friend
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  • 2
  • 1
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OpenTable Diner (Portland)
5.0
Dined on August 27, 2016

Only thing I've got to say is that we are sad that one of our favorite places to go is closing, very sad for us and all our friends that we've told them about how good it is.

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OpenTable Diner (Portland)
4.0
Dined on August 26, 2016

This was our third dining experience at B&T. My wife and I also dined at Roe which was exceptional. This time was for my wife's birthday. We had friends join us, and everyone was pleased with the food. The only flaw in the experience was the spilt oyster water all over the birthday girl when one of the server's was clearing our table. No bueno! We're sad to hear they are closing. We love oysters, and it's not always easy to find a good spot for them. B&T will be missed by us!!!!

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OpenTable Diner (Portland)
5.0
Dined on August 18, 2016

Excellent food quality but not pricing. Ambient is for special occasion enviroment.

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JessalynnF (Austin)
5.0
Dined on July 23, 2016

Found this gem via Yelp! My friend from out of town wanted Oysters - which I'm not a fan of - but the menu here has a nice balance of other sea goodies to choose from. The tuna sashimi dish with wasabi ranch was AMAZING!

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CfromPortland (Portland)
5.0
Dined on July 21, 2016

It was my friends birthday. He was very pleased by the seafood, especially the oysters on the half shell. Yum so fresh and so good.

Service was great too!!

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OpenTable Diner (Vancouver)
2.0
Dined on July 2, 2016

The ambience and the setting were lovely, cool music and a great decor. We ordered the oysters and crab rolls which were very flavorful. We also ordered the shrimp tempura, but it was disappointing. We will not be coming back because while the food was pretty good, the portions were TINY and way too expensive for the size. I was left hungry and I had the smallest appetite. For example, the "popcorn" shrimp is $18 USD but you only get 2 shrimps out of it! Very strange and disappointing.

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OpenTable Diner (Portland)
5.0
Dined on June 7, 2016

The oysters were wonderful and our small plates were tasty.

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OpenTable Diner (Portland)
5.0
Dined on June 3, 2016

Went for the oysters and loved everything else we ordered.

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OpenTable Diner (Central Coast)
5.0
Dined on May 11, 2016

Excellent quality of fresh oysters, with great pointers from the knowledgeable staff on how to best enjoy. We tried out some specials as well, also amazing, so don't forget to check out those. And the rock shrimp, set a whole new standard of how fried shrimp should be done! A perfect ending to all the fresh treats we shared.

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OpenTable Diner (Portland)
5.0
Dined on April 30, 2016

I first brought my husband here for his birthday last year and we fell in love! We've been back a few times and have recommended it to friends, we've had oysters in a lot of places but these are the best by far, tastes just like they came out of the ocean!! Yummy so good!!

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