Our Chef's Tasting Menu experience is designed to be a culinary journey that takes you through a carefully curated selection of dishes, each crafted with precision and artistry. Kindly be aware that the tasting menu experience is exclusively offered in our standard dining area and may span a few hours to ensure that you savor each course to its fullest.
Chef's Tasting Menu
Full table participation required | Optional wine pairings available
Snacks
Kristal Caviar
scallops, seaweed, almonds
White Asparagus
miso, citrus variations
Sweetbreads
sherry caramel, smoked potato, jamon
"Oysters rockefeller"
halibut, lardons, white beans
Quail "Rossini"
roasted foie, preserved lemon, wasabi
Westholme Wagyu
assorted pickles & condiments
Black Pick
rhubarb, strawberry, sesame
FM Rocher
vanilla, hazelnut, chocolate
Sweets