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Arro

4.3
434 reviews
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$31 to $50
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French
Top Tags:
  • Fit for Foodies
  • Notable Wine List
  • Special Occasion

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About

Arro is the latest endeavor from ELM Restaurant Group (24 Diner, Easy Tiger Bake Shop & Beer Garden). At the helm of this casual French spot is ELM’s executive chef/partner, Andrew Curren, accompanied by his wife, pastry chef Mary Catherine Curren.

The focus of Chef Drew’s kitchen is a wood-fired grill, and he will continue his philosophies of preparing all food to exacting standards in house and incorporating local and organic products whenever possible. This commitment has earned him many accolades from local press as well as mentions in Food & Wine, Bon Appétit and Saveur magazines. Mary Catherine and her team will craft a thoughtful menu of both traditional and seasonal desserts on site, and bread will be baked fresh daily at Easy Tiger.

The exclusively French wine list was curated by two master sommeliers: Craig Collins and Devon Broglie. Classic apéritifs and handcrafted cocktails, as well as a thoughtful selection of beers, are available.
Dining Style
Casual Elegant
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Cuisines
French
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Hours of operation
Dinner: Sunday - Wednesday: 5:00pm - 12:00am, Thursday - Saturday: 5:00pm - 2:00am
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Phone number
(512) 992-2776
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Andrew Curren, Mary Catherine Curren
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Private party facilities
Arro, a casually elegant French restaurant centrally located in bustling downtown Austin, is the perfect setting to celebrate your special occasion, from private luncheons and seated dinners to birthday celebrations and corporate events.
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Private party contact
Kayla French: (877) 693-3881
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Neighborhood
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Cross street
Nueces
Additional
Bar Dining, Farm to Table, Full Bar, Late Night, Non-Smoking, Wine
What 434 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
4.3
food
4.4
service
4.2
ambience
4.0
value
Noise · Moderate
92% of people would recommend it to a friend
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vipLindsieH (New York Area)
4.0  Dined on January 30, 2016

Food and service was excellent. It's a really cool place and my only complaint is that the tables for two on the back wall were entirely too close to one another... Literally just over a foot or so. My neighbor at the table beside me literally rubbed elbows with me.

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whatever (Austin)
2.0  Dined on January 16, 2016

Very limited food selection and not impressed with what we ordered.

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vipKcmc (Austin)
4.0  Dined on January 16, 2016

Food was great and waiter was excellent !

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JDDonMaui (San Francisco)
4.0  Dined on January 15, 2016

Lovely setting, great location but overall Arro needs work. Food is good/ fair but not great. Beef Tartare a "house specialty" was poor... Burned toast, dice of the beef was to large and chunky for a tartare, and flavorless... Beets were good, Parisian Gnocchi, Steak Frites, all good but not great. Desserts ho hum. Waitress could not make the French press work for coffee. I expected more overall culinary skill and more flavorful French fare. Overall a decent experience but the greeting staff was rude and then sullen as they oddly had plenty of open tables, we had a reservation but kept trying to put us in a vacant side room.

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chatl (San Francisco)
4.0  Dined on January 9, 2016

Our dinner was outstanding, start to finish. Everything was impeccably fresh, artisanal, beautifully presented, and perfectly seasoned. The food was among the best restaurant food I have ever had, including many great meals in France. Ambiance: artsy, informal, a little noisy ( server graciously turned down the volume of music when asked).

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SteveC (Austin)
4.0  Dined on January 9, 2016

First off the website is unclear as to the location. Let's try this, "SW corner of 6th and Nueces." They do have valet parking which is great for 6th St. Staff and waitress were friendly, attentive, knowledgeable and prompt. The drinks were excellent as was the wine list. We had the fried blackeyed peas which were surprisingly delicious. Both my wife and I had the Bar Steak Frites (Steak and shoestring fries with a garlic aoli for the fries. Everything was delicious except that the steak was tough. A place like this should be able to get a better steak than this, heck I can get one at Costco.

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vipSamantha (Chicago)
4.0  Dined on January 8, 2016

I loved the food, especially the butternut squash salad. The wine list had great variety, and the night we went it was half price bottles. Which was a fun surprise. Arro is very comfortable, and the noise level is just right.

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Tomas (Austin)
5.0  Dined on January 1, 2016

One of my New Year's Resolutions was to try one new restaurant a week. My parents were in for the weekend and I wanted to impress. Arro did not fail! A first for us all, we had no idea what to expect. I made a reservation for 5pm Friday. My parents arrived a few minutes before they were open. Someone told them to come back shortly and gave them a voucher for free bubbly and frites! The service started even before we sat down and it only got better. Amazing waitstaff, impeccable menu, and the wine selection was out of control. Really really well done from top to bottom. The 1/2 pound chicken may be the best chicken I've ever eaten and definitely a table pleaser. The Parisian Gnocchi was superb. Blood orange sorbet with crème fraiche. This is bistro food at its most luxurious. The best part was the quality of service from our waiter- Knowledagble, kind, charming and engaging. Can't wait to go back!

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Anon53 (Austin)
2.0  Dined on December 31, 2015

Not seated at a table despite reservation and timely arrival, host staff either inexperienced or lackadaisical. Emergency reservations placed and honored at another restaurant and apology received from friendly staff member. Drink was well made, staff generally friendly and professional on a busy night, obvious camaraderie that is nice to see. App eaten at bar was fine. Hopefully others will report an overall better experience.

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Sandysatx (San Antonio)
4.0  Dined on December 31, 2015

Loved the service. Good was delicious, just wish there was more of it. Serving sizes left me needing a cheeseburger about 10 minutes after I left.

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foodie (Austin)
5.0  Dined on December 30, 2015

Excellent staff and wonderful food. We will be back many time!

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vipDrAl (Austin)
4.0  Dined on December 17, 2015

If you are headed to the ballet or symphony, this is a great place to go to get dinner knowing that the service will be prompt and have you out on time.

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kody (New England)
4.0  Dined on December 15, 2015

Had a wonderful first date, came here because the beautiful ambiance in the pictures. Unfortunately they quickly sat us at the corner of the restaurant with a big window by the alley where a bright fluorescent light was shining through. We didn't let that bother us of course, but as I planned the date it bothered me that the ambiance I was trying for was ruined by the one spot in the restaurant they chose to sit us at. Maybe if we look like we're on a date they should sit us somewhere nicer? We were two guys and maybe they thought we were friends... idk.

GREAT food!

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shojocat (Austin)
4.0  Dined on December 4, 2015

We got here for happy hour. The food was good and the happy hour drinks were even better!
Interior is nice and polished without being stuffy or trendy. We sat at the bar, the bartender made great drinks and provided excellent service.

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vipmerlin (Austin)
2.0  Dined on November 27, 2015

Arro has declined into yet another sixth street saloon with a limited menu. Cuisine is faux french, more akin to bar accessories with a chicken or flank steak enhancement.

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vipKFMM (Austin)
5.0  Dined on November 21, 2015

When the atmosphere, service, sommelier, food and drink are ALL fabulous, that is why one word will do!!!!

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leahface (Austin)
3.0  Dined on November 20, 2015

Our waiter was lovely and very helpful. When we arrived, it wasn't busy and we had a comped app and our first two ordered apps came out quickly. Then, it weirdly took about 40 minutes to get our third app (beef tartar) and an extra 15 to receive additional bread that we had requested. When we finally were given our main entree, we were no longer hungry because of the wait time. The wine was delicious and the music played was good.

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Maggs18 (Toronto)
4.0  Dined on November 17, 2015

My first time dining here, I enjoyed the experience from start to finish. Food was great, and I had the wine flight which allowed me to sample three different reds. Couldn't go wrong for $12, and the wines were good ones. Service was excellent, and I really liked the ambiance - being a fan of Easy Tiger, I was looking forward to trying Arro and wasn't disappointed.

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vipOpenTable Diner (Austin)
3.0  Dined on November 7, 2015

I have been here twice, and really wanted to like it. The food is just very average and overpriced

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OpenTable Diner (Austin)
5.0  Dined on November 2, 2015

Most informed and interesting pairings in Austin. The service is integral to the food/wine. Your pace always. Feels as though Drew and Craig invited you over. great times indoors or out.

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