Annie Gunn's

Name: Annie Gunn's
Address: 16806 Chesterfield Airport Rd, Chesterfield, MO, United States, 63005
Telephone: (636) 532-7684
Price range: $31 to $50
Rating: 4.9

4.9

3910 Reviews

$31 to $50

American

Top Tags:

Since 1937, once nestled in the middle of cornfields stands the Smokehouse Market. An unpretentious structure, reminiscent of its days as the market for the surrounding Chesterfield area. The store now houses one of St. Louis's most celebrated restaurants, Annie Gunn's. Within its walls, Chef Lou Rook, III works his magic, creating irresistible cuisine with a sophisticated country life accent. In keeping with the concept of "Foods and wines inspired by the richness of country life", Chef Rook uses the best ingredients and the traditions that are most appropriate to them and imbues them with his own talented creative spin within the rhythm of the seasons. Annie Gunn's boasts an award-winning wine list as well.

Make a reservation

Party Size

2 people

DateTime

Jun 29, 2022

7:00 PM

Booked 34 times today

Order delivery or takeout

Takeout

(636) 532-7684

Additional information

Dining style
Casual Dining
Cuisines
American, Steak, Seafood
Hours of operation
Lunch Tue–Sun 11:00 am–4:00 pm Dinner Tue–Sat 4:00 pm–9:00 pm Sun 4:00 pm–8:00 pm
Phone number
(636) 532-7684
Website
http://www.anniegunns.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Louis Rook, III
Catering
Annie Gunn's commonly host events such as board meetings,retirement parties, anniversaries,weddings,rehearsal dinners,cocktail parties,wine dinners,and personal or company celebrations of all types.
Private party facilities
Annie Gunn's consistently offers abundant portions of prime aged steaks, fresh pristine fish and homemade desserts daily. This is the perfect place for your next event. Our professional, hospitable service and expert event planning will ensure your next event is both memorable and effortless.
Private party contact
Molly Gordon: (636) 532-7684

Location
16806 Chesterfield Airport Rd Chesterfield, MO 63005
Neighborhood
Chesterfield
Cross street
CHESTERFIELD AIRPORT ROAD
Parking details
open parking
Entertainment
NA
Additional
Beer, Corkage Fee, Full Bar, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Featured in

Popular dishes

Sautéed Foie Gras on Fried Chicken Tender$20.00
with Local Sorghum Mustard Sauce
USDA Prime Beef Tenderloin Tartare$18.00
Classically Presented with CVAP'd Egg Yolk and Toasted Irish Soda Bread
Avocado Guinness Rye Toast$16.00
with House Smoked Ruby Trout, Sweet Onion and Hard Boiled Egg
Jumbo Lump Crab Andouille Sausage Cakes$15.00
with Chipotle Chili Aioli and Black Bean Salad
Yukon Gold Potato Pancake$13.00
with Peppered Pecan Wood Smoked Bacon and House Made Pear Chutney
Crispy Fried Chicken Wings$12.00
with Chef Lou's Seasoning Blend, Dipping Sauces, Carrots and Celery
Irish Chips$9.00
with Salemville Bleu Dip or House Made Salsa

Family Style

Chef Lou's "Wow" Board$28.00
A selection from the Chef of fresh daily products from our kitchen. Sit back, relax and enjoy the Chef's choices "a la minute". Just have fun!
Smoked Seafood Sampler$22.00
Vermont Maple Glazed Jumbo Shrimp, Viking Village Sea Scallops, House Smoked Farm Raised Ruby Trout and Irish Salmon with Traditional Garnishes and House Made Guinness Rye
Chef Lou's Cheese Presentation Featuring a Selection of Artisanal and Domestic Farmstead Cheeses$20.00
A Daily Selection of Four presented by server with House Made Quince Butter, Imported Olives, House Made Spiced Nuts, Seasonal Fruit and Warm Baguette

Salads

Pecan Crusted Baetje Farm Goat Cheese (Missouri) on Gem Lettuce
with Golden Raisins, Sweet Onion and Tomato Chutney Dressing
- Large$12.00
- Small$8.00
Traditional Caesar
Prepared with Grana Padano (Cow, Italy) and Garlic Croutons
- Large$12.00
- Small$8.00
Gem Lettuce, Local Tomato, Sweet Onion, Red Wine Vinaigrette, Aged Provolone (Cow, Italy), Garlic Croutons and Genoa Salami
- Large$12.00
- Small$8.00

Customize Your Salad

Grilled and Marinated Beef Tenderloin (Four Ounces)$14.00
Smoked Ruby Trout$10.00
Grilled Herb Marinated Natural Breast of Chicken$7.00
House Smoked Chicken Breast$7.00
House Smoked Jumbo Shrimp
- per piece$5.00
Roquefort (Sheep, France)$5.00

Soups

Annie Gunn's Incredibly Famous Potato Soup
- Bowl$8.00
- Cup$5.00
Annie Gunn's Chili
with One Year Old Widmer Cheddar and Sweet Onion
- Bowl$8.00
- Cup$5.00

Dinner Entrées

Chef Lou's Daily Seafood Specialties Presented by Server
- Quoted Daily
Braised Marcho Farms Veal Shank on Creamy Corn Polenta$44.00
with a Fresh Italian Black Truffle Charred Cherry Tomato Gravy
Grilled Marcho Farms Lamb Loin Chops (Two Eight Ounce Chops)$40.00
with an Ozark Forest Mushroom Chutney and Danish Blue Yukon Gold Potato Gratin
Grilled Newman Farm Berkshire Hog Rib Chop$38.00
with Maker's Mark Pineapple Chutney and Wild Rice Stir Fry
Steak Frites$35.00
Grilled and Carved USDA Prime Striploin with Classic Port Maillot (France) Sauce and Hand Cut Fries
Natural Half Chicken (Heritage Poultry, Syracuse, Missouri)$32.00
Roasted and served with Vegetable Pan Gravy and Whipped Yukon Gold Potatoes
Calves Liver$30.00
Sautéed with Caramelized Sweet Onions, Annie Gunn's Slab Bacon, Jameson Irish Whiskey Sauce and Horseradish Whipped Yukon Gold Potatoes

Annie Gunn's Steaks

All Steaks (unless otherwise noted) are served with Whipped Yukon Gold Potatoes, Farmer Vegetables and Cabernet Cracked Pepper Butter

Certified Angus Beef Aged Filet Mignon, Northern Plains
- Six Ounce$35.00
- 10 Ounce$50.00
USDA Prime Aged Ribeye (16 Oz.) Northern Plains$52.00
USDA Prime Aged New York Strip Steak (16 Oz.) Northern Plains$52.00
Certified Angus Beef Aged Bone-In Filet Mignon (14 Oz.) Northern Plains$68.00
USDA Prime 35 Day Dry Aged New York Strip (12 Oz.) Northern Plains$60.00

Take Your Steaks and Chops to the Next Level

Ozark Forest Mushroom Cabernet Pan Sauce$8.00
Pecan Wood Smoked Bacon Chutney$5.00

Sandwiches

Beef and Blue$19.00
Grilled Blu di Langa (Cow/Goat/Sheep, Italy) and 'CAB' Tenderloin Sandwich with Poached Pears and French Fries
BLT$18.00
Pecan Wood Smoked Bacon on Ciabatta with Mustard Aioli, Bibb Lettuce, Local Tomato and Irish Chips
French Dip$17.00
Smoke House Market Roasted Top Round of Beef on French Baguette with Havarti (Cow, Denmark), au Jus and French Fries
Grilled Chicken Breast and Roasted Portabella Mushroom on Brioche Bun$16.00
with Herbed Cream Cheese and Irish Potato Salad
Roasted Breast of Turkey on Sourdough$14.00
with Cranberry Relish, Bibb Lettuce, Jalapeño Jack Cheese and Irish Chips
Smoke House Market Braunschweiger on Seeded Rye$12.00
with Spicy Mustard, Bibb Lettuce, Sweet Onion and Irish Potato Salad

Annie Gunn's "Half Pound" Hamburgers

Made daily with our Special Blend of USDA Prime Striploin, Ribeye, Angus Tenderloin, Short Rib and Brisket

"The Traditional" Hamburger on Toasted Brioche Bun$12.00
served with French Fries
"The Classic" ("Best Gourmet Burger" As Featured in St. Louis Magazine)$13.00
with Annie Gunn's Slab Bacon, Grain Mustard Aioli and French Fries
Chef Lou's Burger$18.00
Our Special AG Blend plus Local Heritage Hog and Kobe Beef, Grilled, on Brioche Bun with Pecan Wood Bacon Jam, One Year Widmer Cheddar and Hand Cut French Fries
Annie Gunn's "Mini" Hamburger (Quarter Pound)$7.00
with Bibb Lettuce, Sweet Onion, Kosher Pickle and French Fries
- With Choice of Cheese$8.00

Succulent Variations to Your Annie Gunn's Burger

Natural Pecan Wood Smoked Bacon$2.00
Sautéed Ozark Forest Mushrooms$2.00
Gluten-Free Bread$2.00
substituted on any sandwich

Succulent Variations to your Annie Gunn's Burger - Cheeses

Widmer One Year Old Cheddar (Cow, WI)$2.00
Pannonia Swiss (Cow, Hungary)$2.00
Havarti (Denmark)$2.00
Maple Leaf Farms Jalapeño Jack (Cow, Wisconsin)$2.00
American Gorgonzola (Cow, Italy)$3.00

Lunch Entrées

Available from 11:00 until 4:00

Chef Lou's Daily Seafood Specialties Presented by Server
- Quoted Daily
Grilled Certified Angus Beef Tenderloin Medallion (Four Ounces)$24.00
with an Annie Gunn's Cabernet Slab Bacon Pan Sauce and Cream Cheese Grits
Roasted Newman Farm Berkshire Hog Chop$20.00
with House Made Pear Chutney, Toasted Pecans and Blue Cheese Mac n' Cheese
Chicken Fried Steak$18.00
Deep Fried USDA Prime Aged Sirloin with Classic Cream Gravy, Farmer Vegetables, Whipped Yukon Gold Potatoes and Buttermilk Biscuit
Rigatoni$16.00
with Certified Angus Beef Tenderloin, Ozark Forest Mushrooms, Rosemary Balsamic Cream and Parmigiano-Reggiano (Cow, Italy)
Grilled House Made Meatloaf$15.00
with Roasted Mushroom Pan Gravy, Whipped Yukon Gold Potatoes and Buttermilk Biscuit

Annie Gunn's Steaks

All Steaks (unless otherwise noted) are served with Whipped Yukon Gold Potatoes, Farmer Vegetables and Plugra Butter

Certified Angus Beef Aged Filet Mignon, Northern Plains
with Cabernet Cracked Pepper Butter
- Six Ounce$35.00
- 10 Ounce$50.00
USDA Prime Aged Ribeye (16 oz.) Northern Plains$52.00
USDA Prime Aged New York Strip Steak (16 oz.) Northern Plains+$52.00
Certified Angus Beef Aged Bone-in Filet Mignon (14 oz.) Northern Plains$68.00
USDA Prime 35 Day Dry Aged New York Strip (12 oz.) Northern Plains$60.00

Take Your Steaks and Chops to the Next Level

Ozark Forest Mushroom Cabernet Pan Sauce$8.00
Pecan Wood Smoked Bacon Chutney$5.00

What 3,910 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.9Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

St. Louis
Best Overall
St. Louis
Best Food
St. Louis
Best Service
St. Louis
American
West County
Best Overall
West County
Best Food
West County
Best Service
West County
Best Ambiance
West County
Best Value
West County
Fit for Foodies
West County
Healthy
West County
Great for Lunch
West County
Notable Wine List
West County
American

Sort by

Filters

JW
JacobW
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
Came here for our Anniversary and had a lovely time. Waitress was very helpful and always made sure we were satisfied during our entire meal. They even give a free plate of Apple Pie w/ ice cream if it’s a special occasion which was absolutely delicious and a surprise to us. Food is a little pricey but you get what you pay for. We started off with their cheese plate, which for two people was a little bit too much food. Nonetheless we devoured the entire thing, it was phenomenal. Then, I had the beef tenderloin medallions and they were cooked to absolute perfection, top 5 entrees I’ve ever had hands down. Further, It came was some of the best asparagus, sweet potato chunks, and mashed potatoes I’ve ever had. My wife decided to go with the “world famous” burger (I know, I couldn’t believe it either) but to my surprise it was probably the best looking burger I’ve seen/tasted in several years. The bacon served with it is thick cut which makes you feel like you’re not at any old place grabbing a burger. The tomato slices were massive and literally perfectly ripe, along with the pickle onion and lettuce that came on the slide. Anyways, I could probably go on about several other things including the wine, service, etc but long story short is this was a great experience and we will definitely will be coming back.
CF
ClassicFare
Chicago
4 reviews
vip
5.0
4 reviews
Dined 2 days ago
overall5food5service5ambience5
Wonderful, personalized service! This has been our "go-to" for all birthday celebrations :).
F
Farmdawg
1 review
5.0
1 review
Dined 2 days ago
overall5food5service4ambience5
Absolutely everything was perfect! We did arrive earlier then our 11AM reservation, trying to be properly on time, the restaurant doors were unlocked but staff were curt about us being inside until 11! We understood, just suggest keeping door locked until staff is ready for customer entrance! Wonderful dining experience start to finish!
MM
MiMi
St. Louis
12 reviews
5.0
12 reviews
Dined 5 days ago
overall5food5service5ambience4
As always food and service did not disappoint . Just a special place to enjoy
MF
MichaelF
Kansas City
1 review
5.0
1 review
Dined 5 days ago
overall5food5service5ambience5
We live in suburban Kansas City. When traveling through St. Louis, I have enjoyed stops for lunch at Annie Gunn's on many occasions. This most recent experience will keep Annie Gunn's on the must stop for lunch list.
OT
OpenTable Diner
St. Louis
3 reviews
5.0
3 reviews
Dined 7 days ago
overall5food5service5ambience4
We were celebrating our 37th wedding anniversary. Could only get a 4:30 reservation but it was just fine. Alex was our waiter and was just perfect. We weren’t thrilled at our table by the bar and a big party that was very enthusiastic, however, it turned out just fine. Alex had read our reservation requests and was quite attuned to them exceeded our expectations. The food was amazing as always. I had scallops and husband had filet.
TL
TerryL
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
Your BLTs are probably the best in town & the home made chips are outstanding. Annie Gunn's is one of the top restaurants in the greater St Louis market.
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on June 19, 2022
overall5food5service5ambience5
This was our first time and the overall experience was excellent. We plan to go back for our Anniversary!
OT
OpenTable Diner
St. Louis
3 reviews
5.0
3 reviews
Dined on June 18, 2022
overall5food5service5ambience5
The Best wine list! The best service! And as always, superb food!!
RS
RyanS
St. Louis
1 review
5.0
1 review
Dined on June 18, 2022
overall5food5service5ambience4
Great food, great service. What else could you ask for
OT
OpenTable Diner
St. Louis
37 reviews
4.0
37 reviews
Dined on June 16, 2022
overall4food4service5ambience4
Have eaten at Annie Gunn’s many times. This was the first and only time I felt my steak was subpar. Tasty, but a little tough. It was not up to their usual quality.
G
Grammasue
St. Louis
34 reviews
vip
5.0
34 reviews
Dined on June 15, 2022
overall5food5service5ambience4
Had lunch to celebrate our 54th Anniversary. Requested a Snug & it was all ready when we arrived. We had “Megan” as our outstanding server. She was so delightful, friendly, knowledgeable, prompt & checked on us regularly, without being annoying. She was probably the BEST server we have ever had at AG’s. Pls ask for her. I ordered the Halibut special which had a tomato/fennel chutney on top, but I asked her if I could have it on the side bc I don’t like my food to touch. She was very gracious and understanding. Husband ordered the half chicken, which is always a great choice. Food was very good (my fish came out kind of fishy-smelling” but the taste was fine. Megan fan brought us a complimentary Apple Pie dessert. Was soo yummy but I could only take two bites! Wonderful visit!! If you come, make reservations on OT & request Megan as your server!
OT
OpenTable Diner
St. Louis
5 reviews
5.0
5 reviews
Dined on June 12, 2022
overall5food5service5ambience5
Always great in all aspects! One of the very best in town; never disappoints.
JR
JoeR
St. Louis
23 reviews
5.0
23 reviews
Dined on June 12, 2022
overall5food5service5ambience5
Always great, consistency is the key, great food and service
CK
CaptKing
St. Louis
4 reviews
5.0
4 reviews
Dined on June 12, 2022
overall5food5service5ambience5
This was a great experience and we are planning to return soon. Great place people were awesome. The Food was exceptional for the price. Lots of inhouse work goes into the food. Awesome
ML
MelissaL
1 review
5.0
1 review
Dined on June 11, 2022
overall5food5service5ambience5
Steak and salmon was delicious, apple pie dessert was amazing
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 11, 2022
overall5food5service5ambience5
Boyfriends birthday. It was a great experience.
FF
FredF
San Diego
3 reviews
5.0
3 reviews
Dined on June 11, 2022
overall5food5service5ambience5
As usual, everything at Annie Gunn's was wonderful. It is our favorite restaurant. It has been for years and it maintains and increases its high standards
Z
Zazie7
Chicago
70 reviews
vip
5.0
70 reviews
Dined on June 11, 2022
overall5food5service5ambience5
The chicken fried steak and meat loaf both served with mashed potatoes and perfectly seasoned green beans represents the finest in comfort food. Our server Adam provided excellence service and guidance. The sticky pudding was fabulous. Annie Gunn’s is our go to for both everyday dining and special occasions.
MW
MariahW
1 review
5.0
1 review
Dined on June 11, 2022
overall5food5service5ambience3
Amazing food and our server was incredible and very on it for how busy they weere
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 10, 2022
overall5food5service5ambience5
Everything was perfect as usual!
CL
CharylL
St. Louis
7 reviews
5.0
7 reviews
Dined on June 10, 2022
overall5food5service5ambience5
Birthday. Love the apple pie
B
Budd
St. Louis
97 reviews
vip
5.0
97 reviews
Dined on June 10, 2022
overall5food5service5ambience4
We always enjoy a trip to Annie Gunn's. This particular day we had a snug and they were offering 2 menu specials. One was a blue crab chowder and the other was chili rubbed walleye with a tomatillo sauce. Both were superb. Others had the always good meatloaf and the excellent tenderloin sandwich.
KB
KeithB
St. Louis
2 reviews
5.0
2 reviews
Dined on June 9, 2022
overall5food5service5ambience4
Annie Gunn's never fails to deliver.... Always excellent food and outstanding service. Still our all time favorite restaurant. I strongly recommend the smoked shrimp and any of their steaks.
EL
EricL
1 review
5.0
1 review
Dined on June 8, 2022
overall5food5service5ambience5
Keith the bartender was outstanding. Food was delish and really a nice experience.
NM
NancyM
St. Louis
6 reviews
vip
5.0
6 reviews
Dined on June 8, 2022
overall5food5service5ambience5
Outstanding
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on June 8, 2022
overall5food5service5ambience5
Sons birthday
JS
JulieS
1 review
5.0
1 review
Dined on June 8, 2022
overall5food5service5ambience5
Food is always great and our server Rebecca was outstanding.
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on June 8, 2022
overall5food5service5ambience5
Our server George was amazing! So well versed in the daily specials and helped me select a wine based on my preferences. We started with oysters and they were delicious. I had the tuna steak for dinner and it was cooked perfectly and my bf had the steak and said it was wonderful too. All around a great experience. We will be back! Oh and don’t forget to order the apple pie with cinnamon ice cream. YUM!
K
Kerry
St. Louis
8 reviews
vip
5.0
8 reviews
Dined on June 7, 2022
overall5food5service5ambience4
Birthday dinner. Food as always awesome. Only negative was noise level in the outside dining area.
TT
TerryT
St. Louis
1 review
4.0
1 review
Dined on June 5, 2022
overall4food5service4ambience5
The service was reflective of an inexperienced server. A little long feeling between visits by server, had to ask for pepper and salt, service of beginning and subsequent courses was noticeably slow. Food flavor and quality was outstanding. Everything was served at appropriate temperature and delicious.
k
kaw1
St. Louis
67 reviews
vip
5.0
67 reviews
Dined on June 5, 2022
overall5food5service5ambience5
Everything was delicious as always! We can't wait to return. Johnny did a fabulous job as our waiter as well!
BC
BrettC
Chicago
1 review
5.0
1 review
Dined on June 4, 2022
overall5food5service5ambience5
All around great place. On the pricey side, but you get great food and service for the price. It's well worth it.
S
Slash
St. Louis
7 reviews
vip
5.0
7 reviews
Dined on June 3, 2022
overall5food5service5ambience5
Excellent service!
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on June 3, 2022
overall5food5service5ambience5
The food was great and the dining room was quiet so we could have a nice conversation
HP
HardtoPlease
St. Louis
14 reviews
vip
5.0
14 reviews
Dined on June 3, 2022
overall5food5service5ambience5
Great as always
OT
OpenTable Diner
Washington DC
1 review
4.0
1 review
Dined on June 2, 2022
overall4food5service5ambience3
The service was outstanding and food was amazing as always! Our only complaint was the noise level. It was so hard to hear each other because there were so many people out in the terrace room.
OT
OpenTable Diner
St. Louis
7 reviews
5.0
7 reviews
Dined on June 1, 2022
overall5food5service5ambience5
Fantastic!!!! As always
T
Tinkerbellfoodieexpert
Denver
2 reviews
5.0
2 reviews
Dined on June 1, 2022
overall5food5service5ambience5
Major yummy l but very pricey. You do get good portions but for lunch split wings and cup of soup with tip $27
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on May 29, 2022
overall5food5service5ambience5
Decided to try the restaurant after a referral to go. Small restaurant but quiet. The food was very good but it was expensive.

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers

Screening
- Sick staff prohibited in the workplace

FAQs

Annie Gunn's offers takeout which you can order by calling the restaurant at (636) 532-7684.

Annie Gunn's is rated 4.9 stars by 3910 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 29, 2022

7:00 PM

Booked 34 times today

Order delivery or takeout

Takeout

(636) 532-7684

16806 Chesterfield Airport Rd Chesterfield, MO 63005

Additional information

Cross street
CHESTERFIELD AIRPORT ROAD
Neighborhood
Chesterfield
Hours of operation
Lunch Tue–Sun 11:00 am–4:00 pm Dinner Tue–Sat 4:00 pm–9:00 pm Sun 4:00 pm–8:00 pm
Cuisines
American, Steak, Seafood
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
open parking
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Louis Rook, III
Entertainment
NA
Additional
Beer, Corkage Fee, Full Bar, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
http://www.anniegunns.com/
Phone number
(636) 532-7684
Catering
Annie Gunn's commonly host events such as board meetings,retirement parties, anniversaries,weddings,rehearsal dinners,cocktail parties,wine dinners,and personal or company celebrations of all types.
Private party facilities
Annie Gunn's consistently offers abundant portions of prime aged steaks, fresh pristine fish and homemade desserts daily. This is the perfect place for your next event. Our professional, hospitable service and expert event planning will ensure your next event is both memorable and effortless.
Private party contact
Molly Gordon: (636) 532-7684

Annie Gunn's

Make a reservation

Order delivery or takeout

Takeout

Additional information

47 St. Louis Restaurants to Connect In For Mother's Day

98 St. Louis Restaurants to Love This Valentine's Day

Steak Frites

French Dip

Chicken Fried Steak

Appetizers

Sautéed Foie Gras on Fried Chicken Tender$20.00

USDA Prime Beef Tenderloin Tartare$18.00

Avocado Guinness Rye Toast$16.00

Jumbo Lump Crab Andouille Sausage Cakes$15.00

Yukon Gold Potato Pancake$13.00

Crispy Fried Chicken Wings$12.00

Irish Chips$9.00

Family Style

Chef Lou's "Wow" Board$28.00

Smoked Seafood Sampler$22.00

Chef Lou's Cheese Presentation Featuring a Selection of Artisanal and Domestic Farmstead Cheeses$20.00

Salads

Pecan Crusted Baetje Farm Goat Cheese (Missouri) on Gem Lettuce

Traditional Caesar

Gem Lettuce, Local Tomato, Sweet Onion, Red Wine Vinaigrette, Aged Provolone (Cow, Italy), Garlic Croutons and Genoa Salami

Customize Your Salad

Grilled and Marinated Beef Tenderloin (Four Ounces)$14.00

Smoked Ruby Trout$10.00

Grilled Herb Marinated Natural Breast of Chicken$7.00

House Smoked Chicken Breast$7.00

House Smoked Jumbo Shrimp

Roquefort (Sheep, France)$5.00

Soups

Annie Gunn's Incredibly Famous Potato Soup

Annie Gunn's Chili

Dinner Entrées

Chef Lou's Daily Seafood Specialties Presented by Server

Braised Marcho Farms Veal Shank on Creamy Corn Polenta$44.00

Grilled Marcho Farms Lamb Loin Chops (Two Eight Ounce Chops)$40.00

Grilled Newman Farm Berkshire Hog Rib Chop$38.00

Steak Frites$35.00

Natural Half Chicken (Heritage Poultry, Syracuse, Missouri)$32.00

Calves Liver$30.00

Annie Gunn's Steaks

Certified Angus Beef Aged Filet Mignon, Northern Plains

USDA Prime Aged Ribeye (16 Oz.) Northern Plains$52.00

USDA Prime Aged New York Strip Steak (16 Oz.) Northern Plains$52.00

Certified Angus Beef Aged Bone-In Filet Mignon (14 Oz.) Northern Plains$68.00

USDA Prime 35 Day Dry Aged New York Strip (12 Oz.) Northern Plains$60.00

Take Your Steaks and Chops to the Next Level

Ozark Forest Mushroom Cabernet Pan Sauce$8.00

Pecan Wood Smoked Bacon Chutney$5.00

Sandwiches

Beef and Blue$19.00

BLT$18.00

French Dip$17.00

Grilled Chicken Breast and Roasted Portabella Mushroom on Brioche Bun$16.00

Roasted Breast of Turkey on Sourdough$14.00

Smoke House Market Braunschweiger on Seeded Rye$12.00

Annie Gunn's "Half Pound" Hamburgers

"The Traditional" Hamburger on Toasted Brioche Bun$12.00

"The Classic" ("Best Gourmet Burger" As Featured in St. Louis Magazine)$13.00

Chef Lou's Burger$18.00

Annie Gunn's "Mini" Hamburger (Quarter Pound)$7.00

Succulent Variations to Your Annie Gunn's Burger

Natural Pecan Wood Smoked Bacon$2.00

Sautéed Ozark Forest Mushrooms$2.00

Gluten-Free Bread$2.00

Succulent Variations to your Annie Gunn's Burger - Cheeses

Widmer One Year Old Cheddar (Cow, WI)$2.00

Pannonia Swiss (Cow, Hungary)$2.00

Havarti (Denmark)$2.00

Maple Leaf Farms Jalapeño Jack (Cow, Wisconsin)$2.00

American Gorgonzola (Cow, Italy)$3.00

Lunch Entrées

Chef Lou's Daily Seafood Specialties Presented by Server

Grilled Certified Angus Beef Tenderloin Medallion (Four Ounces)$24.00

Roasted Newman Farm Berkshire Hog Chop$20.00

Chicken Fried Steak$18.00