Primi Piatti
Vongole Originate
Baked clams
Panelle, Melenzane e Formaggio di Capra
Traditional Sicilian fritter, topped with eggplant caponata and creamy goat cheese
Crostini
Served with ricotta and avocado
Fritto Misto
Fried calamari, shrimp, zucchine, caper berries
Carne Curata
Cured imported meats and cheeses accompanied with honey dip and sweet grapes
Burrata
Creamy cheese encased in mozzarella, served with prosciutto and heirloom tomato
Insalata
Insalata alla Caesar
Caesar salad with heirloom tomatoes topped with focaccia crostini with shaved parmigiano and anchovies
Insalata Angelina
Baby kale, with strawberries, almonds, craisins and goat cheese; with balsamic vinaigrette
Insalata Spinaci
Baby spinach with fresh mushrooms, pancetta, pignoli nuts, goat cheese, honey and white balsamic dressing
Farinacei
Penne alla Vodka
Penne pasta with vodka sauce, sundried tomatoes
Trenette Nere ai Frutti di Mare
Squid ink linguini with mix seafood in a marechiaro sauce
Tortellini Tricolor Campagnola
Mushrooms, peas, and sundried tomatoes in a light cream sauce
Sacchettini di Casa
Mini Purses Artisan Pasta, tossed in a brown butter, fresh goat cheese and pistachio
Rigatoni alla Bolognese
Fresh rigatoni pasta in a traditional ragu meat sauce
Secondi
Grilled Shell Steak
Served with Tuscan truffle fries and wild mushrooms
Veal Romagnola
Pounded, breaded veal chop with arugula and chopped tomato salad
Filet Mignon
Served with Tuscan truffle fries and wild mushrooms
Pork Chop alla Siciliana
Pan seared pork chop topped with seasoned bread crumbs with olives, pepperoncini, capers, light sherry sauce
Pollo ai Ferri
Grill chicken with marinated Portobello mushrooms, roasted peppers, and melted fresh mozzarella topped with balsamic reduction over arugola
Branzino
Branzino filet with sundried tomatoes, lemon sauce
Salmone alla Champagne
Pan seared Scottish wild salmon in a grape champagne sauce-or-plain grilled
Contorni
Fried Zucchine Sticks
Broccoli Rabe
in garlic and oil
Sautéed Spinaci
in garlic and oil
Tuscan Style Truffle Fries
Asparagi Gratinati
Grilled asparagus topped with artisanal cheese and bread crumbs
