We have begun the process of reopening. We are taking limited reservations Friday and Saturday from 5pm-9pm in our dining room and patio. Please be advised that our menu is limited. Quantities are subject to availability. If you wish to make a request for a particular main dish please let us know...
You'll find a plate for every palate at Amsterdam Cafe. Our menu consists of soul-pleasing selections that include family favorites, seasonal highlights, and timeless classics. Taste any of our daily specials, award-winning sandwiches, and market fresh seafood, and you will find them to be full...
Fresh quality ingredients with a focus on the community is what we're all about. Craft beer and handcrafted food.
Inspired by a hilltop town of palaces, vineyards and poets, Ariccia Cucina is a modern Italian escape. Small plates of arancini and fresh bruschetta to share, herbs tucked into slow-roasted porchetta, vino bianca and rosso on the tables, conversations buzzing and glasses clinking—at long last, a...
Located in the heart of Downtown Auburn, Alabama, Esposito's Italian Bistro offers fresh Italian specialties with locally sourced ingredients served in a fun, casual atmosphere - just steps from Toomers Corner! Our family owned and operated bistro offers all the classic pasta dishes created with...
Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company,...
Located adjacent to Ariccia Cucina Italiana a guests are welcomed into Piccolo by the roaring fireplace in the winter complimented by the sound of classic jazz on the weekends.The bar and lounge is a key part of Ariccia Cucina a and has become a destination of its own within Auburn, Alabama. Rated...
In home and event catering. They will come to you and cook for any event you need! The idea of running a full-fledged business has always been a constant thought of ours. Between the two of us, we have over 25 years of combined food and service industry experience. We've done everything from...
