Entradas
Starters
Camarão à GuilhoUSD 21.50
Shrimp sautéed with garlic and olive oil
Lulas fritasUSD 20.95
Crispy, lightly battered calamari served with a house spicy sauce
Camarao panadoUSD 21.50
Breaded shrimp served with our own spicy sauce
Ameijoas à Bolhao PatoUSD 20.95
Clams in a garlic and cilantro broth
Ameijoas CasinoUSD 20.95
Baked clams on the half shell stuffed with crabmeat and bacon
Roladinhos de berinjelaUSD 22.95
Baked eggplant rollatini stuffed with creamed spinach, topped with mozzarella
Chourico Portugues AssadoUSD 21.95
Portuguese chourico sausage flambé at tableside
Chourico EspanholUSD 21.95
Sauteed Spanish sausage
Portobelos RecheadosUSD 20.95
Portobello mushrooms stuffed with crabmeat
Costela de cordeiro com molho de frutos silvestres
Broiled petit lamb chops drizzled with a blackberry, raspberry and blueberry sauce
Pernas de Carangueijo Do Alaska Grelhadas
Broiled King Crab legs
- MKP
Travessa de mariscos friosUSD 36.95
Cold Mediterranean platter - 1/2 lobster tails, 3 jumbo shrimp, 3 oysters
Chistorra à AdegaUSD 23.95
Sauteed Spanish sausage, shrimp and mushrooms in brown sauce
Polvo à Galega
Steamed octopus drizzled with extra virgin olive oil and paprika
- MKP
Ostras Ao Natural (9)USD 29.95
Oysters on ice served on the half shell
Mar
Sea
Bacalhau à LagareiroUSD 36.95
Grilled salted cod with roasted potatoes, onions, garlic and peppers, drizzled with extra virgin olive oil
Polvo à LagareiroUSD 34.95
Grilled octopus, served with roasted potatoes, onions and garlic, drizzled with olive oil and fresh vegetables
Tamboril em Molho Verde ou VermelhoUSD 30.95
Monkfish in a green or red marinara sauce, served with saffron rice
Filete de Pargo Com Vieiras e CamarãoUSD 34.95
Grilled red snapper filet stuffed with spinach and crabmeat, served with scallops, shrimp, boiled potatoes and fresh vegetables
Salmao grelhadoUSD 30.95
Grilled salmon with mashed potatoes
Salmão RecheadoUSD 35.95
Grilled salmon stuffed with spinach and crabmeat, served with sauteed potatoes and fresh vegetables
Mahi Mahi com Camarao a GuilhoUSD 31.95
Mahi mahi with garlic shrimp
Penne Alfredo com Camarao e EspinafreUSD 34.95
Penne pasta Alfredo with shrimp and spinach
Camarão PicanteUSD 34.95
Shrimp sautéed with green peppers, tomatoes, onions and spicy chili peppers and served with saffron rice
Camarao e Escalopes com Linguini AlfredoUSD 36.95
Linguini Alfredo with scallops and shrimp
Gambas Scampi (5)USD 30.95
Prawns scampi
Espadarte com Berbigao a Bolhao PatoUSD 29.95
Swordfish and cockels stewed with cilantro and garlic
Paella Marinara ou ValencianaUSD 38.95
A pan of slowly cooked Paella marinara; yellow rice and select seasonings with lobster, shrimp, clams, scallops and New Zealand mussels. (+ chicken or sausage for Valenciana)
Mariscada em Molho Verde ou VermelhoUSD 38.95
Lobster, shrimp, king crab legs, scallops and mussels served with yellow rice and Spanish potatoes
Robalinho com Grelos e AzeiteUSD 30.95
Grilled sea bass with broccoli rabe and garlic drizzled with extra virgin olive oil
Terra
Land
Bife Da Saia na BrasaUSD 28.95
Charcoal grilled skirt steak with gorgonzola risotto and grilled vegetables
Picadinho à AdegaUSD 28.95
Beef, pork, sausage and shrimp sauteed with onions and peppers, garnished with olives and pickled vegetables
Picadinho de Frango com CamaraoUSD 26.95
Chicken and shrimp with cilantro and garlic, garnished with olives, pickled vegetables served with saffron rice
BitoqueUSD 32.95
Steak in gravy topped with a sunny side egg served with Spanish potatoes
Churrasco de Costela de VacaUSD 28.95
Barbecued beef ribs served with roasted potatoes and vegetables
Vitela ParmesanaUSD 28.95
Veal parmesan with spaghetti
Carne à AlentejanaUSD 26.95
A stew of pork and clams, with cubed potatoes, garlic, cilantro and pickles
Picadinho de vaca com CamaraoUSD 28.95
Beef and shrimp sauteed with garlic, garnished with olives and pickled vegetables
Bife Sirloin Na Brasa Chimichurri cam GrelosUSD 32.95
Charcoal broiled sirloin steak chimichurri with broccoli rabe and potatoes
Peito Frango Alho / Francesa / MarsalaUSD 26.95
Chicken breast sauteed with garlic, francese or marsala, served with saffron rice
Costela de Porco com Cebola e CogumelosUSD 24.95
Grilled pork chop with onions and mushrooms
Peito de Frango Fra DiabloUSD 28.92
Sauteed chicken breast and shrimp with onions, sherry peppers and tomato sauce, served with crisp Spanish style potatoes, saffron rice
T-Bone a CortadorUSD 34.95
Charcoal T-bone steak prime with sausage and mushrooms, topped with bacon, roasted potatoes and vegetables
8 oz Filet Mignon Con MozzarellaUSD 38.95
Grilled filet Mignon wrapped in bacon and topped with fresh mozzarella, served with crisp Spanish style potatoes, saffron rice and fresh vegetables
Bife à DianaUSD 38.95
Rib eye steak sauteed in Port Wine, topped with ham, portobello and egg over a toasted bread slice, served with crisp Spanish style potatoes and saffron rice
Churrascada Mista Com Arroz USD 36.95
Top sirloin, short ribs, pork loin, chicken breast, sausage and bacon, all charcoal grilled, served on a terra cotta tile with rice and beans
