429 American Grille - Permanently Closed

Small Plates

• Beef Empanadas$9.00

  Beef, golden raisins and Kalamata olives

• Braised Provolone$9.00

  Provolone cheese slowly braised and topped with chimichurri sauce

• Crab Cake$11.00

  Made with the highest quality blue crab super lump

• Coconut Shrimp$9.00

  Jumbo shrimp crusted in coconut shavings and deep fried. Served with sweet & spicy Thai sauce

• Chicken Chicharron$9.00

  Chicken leg quarter segments, deep fried to crispy, served in a lime soy sauce

• Charred Carrots$7.00

  Caramelized carrots, balsamic vinaigrette and grilled goat cheese

• Drunken Mussels$9.00

  Steamed in white wine, served with toasted bread

• Garlic Hummus$5.00

  House made roasted garlic hummus served with naan bread

• Bacon Mac & Cheese$11.00

  Made with Austrian Gruyere cheese and smoked bacon

• Fried Plantains$5.00

  Ultra-sweet plantains, deep fried

• Poached Pear$8.00

  Bosc pear Served with imported prosciutto & gorgonzola dolce cheese

• Fish Tacos$7.00

  Flounder marinated in jalapeño & cilantro sauce. Pan seared & topped with our fabulous quinoa honey slaw

• Sirloin Tacos$9.00

  Diced top sirloin pan sautéed and topped with chopped onions & cilantro

Soups

• Roasted Tomato and Basil Bisque$6.00

• New England Clam Chowder$6.00

  Accented with smoked bacon. Can be made without

Salads

Add: 4 Oz Grilled Chicken - $4 or 4 Grilled Shrimp - $7. Available condiments - Mustard: yellow, dijon, creole, ketchup, mayonnaise, malt vinegar, red horseradish sauce, spicy sauce

• Small Side Salad$5.00

  Dressing options: Blue cheese, Italian, Ranch, and Balsamic Vinaigrette

• Quinoa Salad$9.00

  Red and white quinoa, cherry vinaigrette

• Greek Salad$9.00

  Greens, red onions, cucumber, Kalamata olives, oregano, basil, feta cheese, red wine vinaigrette

• Caesar Salad$9.00

  Green leaf lettuce, croutons, parmesan cheese, Caesar dressing

Sandwiches

chose 1 side

• 1/2 Pound Angus Hamburger$12.00

  Caramelized onions, provolone, 429 bbq sauce Basil-mayo, L&T

• 1/2 Pound Wagyu Burger$14.00

  The American version of the famous Japanese Kobe beef, Caramelized onions, provolone, 429 BBQ sauce, Basil-mayo, L&T

• Steak Sandwich$13.00

  4 Oz Flat iron steak marinated in chimichurri sauce, grilled and topped with caramelized onions and goat cheese

• Chicken Sandwich$11.00

  Grilled chicken filet, basil pesto, provolone cheese, L&T

• 2 Pulled Pork Sliders$9.00

  Topped with pickled red onions

• 2 Angus Sliders$9.00

  Topped with spicy whisky barbecue sauce

From the Grill

All of our beef meats grilled to the recommended mediumrare temperature. They are all served with Garlic Mashed Potatoes and seasonal vegetables

• 12 Oz Certified Angus NY Strip$29.00

  marinated in our fabulous Chimichurri

• 8 Oz Flat Iron Steak$18.00

  marinated in our fabulous Chimichurri

• Mini Porterhouse Lamb Chops$24.00

  Marinated in garlic, rosemary and vinegars

• St. Louis Style Ribs$18.00

  Falling off the bone – our special marinade and BBQ sauce. Served with French fries and quinoa honey cole slaw

Mains

• 429 Chicken$19.00

  Chicken cutlets sautéed with crimini mushrooms and shallots, topped with a Dijon butter sauce. Served with garlic mashed potatoes and season vegetables

• 16 Oz Pork Chop$19.00

  Cooked Medium, Topped with Bourbon sauce. Allow extra time. Served with garlic mashed potatoes and season vegetables

• Fish & Chips$14.00

  Guinness beer battered - Cod filets deep fried. Served with French fries and quinoa honey cole slaw

• Tuna with Quinoa$16.00

  Slightly spicy blackened Ahi tuna, sliced and served with Quinoa salad

• Shrimp & Grits$18.00

  7 Gulf jumbo shrimp sautéed with garlic and flambéed with Brandy, served over our cheese grits

  • Appetizer Size (4 Shrimp)$11.00

• Grilled Salmon$19.00

  Marinated in our unique bell pepper sauce. Served with garlic mashed potatoes and season vegetables

• Filet of Sole$19.00

  Our version of Sole Meuniere. Served with garlic mashed potatoes and season vegetables

• Grilled Swordfish$19.00

  Topped with sautéed cherry tomatoes and basil. Served with garlic mashed potatoes and season vegetables

• Whole Red Snapper$19.00

  Two whole Pacific Red Snapper - Choice of grilled or fried. Served with garlic mashed potatoes and season vegetables

Sides

• Sauteed Veggies$3.00

• Small Side Salad$5.00

• French Fries$3.00

• Beer Battered Onion Rings$3.00

• Quinoa Honey Cole Slaw$3.00

• Freshly Baked Pretzel Bread$2.00

Wines by the Glass

• Prosecco (Sparkling) - Italy$8.00

• Chardonnay$7.00

• Pinot Grigio$7.00

• Riesling$8.00

• White Zinfandel$6.00

• Cabernet$7.00

• Merlot$7.00

• Malbec$7.00

• Pinot Noir$8.00

Beers

• No Label Ridgeback Amber - Katy, TX - 5.0% ABV

  • 12 oz$5.00

• Gilleys Blond Ale - Katy, TX - 5.0% ABV

  • 12 oz$5.00

• Guns and Oil Lager - Austin, TX - 4.6% ABV

  • 12 oz$5.00

• Karbach Rodeo Clown Double IPA - Houston, TX - 9.5% ABV

  • 22 oz$12.00

• St Arnold Boiler Room Berliner - Houston, TX - 3.6% ABV

  • 22 oz$12.00

• The Don Jalapeño Beer - Houston, TX - 6.7% ABV

  Seasonal beer produced from April to June Spicy smoked jalapeño flavor

  • 12 oz$5.00

• Goliad Presidio Black Hefeweizen - Goliad, TX - 5.5% ABV

  Banana and spicy clove nose. Smooth dark chocolate center

  • 12 oz$5.00

• Saint Arnold Brown Ale Wagger - Houston, TX - 5.3% ABV

  Deep copper brown ale – full, malty body with hints of chocolate, a touch of sweetness and a light hop flavor

  • 12 oz$5.00

• Estrella Damm Lager - Barcelona, Spain - 5.2% ABV

  • 12 oz$5.00

• Cusqueña Lager - Cusco, Peru - 5.0% ABV

  • 12 oz$5.00

• Negra Modelo$5.00

• Michelob Ultra$5.00

• Bud Light$3.50

• Miller Lite$3.50

• Shiner Bock$5.00