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Party Size
For 2
Date
Wed, 5/23
Time
8:00 PM
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Booked 39 times today

333 Pacific - Steaks & Seafood

4.5
3249 reviews
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$31 to $50
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Steak
Top Tags:
  • Scenic View
  • Special Occasion
  • Good for a Date
333 Pacific, an upscale casual dining experience with 180 degree views of Southern California's oceanfront and the night time views of the Oceanside Pier. The high ceilings of 333 Pacific give a modern "loft" feel while suspended panels brings in a warmth to the space. Menu featuring Steaks, Crab, Lobster and Fish. Seafood selections will also include Finfish entrees, shellfish staples including Oysters on the half shell, Ceviche, and selections of Sushi Rolls. Steaks will be prepared on an 1800 degree broiler to ensure a juicy steak and charred outer crust. The wine list with over 200 selections of the finest wines to complement your dining experience.
In the 333 Pacific Vodka lounge guests can select from a list of 100 vodkas from around the world, so why not try something new? It's "vodka happy hour" in our lounge, all vodka martinis $7 from 4-7 Monday-Thursday, 3-7 Friday-Sunday. Full bar is available. Reservations recommended.
Dining Style
Casual Elegant
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Cuisines
Steak, Seafood
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Hours of operation
Lunch: Friday-Sunday 11:30-3:00
Dinner: Sunday-Thursday: 5:00pm - 9:00pm
Friday-Saturday 5:00-10:00pm
Happy Hour: Monday-Thursday 4:00-7:00pm Friday-Sunday 3:00-7:00 - late night
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Phone number
(760) 433-3333
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Joseph Jackson
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Private party facilities
333 Pacific offers 2 private dining spaces. The Ocean Wine Room seats up to 32 guests & up to 45 guests for a cocktail reception. The Pacific Board Room seats 16 guests .
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Private party contact
Melina Hinton: (760) 433-3333 ext. 402
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Catering
Call for information. We would love to host and cater your event here at 333 Pacific.
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Neighborhood
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Cross street
Pier View Way
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Parking details
Complementary garage parking beneath the Wyndham Hotel, curbside metered parking, no charge after 6:00pm and a pay lot located south of Pier View Way.
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Public transit
Blocks from the Metro Station - Oceanside
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Entertainment
Concert events located at the Junior Seau Amphitheater next to the historic Oceanside Pier.
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Special events & promotions
Primetime Sundays - 2-course prime rib dinner for $31
Seafood Sundays (lounge only) - Special sushi appetizer and glass of champagne or chardonnay $16
Military Monday - 33% off up to two entrees
Microbrew Monday (lounge only) - Draft beer for $4
Tuesday in the Raw - 3 seafood tasters paired with a vodka flight
Wine Wednesday - 50% off select bottles of wine
Threeway Thursday (lounge only) - Sliders and three beer tasters $16
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine
What 3249 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.5
food
4.6
service
4.6
ambience
4.1
value
Noise · Moderate
91% of people would recommend it to a friend
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5.0Dined 4 days ago

We've always had a great experience here with food and service and drinks!
Love 333

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4.0Dined on May 14, 2018

Service was great..

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4.0Dined on May 13, 2018

Customers who do not wish to order from the forced Mother’s Day special should be allowed to use the regular menu.

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5.0Dined on May 13, 2018

As usual, 333 Pacific lived up to our special occasion expectations on all counts, food, wine, ambiance, and service. All were exceptional. The unique "A faux cado" Dessert was most creative and delicious.

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5.0Dined on May 13, 2018

Quality food and superb service ! One of my top choices to
Enjoy dinner! Highly recommended
Alina Petyn

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4.0Dined on May 13, 2018

Free parking under the hotel made access to the restaurant easy though it's located right on the beach. We were seated quickly, and well trained staff began to orchestrate dinner, drinks, and dessert. The freshly baked herby sourdough rolls were tantalizing. The entrees, beautifully plated, were fine. One vegetable side is sufficient, and neither the green beans nor the brussel sprouts is really memorable. I concede I once loved brussel sprouts, but have grown tired of them, and this preparation was really mushy and rich. The peanut butter bombe disappointed us. These Cohens' restaurants never really disappoint. We, however, had come down from San Clemente to say thanks for their support of public radio, KPBS.

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5.0Dined on May 12, 2018

I have had nothing but excellent experiences at Pacific 333. I have enjoyed every opportunity and have found the food and service as well as the people to be consistently excellent and very customer focused.

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3.0Dined on May 11, 2018

I thought the menu items were considerably over-priced. There were 4 of us, 2 of us ordered items off the sampling menu and 2 ordered entrees. We had one bottle of wine, no cocktails, 2 desserts and 3 after dinner drinks....the bill with tip was $360. Of course we come from Maine, where seafood entrees are available at all restaurants and are not ridiculously over priced! I’m not sure I’d visit this restaurant again....our waiter was very personable but scatter-brained....overlooking the need for wine glasses and cutlery...that sort of thing! Sigh....

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5.0Dined on May 11, 2018

This is a phenomenal restaurant! Our new favorite restaurant for steaks.

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5.0Dined on May 10, 2018

Excellent service in a 1st class environment. Great food! A bit pricey.

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4.0Dined on May 9, 2018

Food was very good and seasoned well
Make sure to be very specific you like your meat well done.
No free parking

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5.0Dined on May 6, 2018

Delicious, great service. Pricey - $450 for 4 people.

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4.0Dined on May 6, 2018

This was our first time at this restaurant. We started off sharing a Caesar salad. It tasted great and the portions were just right. My husband ordered the halibut special and it was fantastic. I ordered the salmon and it also tasted great but it was underdone and so raw in the middle that I could not eat the entire piece. The cheesecake was fabulous.

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5.0Dined on May 5, 2018

Our evening at 333 Pacific was amazing! Everything we ordered was spectacular from the Cesar salad & sushi to the peanut butter bombe for dessert. The halibut was so tender, juicy, and moist that my wife keeps commenting about how good it was days later. The service was spot on. Definitely looking forward to going back.

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5.0Dined on May 4, 2018

Great experience ! Amazing food ! Sat out on the patio during sunset ...Totally recommend the patio ! Beautiful

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5.0Dined on April 30, 2018

Great food! Loved the crab crusted fresh fish and the Mac and cheese is fantastic!

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4.0Dined on April 29, 2018

Regular staple of my wife and me. Been there many times. Food is always consistent and flavorful. Even though everything is great I still think they need to consider changing some of the things on the menu. Try cucumber martini....for that matter try them all. They have over 100 different types of vodka. See if you can sit on the outside porch so you can watch activity at the Oceanside Pier.

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4.0Dined on April 29, 2018

Although arriving an hour early during Saturday evening, we were seated at a nice table with a great view of the ocean. Servers were attentive meal was well prepared and presented.

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4.0Dined on April 29, 2018

Always good. This neighborhood favorite with its great beach view makes a perfect spot for a sunset date night dinner. Great cocktails, lively bar scene but dining is set away for more intimate conversation. The enclosed patio is great for people watching and to capture those beautiful beach sunsets. Fav cocktails (Vodka is their specialty) are the Pear Blossom and White Tiger martini's. Start with the Ahi Tuna Bruschetta and the rack of lamb with pomegranate puree is amazing. My only negative is that even though the service is wonderful you do feel rushed, but if you tell them to give you time...they do back off.

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4.0Dined on April 27, 2018

We love meeting our LA friends here. The food, atmosphere, setting and style are wonderful.

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5.0Dined on April 27, 2018

We had a great time, our server Andrea was very attentive and gave us our space and time to celebrate. Food was great and the timing of our meals was perfect.

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1.0Dined on April 27, 2018

Won't return. Two people who didn't introduce themselves asked how are food "was tasting," which is very trendy and annoying. Our waiter had just asked as well. When we recited our annoiance we were "brushed off." Fine dining is the whole experience not "tasting." Lamb chops were poorly presented and fatty. 333 needs lessons from Ventana.

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5.0Dined on April 26, 2018

This is our go-to place for some great food. Priced a little high and also appropriately for the food.

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5.0Dined on April 25, 2018

Had a great dinner with family to celebrate my wife's birthday. Always enjoy our visits to 333 Pacific.

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4.0Dined on April 24, 2018

My fish was perfectly cooked, my wife's steak was also cooked to the right temp. Her potatoes were tasty. My vegs were nice and crisp. The app was a little small and the Ahi was a little chewy, not melt in your mouth sushi grade. The bread pudding was very good. The martini's are pretty small.

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5.0Dined on April 23, 2018

One of, if not the best dinning experiences I've ever had the pleasure of taking my beautiful wife too. The wait staff was on point from start to finish of our meal. The food was A+! And worth every dollar. Already planning our next occasion for dinner and drinks!!

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4.0Dined on April 22, 2018

Overall experience was OK, however our seafood was over cooked. We were also charged for a dessert that we did not order.

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3.0Dined on April 22, 2018

I made the reservation in advance of this trip. I requested ocean view. we came from Las Vegas to Oceanside. It was a birthday celebration for my husband who had been out of the country for six weeks whom I picked up from LAX. And we were seated in the back at a little table in a corner with a view of the Wyndham. It was fine dining prices with very little fine dining experience.

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5.0Dined on April 22, 2018

The food is always excellent and the service is outstanding. Their steaks are tender and very flavorful. Just wish they had more fish options. But I will always come back for the beef.

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4.0Dined on April 21, 2018

Overpriced ribeye. Limited seafood selection. Appetizers overpriced. Maggie is as fabulous. Butter is fabulous.

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4.0Dined on April 20, 2018

Food was average and service was very slow. It was not very crowded and we were in the restaurant 1.5 hours for a quick dinner. The ocean views are amazing.

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5.0Dined on April 20, 2018

Lucas was very accommodating. We were celebrating a 75th birthday and needed to leave to attend a surprise party at the Wyndham. The food was delicious and we will be back again when things are a bit less hectic.

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3.0Dined on April 15, 2018

I though the 3% min wage surcharge on the menu was really tacky especially when a burger is $17. Drink and food service was slow.

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5.0Dined on April 15, 2018

Great service and food was fabulous. We booked our table the night of our anniversary and despite the short notice they recognized it with a special treat.

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5.0Dined on April 15, 2018

333 Pacific is one of our favorite restaurants to go to when we want a nice dinner. Saturday's meal was lovely, cocktails were excellent, and the service was friendly and attentive as always. Some of the best meals we've had have been at 333. We started with the Brussels sprouts which were amazing! Perfectly caramelized with bleu cheese and almonds- yum! (and I'm not a fan of sprouts- but these were too good!) My husband had the filet, which he jazzed up with some bleu cheese and asparagus- he couldn't stop raving. I got the short ribs, phenomenal (and not too fatty!) and I got a side of comfort- the pork belly mac and cheese.... and this is the only place they fell short this time (or anytime, really). They used to make the most wonderful gouda mac and cheese that I dream about, but since that is not on the menu anymore I tried the pork belly version and it didn't measure up to the gouda. It had good flavor, and I love the style of pasta used, but it was very soupy which to me is an inexcusable mac and cheese faux pas.... but I'll get over it, I'll just have to cultivate different dreams.

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2.0Dined on April 15, 2018

2nd time in a row there I got a burnt dry filet migon when I asked for it med Well. It was buttered ( when I did not ask for it that way) and so dry it was white on the inside with NO moisture on the outside. I was very disappointed because it my Anniversary. They brought me another one after my husband was done eating and did not even take it off the bill. Very disappointed

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4.0Dined on April 15, 2018

Fifth visit and the food is consistently outstanding; creative and well presented.

Service was off this time around though. Past visits were marked by attentive staff. 'Couldn't turn the lacking service despite several polite comments ...

Look forward to another visit with hopes staff have a better day. Yes, the food and martinis are attractions.

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5.0Dined on April 14, 2018

Amazing! Went for a date night and will definitely be going again, the ambiance of the place was incredible and the staff went above and beyond to provide excellent service. The food was beautifully plated and absolutely delicious! 5 stars!!

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5.0Dined on April 12, 2018

The waiter was superior! My rack of lamb was delicious, but the fingerling potatoes were way too salty. Otherwise this is always a wonderful restaurant and yes, I’ll be back.

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5.0Dined on April 10, 2018

The location is obviously amazing with the beautiful ocean view, but to top it off, the food is absolutely out of this world!! Quite pricey, but worth it!! Great for special occasions!!

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